铝箔复合膜集气袋对有机废气的适用性研究

通过在不同的时间段,测定存放于铝箔复合膜集气袋和玻璃注射器的丙酮,醋酸乙酯,苯,异丙醇标准气的浓度,气体浓度与贮存时间的关系,本次试验结果表明,丙酮,醋酸乙酯,苯,异丙醇在铝箔气袋中的稳定性明显优于在玻璃注射器中,应尽可能在８－２４ｈ内测定。     

应用顶空取样气相色谱法的初步小结——核桃仁中残留熏蒸剂的测定

顶空取样法是六十年代前后由Bailey,SU heyla,Ozeris等人在研究果品香味及大气污染等技术中逐渐出现的。凡是200℃以下挥发性的物质,均可采用此法,它简化了因前处理所代来的一些繁锁和费时的操作,将被测的样品放在气体扩散瓶中,在规定的温度和时间下,将瓶中被测物质挥发出来的气体注人色谱柱中进行分析,是简而易行的方法。 P.E.HP 6型顶空取样装置,是固定在气相色谱仪进样口处,因国内尚无产品,本实验是将气体扩散瓶放在保温箱内,用注射器在瓶内取出挥发气体后,再     

生态环境监测中高锰酸盐指数测定影响因素分析研究

文中从水浴时间、计时开始方式和溶液酸度3个方面,对环保部标准样品研究所低、中、高3个已知浓度标准样品进行实验分析。结果表明,在加入5 mL 1+3硫酸,从每锅第一个样品放入水浴锅开始计时和最佳水浴时间为29 min条件下,所测定的高锰酸盐指数值具有较高的准确度和精密度。     

餐厨垃圾两相厌氧发酵产甲烷相恶臭排放规律

为了研究餐厨垃圾两相厌氧发酵产甲烷相恶臭排放规律,在中温(35℃)条件下,以餐厨垃圾为发酵底物进行中试规模的两相连续式厌氧发酵试验,并对一个周期内不同时间段产甲烷相产生的气体进行采样,分析其臭气浓度和物质浓度,结合各组分的阈稀释倍数,筛选出主要的恶臭污染物。结果表明,在发酵系统稳定运行阶段,产甲烷相产生的臭气浓度较大,都在23万以上;产甲烷相产生的恶臭物质主要包括硫化物、萜烯类、含氧类和芳烃类四类化合物,其中质量浓度最高的恶臭物质是硫化氢,超过了150 mg/m3;产甲烷相的主要致臭物质是硫化物,其中贡献最大的是硫化氢,其阈稀释倍数都在26万以上,其次为乙硫醇﹥甲硫醇﹥乙硫醚,这3种物质的阈稀释倍数都在4 000以上;除了这4种硫化物,丁醛对恶臭的贡献也比较大,其阈稀释倍数也在4 000以上。     

生物法降解养殖场臭气中H_2S的反应器启动

畜禽养殖场臭气成分复杂,完全去除较为困难。生物法是目前应用较广泛的脱臭方法,其中能否将生物膜附着在填料上是影响生物法去除恶臭气体效率的重要因素。本实验采用定时定量投加Na2S的方式驯化活性污泥,并选用MLSS浓度和SO42-浓度增量变化2个指标作为污泥驯化成熟的指标,比传统的以MLSS作为污泥驯化成熟的指标更准确。采用循环污泥的挂膜方式,运行2 d后,通入新鲜的空气和H2S气体,2周后反应器启动成功。     

三波长分光光度法测定磷霉素制药废水中α-苯乙胺含量

建立了快速、精确的三波长分光光度法测试制药废水中α-苯乙胺浓度的方法。根据三波长分光光度法的原理,选择270、257和235 nm 3个波长,利用α-苯乙胺计算式得出制药废水中α-苯乙胺的浓度。该方法的标准曲线的线性范围为100~500 mg·L~(-1),相关系数为0.999 0。3个磷霉素制药废水中α-苯乙胺浓度为0.31、0.33和0.31 mg·L~(-1)的样品的加标回收率为82.0%~94.5%,标准偏差为1%~6%。该法准确度与精密度均令人满意。     

生物法降解养殖场臭气中H2S的反应器启动

畜禽养殖场臭气成分复杂,完全去除较为困难。生物法是目前应用较广泛的脱臭方法,其中能否将生物膜附着在填料上是影响生物法去除恶臭气体效率的重要因素。本实验采用定时定量投加Na2S的方式驯化活性污泥,并选用MLSS浓度和SO42-浓度增量变化2个指标作为污泥驯化成熟的指标,比传统的以MLSS作为污泥驯化成熟的指标更准确。采用循环污泥的挂膜方式,运行2 d后,通入新鲜的空气和H2S气体,2周后反应器启动成功。     

Fenton试剂法降解餐厨垃圾异味

自行设计Fenton试剂法降解还原性气体异味的反应器,研究了Fenton试剂法处理餐厨垃圾异味主要成分(苯、乙酸乙酯、苯乙烯)的降解效果。以苯为典型代表物,优化得出该实验的最佳反应条件为:pH=3,FeSO4.7H2O投加量为1 g/L液相,30%H2O2投加量为10 mL/L液相,紫外光源辅助。结果证明,Fenton试剂法处理单一异味气体的效果较理想,在前180 min内能达到90%以上,该法在处理气态异味污染物方面具有广阔的应用前景。     

国内成功运营的餐厨垃圾处理厂臭气排放特征研究

选择目前国内成功运营的餐厨垃圾资源化处理厂为采样点，采用气相色谱．质谱联用（GC／MS）技术对该厂的主要工段，如卸料室、破碎室、湿热反应器出气口、好氧发酵仓、厌氧发酵区以及厂界的臭气进行了定性和定量的分析。结果表明，6个采样点共检测出包括芳香烃、硫化物、卤代物、烯烃、烷烃、醇、醛、酮和酯在内的9类66种物质，各采样点臭气总浓度分别为：11．738、18．390、30．917、25．097、4．737和2．635mg／m3。其中湿热反应器出气口处恶臭气体浓度最高，其芳香烃、硫化物、卤代物、烯烃、烷烃、酮及酯类物质均高于其他检测点，需对该工段进行重点监测和控制。恶臭排放特征分析表明，各点的H2S浓度均超过嗅觉阈值，除厂界外甲硫醇和二甲二硫检测值均超过嗅觉阈值。     

国内成功运营的餐厨垃圾处理厂臭气排放特征研究简

选择目前国内成功运营的餐厨垃圾资源化处理厂为采样点，采用气相色谱-质谱联用（GC/MS）技术对该厂的主要工段，如卸料室、破碎室、湿热反应器出气口、好氧发酵仓、厌氧发酵区以及厂界的臭气进行了定性和定量的分析。结果表明，6个采样点共检测出包括芳香烃、硫化物、卤代物、烯烃、烷烃、醇、醛、酮和酯在内的9类66种物质，各采样点臭气总浓度分别为：11.738、18.390、30.917、25.097、4.737和2.635 mg/m³。其中湿热反应器出气口处恶臭气体浓度最高，其芳香烃、硫化物、卤代物、烯烃、烷烃、酮及酯类物质均高于其他检测点，需对该工段进行重点监测和控制。恶臭排放特征分析表明，各点的H₂S浓度均超过嗅觉阈值，除厂界外甲硫醇和二甲二硫检测值均超过嗅觉阈值。     

Odor concentration decay and stability in gas sampling bags

This paper presents results of an experimental study into factors contributing to decay of odor samples during storage, between 4 and 40 hr after sample collection. The odor studied was sampled from a tobacco processing plant as part of collaborative research with a view to establishing a manual outlining methods for odor annoyance management, specifically for the tobacco industry. In August and September 1997, an experimental program was carried out in which two types of tobacco odor were sampled: Burley Toaster and Mix. The dependent variable was odor concentration in the bag, measured by dynamic olfactometry in accordance with the draft Comité Européen de Normalisation (CEN) standard EN13725 "Air Quality-Determination of Odor Concentration by Dynamic Olfactometry." The independent variables were sampling bag material, degree of dilution during sampling, dilution gas used, particle removal during sampling, and age of sample in hours. In the first phase, 94 odor analyses were carried out. In a second test, 32 samples were analyzed for odor concentration. In addition, 16 samples were analyzed using gas chromatography-mass spectrometry (GC-MS). Analysis of the results (analysis of variance) led to the unexpected conclusion that Nalophan film bags performed significantly better than metalized Cali-Bond layered film as a bag material. The odor concentration of samples in Nalophan bags remained relatively stable between 4 and 12 hr after sampling. After 30 hr, decay to about half the initial concentration, as measured at 4 hr, was observed. Particle removal during sampling caused the odor concentration in the bags to be reduced by approximately 20%. For practical reasons, particle removal remains useful, to avoid contamination of equipment. Using air or nitrogen as the neutral gas for pre-dilution during sampling or the dilution factor used (between factor 2 and 6) did not appear to have an effect on the decay characteristic of odor samples. The following recommendations are suggested for the practice of collecting odor samples and apply specifically to tobacco processing emissions: Analyze samples as soon as possible, preferably within 12 hr; When samples age for more than 12 hr, decay is likely to cause a reduction in odor concentration to half the original concentration at age 30 hr; Use sampling bags made of Nalophan NA or benchmark performance of other materials against Nalophan NA before using alternative materials; Use pre-dilution when sampling only for the purpose of avoiding condensation during sample storage. Use an appropriate minimum dilution factor to avoid condensation; Both nitrogen and high-purity (synthetic) air are suitable to use as neutral gas for pre-dilution; and When sampling tobacco odors, use an odorless filter to remove particles. This practice removes a source of variation and avoids contamination of equipment. The effect on results, despite being consistently lower in odor concentration, is not meaningful in terms of perceived intensity or annoyance potential.     

基于CFD的污泥脱水机房恶臭扩散分布规律研究

污泥脱水机房是污水处理厂恶臭污染最严重的处理单元之一，其恶臭污染危害工作人员和周边居民身体健康。为研究脱水机房恶臭扩散分布规律，运用计算流体动力学（computational fluid dynamics, CFD）理论并采用其商用软件FLUENT对脱水机房主要恶臭污染物之一的硫化氢扩散分布进行数值模拟。案例研究了3种典型情景下的硫化氢扩散分布。结果表明，不同通风条件对脱水机房硫化氢扩散分布影响较大。在进行脱水机房设计时，应将脱水机布置于夏季最多风向的下方向，并靠近排风口，使恶臭污染物在最短的路径上排除出去，还应考虑机房其他布置，使工作人员经常接触和经过的地方位于低浓度区。     

Chemical-sensory characterization of dairy manure odor using headspace solid-phase microextraction and multidimensional gas chromatography mass spectrometry-olfactometry

Livestock operations are associated with emissions of odor, gases, and particulate matter. The majority of previous livestock odor studies focused on swine operations whereas relatively few relate to dairy cattle. Identifying the compounds responsible for the primary odor impact is a demanding analytical challenge because many critical odor components are frequently present at very low concentrations within a complex matrix of numerous insignificant volatiles. The objective of this study was to describe a chemical-sensory profile of dairy manure odor using headspace solid-phase microextraction (HS-SPME) and multidimensional gas chromatography-mass spectrometry-olfactometry (MDGC-MS-O). Two analytical approaches were used: (1) HS-SPME time-series extractions (from seconds up to 20 hr) followed by gas chromatography-mass spectrometry-olfactometry (GC-MS-O) analyses, and (2) relatively short HS-SPME extractions (30 min) followed by MDGC-MS-O analyses on selected chromatogram heart-cuts. Dairy manure was collected at research dairy farms in the United States and Israel. Volatile organic compounds (VOCs) resolved from multiple analyses included sulfur-containing compounds, volatile fatty acids, ketones, esters, and phenol/indole derivatives. A total of 86 potential odorants were identified. Of them, 17 compounds were detected by the human nose only. A greater number of VOCs and odorous compounds were detected, as well as higher mass loading, on solid-phase microextraction (SPME) fibers observed for longer extractions with SPME. However, besides sulfur-containing compounds, other selected compounds showed no apparent competition and displacement on the SPME fiber. The use of MDGC-MS-O increased chromatographic resolution even at relatively short extractions and revealed 22 additional odorants in one of the regions of the chromatogram. The two analytical approaches were found to be parallel to some extent whereas MDGC-MS-O can also be considered as a complementary approach by resolving more detailed chemical-sensory odor profiles.     

Evaluation of quicklime incorporation in bench-scale and full-scale lime stabilized biosolids using a flat surface pH electrode

Uniform lime incorporation into sewage sludge is critical for biosolid lime stabilization processes. There is no class B biosolids regulation for lime incorporation. The slurry method is currently used to evaluate the pH of limed biosolids, but this method homogenizes the biosolids and potentially masks poor lime mixing. In this study, a flat-surface pH electrode was used in bench-scale and full-scale experiments to measure the pH of lime-stabilized biosolids without creating slurries. The standard deviation of 15 pH measurements at different locations in a biosolid sample was used to assess mixing quality. The bench-scale experimental study showed that well-mixed limed biosolids had consistently high pHs (approximately 12) with low standard deviations (< 0.5 pH units), whereas poorly mixed biosolids had areas with low pH (< 10) and high standard deviations (> 2 pH units). Poorly mixed biosolids exhibited rapid and marked pH reduction, as well as offensive odor generation, whereas well-mixed biosolids resisted pH reduction and offensive odor generation. The full-scale study aimed at improving lime incorporation and biosolids quality confirmed the use of a flat surface pH electrode to capture low pH regions in biosolids that were masked by the current slurry method.     

Evaluation of Quicklime Incorporation in Bench-Scale and Full-Scale Lime Stabilized Biosolids Using a Flat Surface pH Electrode

Abstract

Uniform lime incorporation into sewage sludge is critical for biosolid lime stabilization processes. There is no class B biosolids regulation for lime incorporation. The slurry method is currently used to evaluate the pH of limed biosolids, but this method homogenizes the biosolids and potentially masks poor lime mixing. In this study, a flat-surface pH electrode was used in bench-scale and full-scale experiments to measure the pH of lime-stabilized biosolids without creating slurries. The standard deviation of 15 pH measurements at different locations in a biosolid sample was used to assess mixing quality. The bench-scale experimental study showed that well-mixed limed biosolids had consistently high pHs (~12) with low standard deviations (<0.5 pH units), whereas poorly mixed biosolids had areas with low pH (<10) and high standard deviations (>2 pH units). Poorly mixed biosolids exhibited rapid and marked pH reduction, as well as offensive odor generation, whereas well-mixed biosolids resisted pH reduction and offensive odor generation. The full-scale study aimed at improving lime incorporation and biosolids quality confirmed the use of a flat surface pH electrode to capture low pH regions in biosolids that were masked by the current slurry method.     

Characterization of livestock odors using steel plates, solid-phase microextraction, and multidimensional gas chromatography-mass spectrometry-olfactometry

Livestock operations are associated with emissions of odor, gases, and particulate matter (PM). Livestock odor characterization is one of the most challenging analytical tasks. This is because odor-causing gases are often present at very low concentrations in a complex matrix of less important or irrelevant gases. The objective of this project was to develop a set of characteristic reference odors from a swine barn in Iowa and, in the process, identify compounds causing characteristic swine odor. Odor samples were collected using a novel sampling methodology consisting of clean steel plates exposed inside and around the swine barn for < or =1 week. Steel plates were then transported to the laboratory and stored in clean jars. Headspace solid-phase microextraction was used to extract characteristic odorants collected on the plates. All of the analyses were conducted on a gas chromatography-mass spectrometry-olfactometry system where the human nose is used as a detector simultaneously with chemical analysis via mass spectrometry. Multidimensional chromatography was used to isolate and identify chemicals with high-characteristic swine odor. The effects of sampling time, distance from a source, and the presence of PM on the abundance of specific gases, odor intensity, and odor character were tested. Steel plates were effectively able to collect key volatile compounds and odorants. The abundance of specific gases and odor was amplified when plates collected PM. The results of this research indicate that PM is major carrier of odor and several key swine odorants. Three odor panelists were consistent in identifying p-cresol as closely resembling characteristic swine odor, as well as attributing to p-cresol the largest odor response out of the samples. Further research is warranted to determine how the control of PM emissions from swine housing could affect odor emissions.     

Prospects for Exhaust Control by Engine Modification

In order to assist in assessing potential odor problems arising from chemical manufacturing operations, the odor thresholds of 53 commercially important odorant chemicals have been determined using a standardized and defined procedure. The odor threshold data previously available have shown wide variation reflecting the diversity of procedures and techniques used. Factors that may affect the odor threshold measurement include the mode of presentation of the stimulus to the observer, the influence of extraneous odorants in the presentation system, the type of observer used, the definition of the odor response, the treatment of the data obtained, and the chemical purity of the odorant. The experimental approach used has minimized these variations. The odorants were presented to a trained odor panel in a static air system utilizing a low odor background air as the dilution medium. The odor threshold is defined as the first concentration at which all panel members can recognize the odor. The effect of chemical purity has been determined by measuring the odor threshold of materials representing different modes of manufacture or after purification by gas chromatographic procedures. The threshold concentrations range over six orders of magnitude. Trimethylamine exhibited the lowest threshold (0.00021 ppm volume); methylene chloride was not recognizable below 214 ppm. Of the 53 chemicals, sulfur bearing compounds exhibit low threshold values on the order of parts per billion. Aside from the sulfides, it is not possible to anticipate the odor threshold of a material based on its chemical structure or functionality.     

Measurement of Ambient Odors Using Dynamic Forced-Choice Triangle Olfactometer

Certain odor control regulations specify use of the Scentometer for ambient odor measurement. This evaluation is usually performed by a single individual who is surrounded by the odorous environment to be measured. A method is desired where an ambient odor sample can be evaluated by an adequate size panel in an odor-free atmosphere. A dynamic forced-choice triangle olfactometer was designed and constructed to measure ambient odors. Teflon bags of 18 liter capacity collect a sample within 2-3 minutes which includes pre-flushing the bag. The sample is evaluated by a dynamic olfactometer equipped with 5 dilution levels (81×, 27×, 9×, 3× and undiluted sample). Three sniffing ports are provided at each dilution level to present dynamically one diluted odor stimulus and two odor-free air blanks. Each panelist is required to indicate which port contains the odor. Evaluation of one sample is routinely completed by a panel of 9 within less than 15 minutes. The odor threshold value (ED₅₀) for the panel is calculated by use of a simple table derived statistically. No significant loss of odor was observed in sampling and in storage of rendering odors up to 48 hours. Bags were reusable after flushing with odor-free air. Reproducibility of log ED₅₀ values by the same panel was within a σ = 0.10 log₁₀. Agreement in evaluating duplicate field samples by two different panels was within the same limits. Under controlled laboratory conditions, a Scentometer reading of D/T = 2 was equivalent to an ED₅₀ = 4.8; and D/T = 7 was equal to ED₅₀ = 9.5.     

微生物膜法快速测定水中的BOD

利用微生物膜法快速测定水中的BOD,用质控样和标液进行方法准确度和精密度的考察,标准偏差在0.9%～5.2%之间,相对误差≤4.0%,加标回收率为95.5%～103%.与接种稀释法进行对比实验,相对误差在1.5%～10.3%范围内,两种方法测定结果基本一致.