Characteristics of feeding on dinoflagellates by newly hatched larval crabs

The zoeal larvae of brachyuran crabs must feed soon after hatching on a diet that includes large micro- and mesozooplankton in order to satisfy nutritional requirements. However, newly hatched larvae have been shown to ingest a variety of dinoflagellates, perhaps using microbial carbon sources to sustain them until they encounter more favored prey. Ingestion of dinoflagellates by larval crabs has been documented previously under conditions in which the larvae were exposed to algae provided in monoculture or in defined mixtures of cells. We report here on experiments conducted on the hatching stage of five crab species to determine if ingestion of dinoflagellates occurred when they were provided in combination with Artemia sp. nauplii or after a period of feeding on mesozooplankton. Quantitative measurements of chl a in the larval guts provided evidence of ingestion of algal cells. Active ingestion of the dinoflagellate Prorocentrum micans at specified intervals during an extended feeding period was determined on larvae of two crab species using fluorescently labeled cells provided for brief periods at prescribed time intervals. Stage 1 larvae of four of the five crab species ingested dinoflagellates when they were provided in combination with nauplii and larvae of all five species ingested cells after feeding solely on nauplii for 24 h. Ingestion of algal cells was first evident in the larval guts after 6 h of feeding at both low (200 cell ml⁻¹) and high (1,000 cells ml⁻¹) prey densities. Higher prey densities resulted in higher gut chl a. Larvae continuously exposed to dinoflagellates actively ingested cells at every 3 h interval tested over a 36 h period. Results confirm previous studies that larvae will ingest dinoflagellates even when they are encountered in a mixed prey field or when having previously fed. Ingestion of cells may occur on a continual basis over time.     

Fate of domoic acid ingested by the copepod <Emphasis Type="Italic">Acartia clausi</Emphasis>

Two important issues in the studies of harmful algae include ecological role of the toxic compounds and their fate through the food web. The aims of this study were to determine whether the production of domoic acid is a strategy evolved to avoid predation and the role of copepods in the fate of this toxic compound through the food web. The copepod Acartia clausi was fed with single and mixed cultures of the toxic diatom Pseudo-nitzschia multiseries and the non-toxic diatom Pseudo-nitzschia delicatissima. Ingestion rate as a function of diatom abundance was the same for the toxic and non-toxic Pseudo-nitzschia species, indicating no selective feeding behaviour against P. multiseries. The toxins ingested by the copepods did not affect mortality, feeding behaviour, egg production and egg hatching of the copepods. Copepods assimilated the 4.8% of the total domoic acid ingested. Although the amount of toxins daily detoxificated by the copepods was 63.6%, the copepods accumulated domoic acid in their tissues. We conclude that domoic acid is not toxic for copepods and, probably for this reason, this toxin does not act as feeding deterrent for copepods. However, even though the production of domoic acid has apparently not evolved to deter predation, copepods may play an important role on the fate of this toxic compound through the marine food web.     

Foraging behaviour of larval cod (Gadus morhua) influenced by prey density and hunger

Fish larvae meet diverse environmental conditions at sea, and larval growth and chance of survival depend on a flexible response to environmental variability. The present study focuses on the flexibility of the foraging behaviour of larval cod in a series of laboratory experiments on larval search activity, prey selectivity, and hunger in a variable prey environment. Gadus morhua eggs were collected in March 1992 and 1993 from the Kattegat area, Denmark, fertilised and incubated in the laboratory. After hatching, the larvae were transferred to rearing tanks of 172 litres. The behaviour of larvae (6 to 7 mm long) was observed visually, and prey attacks, swimming activity and gut contents were registered across a range of 1 to 120 copepod nauplii l^-1. When prey density decreased, larvae increased their swimming activity, increased their responsiveness to prey (distance of reaction) and decreased their prey size selectivity. Behavioural response was to a large degree determined by the level of hunger, represented by the number of newly ingested prey in the gut. The findings show that cod larvae have a flexible response to changes in feeding conditions and imply that larvae can grow and survive even in the lower range of (mean) prey densities measured at sea.     

Palatability of autotrophic dinoflagellates to newly hatched larval crabs

To determine the general palatability of autotrophic dinoflagellates to newly hatched crab larvae and whether there are taxonomic, predator/prey size relationships, or toxicity components to their ability to discriminate among dinoflagellates, larvae of six species of crabs from two families were fed 16 species/strains of dinoflagellates from three orders. Dinoflagellate cell length ranged from 18 to 50 µm, and toxic and non-toxic species/strains were included. Experiments measuring incidence of prey ingestion, grazing rates on individual constituents of selected prey combinations, and development on one toxic species shown to be readily ingested were conducted between 2000 and 2002. Thirteen of sixteen dinoflagellates were palatable to larvae, with no consistent pattern of prey discrimination based on taxonomic affinity, toxicity, larval hatching season, or predator/prey size relationships. Although the three dinoflagellates not ingested were toxic, three other toxic species/strains were ingested, with accelerated mortality occurring in the one case. Ingestion of non-favored prey occurred only at very low rates when mixed with readily ingested prey, indicating selectivity. Larvae hatching in winter generally ingested dinoflagellates as readily as did zoeae hatched in spring and summer. Newly hatched larvae ingested a wide variety of dinoflagellates, while discriminating among related species. Such discrimination will not always prevent larval ingestion of prey that will result in mortality.Communicated by J.P. Grassle, New Brunswick     

Omnivorous feeding behavior of the Antarctic krill Euphausia superba

Feeding experiments were conducted at Palmer Station from December 1985 to February 1986 to examine the potential role of copepod prey as an alternative food source for Euphausia superba. Copepod concentration, copepod size, phytoplankton concentration, the duration of krill starvation and the volume of experimental vessels were altered to determine effects on ingestion and clearance rates. Krill allowed to feed on phytoplankton and copepods in 50-litre tubs showed greatly increased feeding rates relative to animals feeding in the much smaller volumes of water traditionally used for krill-feeding studies. Clearance rates on copepods remained constant over the range of concentrations offered, but clearance rates on phytoplankton increased linearly with phytoplankton concentration. Feeding rates increased when larger copepods were offered and when krill were starved for two weeks prior to experiments. Clearance rates of krill feeding on copepods were higher than, but not correlated with, their clearance rates on phytoplankton in the same vessel. E. superba may have a distinct mechanism for capturing copepods, perhaps through mechanoreception. Although our observed clearance rate of 1055 ml krill^-1 h^-1 indicates that krill can feed very efficiently on copepod prey, such feeding would meet less than 10% of their minimum metabolic requirements at the typical copepod concentrations reported for Antarctic waters. However, substantial energy could be gained if krill fed on the patches of high copepod concentrations occasionally reported during the austral summer, or if krill and copepods were concentrated beneath the sea ice during the winter or spring months. Our results, indicating efficient feeding on zooplankton and higher clearance rates on phytoplankton than previously believed, represent a step towards balancing the energy budget of E. superba in Antarctic waters.     

Diet of 0-group stages of capelin (<Emphasis Type="Italic">Mallotus villosus</Emphasis>), herring (<Emphasis Type="Italic">Clupea harengus</Emphasis>) and cod (<Emphasis Type="Italic">Gadus morhua</Emphasis>) during spring and summer in the Barents Sea

Recruitment of capelin in the Barents Sea fail when juvenile herring and cod are abundant and the potential for feeding competition of wild sympatric capelin and herring larvae and small cod juveniles were investigated. The frequency of gut evacuation after capture of capelin larvae were also studied in mesocosms. Small capelin larvae (<35 mm length) fed on small prey including phytoplankton, invertebrate eggs and nauplii, bivalves, other invertebrate larvae and small copepods. Calanus copepodites were only observed in large capelin larvae (>26 mm length). Calanus copepodites were the major food sources for contemporary herring larvae (25–35 mm length) and Calanus and euphausiids were the major prey for small juvenile herring (37–60 mm length) and cod (18–40 mm length). Capelin larvae reared in mesocosms evacuated the guts shortly after capture. Capelin larvae had a smaller mouth and fed on smaller prey than herring and cod of the same length. This implies that the small capelin larvae, in contrast to sympatric small herring and cod, are not tightly linked to the food chain involving Calanus and euphausiids. Thus, exploitative competition between capelin larvae and planktivorous fish that rely on Calanus and euphausiids in the Barents Sea may be relaxed.     

Degradation of mangrove leaf litter by the tropical sesarmid crab Chiromanthes onychophorum

The food and feeding habits of 3 species of gadoid larvae — the cod Gadus morhua Linnaeus, 1758, the whiting Merlangius merlangus (Linnaeus, 1758), and the bib Trisopterus luscus (Linnaeus, 1758), collected in the eastern English Channel and Southern Bight during the spring of 1971 are described. All 3 species began to feed in the yolk-sac stage on diatoms, dinoflagellates and tintinnids, but the principal food was the nauplii and copepodites of calanoid copepods, particularly of Pseudocalanus minutes, but also of Paracalanus parvus, Temora longicornis and Acartia clausii. Pseudocalanus minutus and Paracalanus parvus were eaten mainly early in the season and T. longicornis later when it became more abundant. The larvae discriminated for prey size as growth proceeded. They sometimes took the largest prey available to them, but in general the size of the prey was considerably less than the maximum size which could have been swallowed. Feeding larvae were found at all times of the day, but the incidence of feeding was lowest before dawn. Feeding increased at sunrise, declined until late in the morning, and then increased again to a maximum around sunset. There was evidence of feeding by moonlight, particularly by whiting and bib larvae. There was little difference between the English Channel and Southern Bight in regard to the food eaten.     

Effects of prey concentration,prey size,predator life stage,predator starvation,and season on predation rates of the carnivorous copepod Euchaeta elongata

Adult females of the large carnivorous copepod Euchaeta elongata Esterly were collected from 1977 to 1980 in Port Susan, Washington, USA. Predation rates of the adult females increased with increasing prey abundance when fed the following 4 sizes of copepods: adult females of Calanus pacificus (average prosome length [PL] of 2 650 μm), adults of Aetideus divergens (PL of 1 560 μm), adult females of Pseudocalanus spp. (PL of 1 060 μm), and nauplii of C. pacificus (PL of 410 μm). Saturation feeding levels were reached when adult females of the predator were fed the small adult copepod, Pseudocalanus spp. Maximum biomass ingested of this small copepod was more than the maximum amount ingested of the larger copepods. Predation rates of the predatory copepodids at Stages IV and V also increased with increasing concentration of the 1 060 μm (PL) prey. High feeding rates exhibited by both adults and copepodids at Stage V of the predator indicate their importance as sources of mortality on populations of small copepods. Ingestion efficiency E _i (prey wholly consumed [prey attacked]^-1) varied as follows: adults of E. elongata were more efficient than copepodids of E. elongata; adults were more efficient than copepodids when ingesting smaller prey; starved adults were more efficient than fed ones; and both adults and copepodids were more efficient at low food concentrations. For adults of E. elongata, there were no marked seasonal variations in predation or respiratory rates that would represent acclimatory responses; however, small adults obtained during winter were more efficient at ingesting prey than were the larger adults gathered in summer. This seasonal variation in the efficiency of ingestion may be a useful indicator of physiological state: high E _i values could indicate that predators are starving in winter, and low E _i values could indicate that predators are satiated in summer.     

Concentration of ascorbic acid and antioxidant response in early life stages of Engraulis ringens and zooplankton during the spawning seasons of 2006–2009 off central Chile

This study reports changes in ascorbic acid (AA) in anchoveta eggs, copepods and zooplankton during the 2006, 2007 and 2009 main spawning seasons in the coastal area of the central Humboldt Current System, Chile. Anchoveta eggs, copepods and total zooplankton community shared a seasonal variation and an increasing trend in AA concentration from winter through spring which was associated with the spring diatom bloom. The lineal relationship observed between AA concentration in anchoveta eggs, chlorophyll a and Sea Surface Temperature (SST) suggests that the increase in phytoplankton abundance could also increase the amount of AA in the spawning female anchoveta incorporated through tissue, thus increasing the concentration in their eggs. Ascorbic acid concentrations in copepods presented size (weight) dependence. Small copepods (e.g. Acartia, Oithona) had AA concentrations two orders of magnitude higher than the heavier weight class copepods (e.g. Calanus, Rhincalanus). Results of the determination of glutathione and the antioxidant potential showed a similar trend in interannual variations, suggesting that cold SST conditions observed in the 2007 spawning season could increase the consumption of antioxidants in early stages. Potential connections between AA concentration in the food web on anchoveta reproduction and egg hatching and embryo malformations are discussed.     

Feeding selectivity in larvae of the European hake (<Emphasis Type="Italic">Merluccius merluccius</Emphasis>) in relation to ontogeny and visual capabilities

Feeding ecology was analysed for the first time in the larvae of the European hake (Merluccius merluccius) to determine whether their diet and selectivity were constrained by environmental conditions and how these feeding characteristics were related to ontogeny, prey availability and visual capabilities. Larvae collected during both day and night were analysed, and it was found that feeding incidence was high, regardless of the time of day. Examination of the visual system corroborated the hypothesis that hake larvae should be able to cope with a wide range of photic conditions and to forage even at low light intensity. A clear preference for adult calanoid copepods and, especially, for Clausocalanus spp. was observed in all sizes analysed. Prey number increased with larval size, but prey size did not. This finding indicates that hake larvae behave as selective and specialist predators that consume an increasing number of prey rather than larger prey during larval growth.     

Variations in the content of trypsin and trysinogen in larval herring (Clupea harengus) digesting copepod nauplii

Trypsin and its proform trypsinogen were quantified by radioimmunoassay in herring (Clupea harengus L.) larvae subjected to different prey densities. During the first weeks of larval life, the enzyme content fluctuated in a threephased pattern. Yolk resorption (Phase 1) was characterized by an increase in enzyme. During the first few days after yolk resorption (Phase 2), there was a sharp decline in enzyme. Older larvae (Phase 3) exhibited a second period of intensive enzyme synthesis. Amounts of trypsin in intestines of feeding larvae were analysed. At first feeding, a basal level of gut enzyme of approximately 30ng was recorded, and the amount of additional enzyme secreted from the pancreatic tissue into the intestine appeared to be dependent upon the numbers of prey items ingested. The enzyme-substrate ratio in the intestine was approximately 1 to 4. Prey availability affected amount of trypsinogen. Larvae experiencing a high prey density had an approximately two-fold higher specific enzyme content in Phase 2 compared to larvae exposed to a low prey density. A proposed nutritional strategy for first feeding herring larvae is discussed.     

Food concentration and stocking density effects on survival and growth of laboratory-reared larvae of bay anchovy Anchoa mitchilli and lined sole Achirus lineatus

Bay anchovy (Anchoa mitchilli) eggs were stocked at densities from 0.5 to 32.0 l^-1 and larvae were fed on wild plankton (copepod nauplii) in concentrations that ranged from 50 to 5000 prey l^-1. Lined sole (Achirus lineatus) eggs were stocked at 0.5 to 16.0 l^-1 and larvae were fed wild plankton at concentrations from 50 to 1000 prey l^-1. Some larvae of each species survived at all stock and food levels to the transformation stage at 16 days after hatching. Survival rates for both species exceeded 40% when food concentration was 1000 l^-1 or higher. Growth and dry weight yields also increased significantly at the higher food concentrations. Effects of initial stocking density were not well defined, but both survival and growth decreased at the highest stocking rates. Standardized culture of bay anchovy and lined sole larvae can be based on a food concentration of 1000 copepod nauplii l^-1 to routinely produce healthy larvae.     

Ladybird mothers mitigate offspring starvation risk by laying trophic eggs

A large proportion of ladybird beetle (Coleoptera: Coccinellidae) eggs are apparently infertile—they do not develop an embryo and are consumed by larvae hatching within the egg batch. The predicted benefits of egg consumption for larvae are empirically well supported. An important question, however, remains: are these eggs a maternal strategy to feed offspring (i.e., trophic eggs) or did egg eating evolve to exploit unavoidably infertile eggs? We investigated the adaptive value of infertile eggs in laboratory experiments with multicoloured Asian ladybirds (Harmonia axyridis). Female H. axyridis were assigned to low and high resource environments for brief intervals; we predicted that tactics to facilitate egg cannibalism, such as infertile egg production and hatching asynchrony, would be adopted in low food environments in which starvation risk for offspring is greater. We conducted two experiments in this manner that provided females with information about resource levels through prey feeding or scent. We also observed female oviposition patterns and tested for infertile egg distributions that departed from random. Females produced 56% more infertile eggs in the low vs. the high food treatment; however, hatching synchrony did not change. We consider a potential confound between information and nutrition state unlikely because ladybirds are well able to tolerate low food for 24 h, the duration of trials, and because females were in good condition when trials began. Results suggest that ladybirds use information from prey encounter to manipulate the proportion of trophic eggs in a manner consistent with the adaptive hypothesis, the first evidence of trophic egg plasticity in a non-eusocial insect.     

Vulnerability of the copepod Acartia tonsa to predation by the scyphomedusa Chrysaora quinquecirrha : effect of prey size and behavior

Although scyphomedusae have received increased attention in recent years as important predators in coastal and estuarine environments, the factors affecting zooplankton prey vulnerability to these jellyfish remain poorly understood. Current models predicting feeding patterns of cruising entangling predators, such as Chrysaora quinquecirrha (Desor, 1948), fail to account for the selection of fast-escaping prey such as copepods. Nevertheless, our analysis of gastric contents of field-collected medusae showed that this scyphomedusa fed selectively on the calanoid copepod Acartia tonsa (Dana, 1846) and preferentially ingested adult over copepodite stages. We measured feeding rates in a planktonkreisel while simultaneously videotaping predator–prey interactions. C. quinquecirrha consumed adult A. tonsa ten times faster than copepodites. Differences in prey behavior, in the form of predator–prey encounter rates or post-encounter escape responses, could not account for the elevated feeding rates on adults. Prey size, however, had a dramatic impact on the vulnerability of copepods. In experiments using heat-killed prey, feeding rates on adults (1.5 times longer than copepodites) were 11 times higher than on copepodites. In comparison, medusae ingested heat-killed prey at only two to three times the rate of live prey. These results suggest that during scyphomedusan–copepod interactions, prey escape ability is important, but ultimately small size is a more effective refuge from predation. Received: 26 September 1997 / Accepted: 20 May 1998     

Diet and prey selectivity of scyphomedusae from Port Phillip Bay,Australia

Scyphomedusae collected from Port Phillip Bay, Victoria, Australia, between 1984 and 1986, consumed a variety of zooplankton. The percentage composition of gut contents of Cyanea capillata (Linné) in order of decreasing importance was larvaceans 31%, cladocerans 29%, fish eggs 14%, copepods 11%, hydromedusae 9%, and ascidian tadpoles 3%. The percentage composition of gut contents of Pseudorhiza haeckeli Haacke was fish eggs 41%, copepods 33%, larvaceans 8%, cladocerans 4%, crab zoea 4%, and decapod larvae 1%. Both species of scyphomedusae showed strong positive selection for fish eggs and yolk-sac larvae, and negative selection for other prey items. When fish eggs were omitted from the selectivity analyses, C. capillata showed positive selection for amphipods, decapods, crab zoea, Podon spp., larvaceans and ascidian tadpoles, and negative selection for Evadne spp. and all copepod taxa. Pseudorhiza haeckeli showed positive selection for amphipods, decapod larvae, crab zoea and cladocerans, and negative selection for cirripede larvae, larvaceans and hydromedusae. Amongst copepods, P. haeckeli showed positive selection for calanoid and harpacticoid copepods and negative selection for cyclopoid copepods.     

Food selection by laboratory-reared larvae of the scaled sardine Harengula pensacolae (Pisces,Clupeidae) and the bay anchovy Anchoa mitchilli (Pisces,Engraulidae)

Food selection by laboratory-reared larvae of scaled sardines Harengula pensacolae, and bay anchovies Anchoa mitchilli, was compared. Natural plankton was fed to the larvae during the 22 days following hatching. Food levels in the rearing tanks were maintained at an average of 1,600 to 1,800 potential food organisms per liter. Larvae of both species selected as food copepod nauplii, copepodites, and copepods; initial feeding was on organisms of 50 to 75 body width. Larvae of H. pensacolae averaged 4.2 mm in total length at hatching and those of A. mitchilli about 2.0 mm. H. pensacolae larvae grew about 1.0 mm per day and A. mitchilli 0.70 mm per day. The mean number of food organisms in each digestive tract was greater in H. pensacolae than in A. mitchilli, and the difference in number increased as the larvae grew. Average size of food organisms eaten increased for both species with growth, because of selection by the larvae; the average size of copepodites and copepods in digestive tracts increased at a faste rate in H. pensacolae than A. mitchilli. A. mitchilli longer than 8 mm did not eat copepod nauplii.Contribution No. 170, Bureau of Commercial Fisheries Tropical Atlantic Biological laboratory, Miami, Florida 33149, USA.     

Age structure,growth rates,movement patterns and feeding in an estuarine population of the cardinalfish Apogon rueppellii

The biology of a population of the cardinalfish Apogon rueppellii has been studied over several years (1977–1983) in the Swan Estuary in south-western Australia, using ramples collected monthly from the shallows by beach seine and from various depths by otter trawl. While the life cycle of this species typically lasts for one year, at the end of which time the mean length is 50 to 60 mm, some individuals survive for a further year and attain lengths up to 104 mm. A. rueppellii shows a marked tendency to move offshore into deeper water during the winter months. This tendency is more pronounced in the 1+ than in the 0+ year class and in larger than smaller 0+ individuals. An inshore movement of A. rueppellii in the spring is followed by spawning and by oral brooding by the males, which leads to the recruitment of large numbers of a new 0+ year class on to the banks during the summer. The offshore movement is correlated with changes in salinity and temperature. The larger catches taken by otter trawl during the day than at night indicate that A. rueppellii exhibits a diel pattern of activity. Mean fecundity ranged from 70 in the 45 to 49 mm size class to 345 in the 90 to 94 mm size class. Measurements of fecundity and the number of oral-brooded eggs demonstrated that the majority of the eggs released by the female are collected and incubated by the males. Copepods are ingested in relatively greater amounts by small than by large A. rueppellii, whereas the reverse situation occurs with larger crustaceans, polychaetes and small fish. The presence of greater amounts of copepods in the diet during the day and of amphipods at night probably reflects the diel activity patterns of the prey.     

Patch study of mortality,growth and feeding of the larvae of the southern gadoid Macruronus novaezelandiae

A discrete dense patch of eggs and larvae of hoki (Macruronus novaezelandiae) within the hoki spawning grounds off Westland, New Zealand, was sampled to examine prey selectivity by larvae and to obtain estimates of larval mortality and growth. The patch was tracked using a free-drifting drogue, and surveys of the horizontal distribution of larvae before and after the patch study indicated that the drogue had successfully followed the patch. Modal analysis of the size-frequency distributions of hoki larvae revealed up to six cohorts within the patch at any one sampling time, and a growth rate of 0.21 mm standard length per day. The daily mortality coefficient for larvae within the patch was 0.19, although this is considered to be an overestimate. Differences in the mean length between cohorts suggest that hoki have a synchronised, diel spawning periodicity, and results of a simple cellular design model revealed that ten continuous days of spawning were required to yield the observed size structure of the hoki larvae population within the patch. Diet analysis of larvae in the patch showed that copepods of the genus Calocalanus are actively selected, and are especially important in the diet of early-stage larvae. Based on aspects of larval diet, morphology, and rates of mortality and growth, it is hypothesised that hoki larvae are adapted to a low-food environment, and that predation is likely to be more important as a source of mortality than starvation.     

Effect of temperature on viability and axial muscle development in embryos and yolk sac larvae of the Northeast Arctic cod (Gadus morhua)

Cod (Gadus morhua L.) eggs may develop and hatch within temperatures of −1.5 to 12 °C, but little is known about the effects of very low temperatures on larval characteristics. Eggs of the Northeast Arctic cod (Gadus morhua) were incubated at 1, 5 or 8 °C from Day 1 after fertilisation until hatching, and transferred to 5 °C after hatching. Histological samples of the axial musculature were taken at hatching and 5 d after hatching, and the data on muscle cellularity from these samples were related to survival and hatching, size, developmental data and viability of the yolk sac larvae. All larvae hatched at the same developmental stage. Incubation of eggs at 1 °C produced shorter larvae with a larger yolk sac and more, small deep fibres at hatching than larvae from eggs incubated at 5 or 8 °C. The larval size difference was still present 5 d after hatching, a time at which the larvae from 1 °C-incubated eggs were less developed and less resistant to an acute viability stress test (65 ppt salinity). Although there were no differences between temperature groups in number and size of muscle fibres 5 d after hatching, the deep fibres of the 1 °C-group contained less myofibrils than the two other groups. The phenotype of the larvae at hatching was thus affected within these incubation temperatures. Although all groups were transferred to the same temperature after hatching, the lowest egg incubation temperature (1 °C) still had a negative effect 5 d after hatching, as these larvae were both smaller, less resistant to stress and had less functional muscles at the time of first feeding. Our conclusion is therefore that 1 °C is close to, or below, the lower thermal tolerance limit for normal functional development of Northeast Arctic cod. The results are discussed in relation to larval viability and recruitment of this species in the wild. Received: 4 February 1998 / Accepted: 10 July 1998     

Eggs and early larvae of Thrissocles species (Engraulidae: Pisces)

Eggs of Thrissocles species are found in surface plankton in the Ernakulam Channel (Cochin Harbour)during February to May 1967. The eggs hatch within 24 h. Empty egg shells have characteristic apertures, through which the embryos have emerged; yolk is resorbed 36 h after hatching.Larvae (36 to 72 h groups) assemble at the lighted region of the aquaria during day-time and scatter to different levels at night. Larvae older than 72 h show no inclination to assemble as before. All larvae died between 96 and 110 h after hatching. Many batches of eggs were reared in the same medium, and all of them behaved as described. The results indicate that the right type of food was available in the aquaria for larvae up to a period of 72 h. The volume of water also appears to have a bearing upon the survival rate and longevity of the larvae since, in small aquaria, more larvae died at an early stage.