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A fungal perspective on conservation biology
Authors:Jacob Heilmann‐Clausen  Elizabeth S Barron  Lynne Boddy  Anders Dahlberg  Gareth W Griffith  Jenni Nordén  Otso Ovaskainen  Claudia Perini  Beatrice Senn‐Irlet  Panu Halme
Affiliation:1. Center for Macroecology, Evolution and Climate, Natural History Museum of Denmark, University of Copenhagen, Denmark;2. Swedish Species Information Centre, Swedish University of Agricultural Sciences, Uppsala, Sweden;3. Department of Biosciences, Finland;4. Department of Organismic and Evolutionary Biology, Cambridge, MA, U.S.A.;5. School of Bioscience, Cardiff University, Cardiff, Wales, United Kingdom;6. Institute of Biological, Environmental and Rural Sciences, Cledwyn Building, Aberystwyth University, Ceredigion, Wales, United Kingdom;7. Natural History Museum, University of Oslo, Blindern, Oslo, Norway;8. Section for Genetics and Evolutionary Biology, Department of Biosciences, University of Oslo, Blindern, Oslo, Norway;9. BIOCONNET‐ Biodiversity and Conservation Network, Department of Life Sciences, University of Siena, Italy;10. Swiss Federal Research Institute WSL, Birmensdorf, Switzerland;11. Department of Biological and Environmental Science, University of Jyv?skyl?, Finland
Abstract:Hitherto fungi have rarely been considered in conservation biology, but this is changing as the field moves from addressing single species issues to an integrative ecosystem‐based approach. The current emphasis on biodiversity as a provider of ecosystem services throws the spotlight on the vast diversity of fungi, their crucial roles in terrestrial ecosystems, and the benefits of considering fungi in concert with animals and plants. We reviewed the role of fungi in ecosystems and composed an overview of the current state of conservation of fungi. There are 5 areas in which fungi can be readily integrated into conservation: as providers of habitats and processes important for other organisms; as indicators of desired or undesired trends in ecosystem functioning; as indicators of habitats of conservation value; as providers of powerful links between human societies and the natural world because of their value as food, medicine, and biotechnological tools; and as sources of novel tools and approaches for conservation of megadiverse organism groups. We hope conservation professionals will value the potential of fungi, engage mycologists in their work, and appreciate the crucial role of fungi in nature. Una Perspectiva Micótica de la Biología de la Conservación
Keywords:decomposers  ecosystem services  forest ecology  indicator species  lichens  mycorrhizal fungi  non‐timber forest products  pathogens  descomponedores  ecologí  a de bosques  especies indicadoras  hongos micorrí  zicos    quenes  pató  genos  productos no‐maderos de los bosques  servicios ambientales
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