Pheromonal regulation of starvation resistance in honey bee workers (<Emphasis Type="Italic">Apis mellifera</Emphasis>)

Most animals can modulate nutrient storage pathways according to changing environmental conditions, but in honey bees nutrient storage is also modulated according to changing behavioral tasks within a colony. Specifically, bees involved in brood care (nurses) have higher lipid stores in their abdominal fat bodies than forager bees. Pheromone communication plays an important role in regulating honey bee behavior and physiology. In particular, queen mandibular pheromone (QMP) slows the transition from nursing to foraging. We tested the effects of QMP exposure on starvation resistance, lipid storage, and gene expression in the fat bodies of worker bees. We found that indeed QMP-treated bees survived much longer compared to control bees when starved and also had higher lipid levels. Expression of vitellogenin RNA, which encodes a yolk protein that is found at higher levels in nurses than foragers, was also higher in the fat bodies of QMP-treated bees. No differences were observed in expression of genes involved in insulin signaling pathways, which are associated with nutrient storage and metabolism in a variety of species; thus, other mechanisms may be involved in increasing the lipid stores. These studies demonstrate that pheromone exposure can modify nutrient storage pathways and fat body gene expression in honey bees and suggest that chemical communication and social interactions play an important role in altering metabolic pathways.     

Impact of Sodium Chloride, Sucrose and Milk on Heat Stability of the Murine Norovirus and the MS2 Phage

Until now, little is known about the influence of food additives on heat inactivation of noroviruses. Only a few studies have shown a protective or inhibiting effect on virus infectivity caused by the food matrix. Therefore, the aim of this study was to examine the influence of sodium chloride, sucrose and milk on heat stability of the surrogates murine norovirus (MNV) and MS2 phage at 60 °C for 1–5 min in PBS for MNV and for 5–120 min in suspension medium buffer for MS2 phage. Different concentrations of sodium chloride (5, 10 %) and sucrose (5, 50 %) were added to the respective buffers. In addition, commercially available milk with different fat concentrations (0.3, 1.5, 3.5 %) was investigated in this study. In general, a linear titre reduction for MNV and MS2 phage could be observed, except for the heat treatment of MNV in PBS with 50 % sucrose. A protective effect of PBS with 50 % sucrose and of the matrix milk on MNV could be concluded. All other tested conditions did not show any influence on virus inactivation. However, MS2 phage did show a higher heat resistance throughout the experiments compared to MNV. In future investigations, it should be tested, whether the achieved data may be considered in risk assessments of heat-treated food products with high concentrations of sugar. Furthermore, it should be clarified, whether these results can also be referred to complex food matrices.     

Prison construction and guarding behaviour by European honeybees is dependent on inmate small hive beetle density

Increasing small hive beetle (Aethina tumida Murray) density changes prison construction and guarding behaviour in European honeybees (Apis mellifera L.). These changes include more guard bees per imprisoned beetle and the construction of more beetle prisons at the higher beetle density. Despite this, the number of beetles per prison (inmate density) did not change. Beetles solicited food more actively at the higher density and at night. In response, guard bees increased their aggressive behaviour towards beetle prisoners but did not feed beetles more at the higher density. Only 5% of all beetles were found among the combs at the low density but this percentage increased five-fold at the higher one. Successful comb infiltration (and thus reproduction) by beetles is a possible explanation for the significant damage beetles cause to European honeybee colonies in the USA.     

Seasonal food insecurity in Bangladesh: evidences from northern areas

Seasonal food insecurity in Bangladesh is a multidimensional socioeconomic issue emanated from more than just access and availability of food. In general, it has been considered that the northern areas of Bangladesh, treated as monga-prone, is more vulnerable to seasonal food insecurity as compared to any other region of the country. The manifestation of monga is essentially food insecurity and consequent vulnerabilities. The paper investigates the seasonal food insecurity status, coping strategies along with its possible determinants linked to socioeconomic conditions of the affected households in Kurigram, one of the monga-prone districts of northern Bangladesh. A primary survey was conducted to explore the food insecurity status and diverse factors leading to food insecurity in terms of food consumption, livelihood and consequent family experiences in mitigating the severity of food insecurity during the monga (lean) period. The nature of household food insecurity seems to be an outcome of a variety of risk factors, as well as inability to manage those risks due to income and resource constraints. Moreover, a reduction in food intake during the monga period is one of the common scenarios in the study area. Marginal effects and elasticities after probit regression reveal that household’s income, share of per capita medical expenditure, safety net(s) involvement and the area of residence appear to be the leading factors affecting seasonal food insecurity during the monga period to a significant extent. Households with more medical expenditure (68 %), cultivable landholding (9 %) and households residing by the riverside (4 %) have a higher probability of food insecurity than their counterparts. On the contrary, relatively large size family (-16 %), higher income (-4 %) and safety net coverage (-19 %) have reduced the probability of food insecurity during the monga period. Finally, the paper concludes with some policy issues based on on-site observation and econometric analysis to overcome this transitory food insecurity in the monga-prone areas.     

Keratin decomposition by trogid beetles: evidence from a feeding experiment and stable isotope analysis

The decomposition of vertebrate carcasses is an important ecosystem function. Soft tissues of dead vertebrates are rapidly decomposed by diverse animals. However, decomposition of hard tissues such as hairs and feathers is much slower because only a few animals can digest keratin, a protein that is concentrated in hairs and feathers. Although beetles of the family Trogidae are considered keratin feeders, their ecological function has rarely been explored. Here, we investigated the keratin-decomposition function of trogid beetles in heron-breeding colonies where keratin was frequently supplied as feathers. Three trogid species were collected from the colonies and observed feeding on heron feathers under laboratory conditions. We also measured the nitrogen (δ¹⁵N) and carbon (δ¹³C) stable isotope ratios of two trogid species that were maintained on a constant diet (feathers from one heron individual) during 70 days under laboratory conditions. We compared the isotopic signatures of the trogids with the feathers to investigate isotopic shifts from the feathers to the consumers for δ¹⁵N and δ¹³C. We used mixing models (MixSIR and SIAR) to estimate the main diets of individual field-collected trogid beetles. The analysis indicated that heron feathers were more important as food for trogid beetles than were soft tissues under field conditions. Together, the feeding experiment and stable isotope analysis provided strong evidence of keratin decomposition by trogid beetles.     

How to get fat: nutritional mechanisms of seasonal fat accumulation in migratory songbirds

Many migratory birds accumulate large amounts of lipids as the prime energy source for their long-distance flights. This fat accumulation is mostly under endogenous control, reflecting genetically programmed temporal shifts of the body mass set point. It is accompanied by an increase in daily food intake and food utilisation efficiency and by a seasonal shift in food selection. In particular, seasonal frugivory appears to play a key role in many migrants. Fruits have a high content of fatty acids indispensable for building up the specific depot lipids. In addition, plant secondary compounds seem to play some kind of supportive role, but the mechanisms are not yet known. The effect of being fat on the metabolic situation in migrant birds appears to be similar to the metabolic syndrome in obese humans. The fat migratory bird provides a model through which to study nutritional factors as well as the biochemical and endocrine regulation of food intake, body mass and obesity.     

Small hive beetles survive in honeybee prisons by behavioural mimicry

We report the results of a simple experiment to determine whether honeybees feed their small hive beetle nest parasites. Honeybees incarcerate the beetles in cells constructed of plant resins and continually guard them. The longevity of incarcerated beetles greatly exceeds their metabolic reserves. We show that survival of small hive beetles derives from behavioural mimicry by which the beetles induce the bees to feed them trophallactically. Electronic supplementary material to this paper can be obtained by using the Springer LINK server located at htpp://dx.doi.org/10.1007/s00114-002-0326-y.     

Fat and fed: frequent use of summer torpor in a subtropical bat

A widely held view is that torpor is avoided by mammals whenever possible because of potential costs associated with reduced body temperatures and slowed metabolic processes. We examined this hypothesis by quantifying use of torpor in relation to body condition of free-ranging northern long-eared bats (Nyctophilus bifax, approximately 10 g), a species known to hibernate, from a subtropical region during the austral summer when insects were abundant. Temperature-telemetry revealed that bats used torpor on 85% of observation days and on 38% of all nights. Torpor bouts ranged from 0.7 to 21.2 h, but the relationship between duration of torpor bouts and ambient temperature was not significant. However, skin temperature of torpid bats was positively correlated with ambient temperature. Against predictions, individuals with a high body condition index (i.e., good fat/energy reserves) expressed longer and deeper torpor bouts and also employed torpor more often during the activity phase at night than those with low body condition index. We provide the first evidence that use of torpor in a free-ranging subtropical mammal is positively related with high body condition index. This suggests that employment of torpor is maximised and foraging minimised not because of food shortages or low energy stores but likely to avoid predation when bats are not required to feed.     

长春地区食物链氮素养分流动趋势与特征分析

氮素养分管理问题一直是国内外关注的热点。论文通过整理统计资料和文献数据,利用NUFER（Nutrient Flows in Food Chains, Environment and Resources Use）模型,研究了长春地区1993—2013年食物链的氮素流动趋势特征,旨在为该地区氮素的优化管理和相关政策制定提供参考。研究结果表明：1993年长春地区食物链系统氮素的总输入量为26.4×10⁴ t,至2013年增长至50.8×10⁴ t;食品生产方面,动物性食品的氮素流量由1993年的0.7×10⁴ t增长至2013年的2.3×10⁴ t,而植物性食品氮素流量则由7.1×10⁴ t减少至6.7×10⁴ t;食品消费方面,动、植物性食品氮素流量分别由1993年的0.5×10⁴和3.3×10⁴ t增长至2013年的1.4×10⁴和3.6×10⁴ t。20 a间,长春地区食物链各环节的氮素养分利用率均呈下降趋势,其中畜禽和作物生产系统的氮素利用率分别由14.5%和56.1%降至13.2%和48.0%,整个食物链系统的氮素利用率由16.9%下降为10.6%,而与此同时氮素的损失率则由38.2%提高为48.7%。可见,随着经济发展和社会变革,长春地区食物链系统的氮素流动量大幅增加,而氮素利用效率则大幅下降。现阶段,该地区农牧生产和家庭消费中应注意含氮废弃物的管理与循环利用,减少氮素损失,从而提高利用效率。     

Potential benefits of drought and heat tolerance in groundnut for adaptation to climate change in India and West Africa

Climate change is projected to intensify drought and heat stress in groundnut (Arachis hypogaea L.) crop in rainfed regions. This will require developing high yielding groundnut cultivars that are both drought and heat tolerant. The crop growth simulation model for groundnut (CROPGRO-Groundnut model) was used to quantify the potential benefits of incorporating drought and heat tolerance and yield-enhancing traits into the commonly grown cultivar types at two sites each in India (Anantapur and Junagadh) and West Africa (Samanko, Mali and Sadore, Niger). Increasing crop maturity by 10 % increased yields up to 14 % at Anantapur, 19 % at Samanko and sustained the yields at Sadore. However at Junagadh, the current maturity of the cultivar holds well under future climate. Increasing yield potential of the crop by increasing leaf photosynthesis rate, partitioning to pods and seed-filling duration each by 10 % increased pod yield by 9 to 14 % over the baseline yields across the four sites. Under current climates of Anantapur, Junagadh and Sadore, the yield gains were larger by incorporating drought tolerance than heat tolerance. Under climate change the yield gains from incorporating both drought and heat tolerance increased to 13 % at Anantapur, 12 % at Junagadh and 31 % at Sadore. At the Samanko site, the yield gains from drought or heat tolerance were negligible. It is concluded that different combination of traits will be needed to increase and sustain the productivity of groundnut under climate change at the target sites and the CROPGRO-Groundnut model can be used for evaluating such traits.     

Frequent summer nuptial flights of ants provide a primary food source for bats

In many ant species, nuptial flight tends to be short in time and assumed to be synchronous across a large area. Here, we report that, in the upper Jordan Valley, northern Israel, massive nuptial flights of Carpenter ants (Camponotus sp.) occur frequently throughout the summer, and their alates form up to 90% of the diet of the greater mouse-tailed bat (Rhinopoma microphyllum) during this period. This fat and protein-rich diet enables female bats to lactate during summer, and the large amount of fat that both sexes accumulate may serve as an energy source for their following winter hibernation and posthibernation mating in early spring (March–April). We suggest that the annual movement of these bats to the Mediterranean region of Israel may have evolved in order to enable them to exploit the extremely nutritious forms of ant alates when the bats’ energetic demands are highest.     

Increasing land pressure in East Africa: The changing role of cassava and consequences for sustainability of farming systems

Increasing land pressure during the past three to four decades has transformed farming systems in the mid-altitude zone of East Africa. Traditional millet-, cotton-, sugarcane- and/or banana-based farming systems with an important fallow and/or grazing component have evolved into continuously cultivated cassava or cassava/maize-based systems. Within three to four decades, cassava cultivation increased from 1–11 to 16–55% of cropped fields in our six study sites. Declining soil fertility, and not labour or food shortage, was apparently the primary trigger for this transformation. The land use changes have increased nutrient offtakes and reduced nutrient recycling rates. Cassava and maize now account for 50–90% of nutrient removal. Whereas single-season fallows were the most important source of nutrient recycling on cropped fields in the past, currently cassava litterfall and maize stover contribute roughly 70% of nutrient recycling, with 50–70% of N, P and K recycled in cassava litterfall. This may explain why many farmers reason that cassava ‘rests’ the soil. With increasing land use pressure farmers progressively use cassava as an ‘imitation fallow’ throughout their farm. Farmers increasingly target cassava to poor fertility fields characterized by low pH and available P. High cassava intensities are nonetheless maintained on more fertile fields, probably to guarantee regeneration of soil fertility on all fields. Once cassava is targeted to poor fertility soils, farmers have run out of low-input management options and need to intensify management to maintain system productivity. As cassava is now used by more farmers and on a larger acreage than fallowing in the studied farming systems, cassava cropping could perhaps serve as an excellent entry point to strengthen system sustainability.     

Metabolic responses of indigenous bacteria in chicken faeces and maggots to multiple antibiotics via heavy water labeled single-cell Raman spectroscopy

The use of maggots derived from chicken faeces as fish diets might serve as a vehicle for the widespread of multiple antibiotic resistant bacteria(ARB) in the environment. Heavy water labeled single-cell Raman spectroscopy(D 2 O-Raman) was applied to detect the metabolic responses of indigenous bacteria in chicken faeces and maggots to different concentrations of combined colistin, kanamycin, and vancomycin. By incubating the samples with D 2 O and antibiotics, metabolically active bacterial cel...     

Yearlong hibernation in a marsupial mammal

Many mammals hibernate each year for about 6 months in autumn and winter and reproduce during spring and summer when they are generally not in torpor. I tested the hypothesis that the marsupial pygmy-possum (Cercartetus nanus), an opportunistic nonseasonal hibernator with a capacity for substantial fattening, would continue to hibernate well beyond winter. I also quantified how long they were able to hibernate without access to food before their body fat stores were depleted. Pygmy-possums exhibited a prolonged hibernation season lasting on average for 310 days. The longest hibernation season in one individual lasted for 367 days. For much of this time, despite periodic arousals after torpor bouts of ∼12.5 days, energy expenditure was reduced to only ∼2.5% of that predicted for active individuals. These observations represent the first report on body-fat-fuelled hibernation of up to an entire year and provide new evidence that prolonged hibernation is not restricted to placental mammals living in the cold.     

城市食物代谢的动态过程及其水-碳足迹响应——以北京市为例

食物代谢是城市物质能量代谢的基础性过程之一。论文系统分析了1978—2015年北京市城市食物代谢通量、结构和效率的动态变化过程,并核算其水-碳足迹,提出优化城市食物代谢的有效途径。结果表明： 1）2015年北京市食物代谢通量为881.4万t,比1978年增加了3.3倍,其中植物源食物增加了2.5倍,动物源食物增加了12.0倍,由此引发的水-碳足迹分别增加了6.1倍和4.4倍; 2）北京市食物代谢的通量结构和水-碳足迹结构均呈现出主食为主转向主副食替代、植物源食物为主转向动植物源食物并重的演变特征; 3）“过度饮食”特别是高比例肉类消费,不但影响了城市居民健康水平,也显著扩大了城市人均环境足迹,导致食物代谢的生态效率指标从1.27降低至0.32; 4）降低城市食物代谢的足迹影响需要优化产业链供应,倡导绿色健康消费模式。     

Influence of hedgerow and grassy field borders on ground beetle (Coleoptera: Carabidae) activity in fields of corn

Agricultural landscapes may be manipulated in ways that benefit predatory invertebrates by providing alternate food sources, overwintering sites, and refuge from farming activities. Ecological theory predicts that complex plant communities should support a richer community of natural enemies of pest insects than a simple plant community. A study was conducted in Iowa, USA to investigate the influence of the vegetative diversity of field boarders on the activity, species richness, and community similarities of predatory beetles occurring in corn fields.Ground beetle (Coleoptera: Carabidae) populations were compared among corn fields bounded by either complex hedges or simple grass edges. Directional pitfall traps were used to investigate activity patterns of beetles between border types and their adjacent corn fields. Beetles were trapped during four seasonal periods, based on the growth stage of corn. During corn emergence (May–June) when fields are barren, carabids were more active and species richness was higher in the corn fields bordered by woody hedges. The carabid species Scarites quadriceps, Scarites subterraneus, and Harpalus pensylvanicus, were more dominant in hedge sites as compared to grass sites at this time. Following corn–canopy closure, carabids were now more active in fields bordered by grassy edges, but beetle activity also remained high in the fields adjacent to woody hedges. Further analysis of the carabid communities by Bray–Curtis Similarity Index showed no difference among field edge types at any time of the season. Results indicate that both complex and simple field border habitats support abundant and diverse populations of carabids during most of the growing season. However, during the early growing season hedges appear to be more important than grass edges in supplying carabid beetles to corn fields. Woody hedges may serve as very important overwintering sites and as an early season refuge for predatory beetles in corn.     

The Effect of Heat on the Physicochemical Properties of Bacteriophage MS2

The differences in physicochemical characteristics between infectious and non-infectious viral particles are poorly known. Even for heat, which is known as one of the most efficient treatments to inactivate enteric viruses, the global inactivation mechanisms have not been described yet. Such knowledge would help distinguish between both types of particles and therefore clarify the interpretation of the presence of viral genomes in food after heat treatment. In this study, we examined in particular the differences in electrostatic charge and hydrophobicity between the two particle types. MS2 phage, a common surrogate for enteric viruses, was used as a model virus. The heat-induced inactivation process of the infectious phages caused hydrophobic domains to be transiently exposed and their charge to become less negative. The particles also became progressively permeable to small molecules such as SYPRO Orange dye. The presence of non-infectious phage particles in which the genome was not accessible to RNases has been clearly demonstrated. These observations were done for MS2 phages exposed to a temperature of 60 °C. When exposed to a temperature higher than their critical temperature (72 °C), the particles were disrupted and the genome became available for RNases. At lower temperatures, 60 °C in this study, the transient expression of hydrophobic domains of remaining infectious phages appeared as an interesting parameter for improving their specific detection.     

Insectivorous birds consume an estimated 400–500 million tons of prey annually

In this paper, we present an estimate of the predation impact of the global population of insectivorous birds based on 103 (for the most part) published studies of prey consumption (kg ha^?1 season^?1) of insectivorous birds in seven biome types. By extrapolation—taking into account the global land cover of the various biomes—an estimate of the annual prey consumption of the world’s insectivorous birds was obtained. We estimate the prey biomass consumed by the world’s insectivorous birds to be somewhere between 400 and 500 million metric tons year^?1, but most likely at the lower end of this range (corresponding to an energy consumption of ≈?2.7?×?10¹⁸ J year^?1 or ≈?0.15% of the global terrestrial net primary production). Birds in forests account for >?70% of the global annual prey consumption of insectivorous birds (≥?300 million tons year^?1), whereas birds in other biomes (savannas and grasslands, croplands, deserts, and Arctic tundra) are less significant contributors (≥?100 million tons year^?1). Especially during the breeding season, when adult birds feed their nestlings protein-rich prey, large numbers of herbivorous insects (i.e., primarily in the orders Coleoptera, Diptera, Hemiptera, Hymenoptera, Lepidoptera, and Orthoptera) supplemented by spiders are captured. The estimates presented in this paper emphasize the ecological and economic importance of insectivorous birds in suppressing potentially harmful insect pests on a global scale—especially in forested areas.     

Fossil mesostigmatid mites (Mesostigmata: Gamasina, Microgyniina, Uropodina), associated with longhorn beetles (Coleoptera: Cerambycidae) in Baltic amber

Fossil mesostigmatid mites are extremely rare. Inclusions assignable to the tortoise mites (Mesostigmata, Uropodina) are described here for the first time from Eocene (ca. 44–49 Ma) Baltic amber. This is the oldest record of Uropodina and documents the first unequivocal amber examples potentially assignable to the extant genus Uroobovella Berlese, 1903 (Uropodoidea: Urodinychidae). Further mites in the same amber pieces are tentatively assigned to Microgynioidea (Microgyniina) and Ascidae (Gamasina), both potentially representing the oldest records of their respective superfamily and family groups. This new material also preserves behavioural ecology in the form of phoretic deutonymphs attached to their carriers via a characteristic anal pedicel. These deutonymphs in amber are intimately associated with longhorn beetles (Coleoptera: Cerambycidae), probably belonging to the extinct species Nothorhina granulicollis Zang, 1905. Modern uropodines have been recorded phoretic on species belonging to several beetle families, including records of living Uroobovella spp. occurring on longhorn beetles. Through these amber inclusions, a uropodine–cerambycid association can now be dated back to at least the Eocene.     

Adaptation strategies to combat climate change effect on rice and mustard in Eastern India

The negative impact of climate change on crop production is alarming as the demand for food is expected to increase in coming years, at a rate of about 2 percent a year. Wet season rice (Oryza sativa) followed by mustard (Brassica juncea) is one of the prominent cropping sequences in Eastern India. Descreases in their productivity due to climate change will not only hamper the regional food security but also affect the global economy. Considering the fact, the present study aims to assess the impact of climate change on productivity of wet-season rice and mustard and to evaluate the effectiveness of agronomic adjustment as adaptation options. Crop growth simulation model (CGSM) is a very effective tool to predict the growth and yield of a crop. One CGSM, namely InfoCrop (Generic Crop Model), was calibrated and validated for the said crops for West Bengal State, Eastern India. After validation, the model was used to predict the yield under elevated thermal condition (1 and 3 °C rise over normal temperature). Moreover, the future weather situation as predicted by PRECIS (Providing Regional Climates for Impacts Studies) model was used as weather input of the CGSM and the yield was predicted for ten selected locations of West Bengal for the year 2025 and 2050. It was observed that the average yield reduction of the wet-season rice would be in the tune of about 20.0 % for 2025 and 27.8 % for 2050. The mustard yield of West Bengal may be reduced by 20.0 to 33.9 % for the year 2025 and up to 40 % for 2050. It was concluded that the negative impact of climate change on mustard grown in winter season will be more pronounced compared to wet-season rice. Adjustment of sowing time will be the simplest and effective adaptation option for both rice and mustard. Increased rate of nutrient application can sustain the rice yield under future climate. The older seedling at the time of transplanting of wet-season rice and increased seed rate of mustard were proved less effective.