南方某水源水中天然有机物的特点及氯胺对氯化消毒副产物的控制

在对天然有机物分类的基础上进行了水体中有机物的特性研究，并采用氯胺对不同特性有机物的氯化消毒副产物进行了控制研究。结果表明，疏水酸占有机物总量的24%，疏水中性物质占41%，疏水性有机物占67%；对于三卤甲烷类消毒副产物生成势，疏水酸所产生的最多，疏水碱次之，亲水酸最少；对于卤乙酸类消毒副产物生成势，疏水碱产生的三卤乙酸最多，其次为疏水酸，亲水酸最少。氯胺对不同类有机物氯化消毒副产物控制程度不同，氯胺对疏水中性物质控制三卤甲烷类消毒副产物最好，其次是疏水碱和亲水碱；对疏水酸的三卤甲烷生成量控制较弱，对亲水酸的控制效果最差；氯胺对亲水碱氯化产生卤乙酸的控制效果最好，其次是疏水碱，控制效果最差的为疏水中性物质。     

饮用水中含氮消毒副产物卤代腈(氰)的生成特性与控制研究进展

卤代腈(氰)是水处理过程中产生的一类含氮的氯化消毒副产物。鉴于这种物质有极强的致畸和致突变性,其细胞毒性也远大于三卤甲烷和卤乙酸等常规消毒副产物,因此成为近年来饮用水中颇受关注的含氮消毒副产物种类之一。卤代腈(氰)在水厂出厂水中被大量检出,其质量浓度基本维持在μg/L,而采用氯胺消毒的出厂水中其浓度明显高于自由氯消毒方式。重点对卤代腈(氰)的物质种类、理化特性、遗传毒性、生产机制、检测方法及控制方法进行综述。鉴于多数卤代腈(氰)类消毒副产物均具有含量低、亲水性强等特点,若生成将难以在饮用水处理工艺中有效去除,因此如何有效控制其生成是卤代腈(氰)研究的主要发展方向。     

活性炭对天然有机物氯化过程消毒副产物生成的影响及作用机制

活性炭(AC)与氯均为水处理过程中广泛使用的药剂,在实际使用过程中二者的接触不可避免,因此,深入研究AC对于氯化过程中消毒副产物(DBPs)生成的影响对于饮用水安全有重要意义。本研究对比了AC对于溶解性天然有机物(DOM)氯化过程中已知DBPs(包括三卤甲烷(THMs)和卤乙酸(HAAs))生成释放的影响,并采用傅立叶变换离子回旋共振质谱(FTICR-MS)技术检测分析其滤后水的未知氯化副产物及有机物变化规律。结果表明,在DOM氯化过程中,AC存在时释放的THMs和HAAs浓度较低,但氯的衰减速率更快,这是由于AC本身的强还原性及其他氯代副产物生成导致的。进一步通过FTICR-MS分析未知氯代产物及DOM的变化发现,在2种条件下有163种相同的氯化产物,与不存在AC时对比,AC存在时生成了不同的氯化产物中有57种。此外,AC存在时CHOCl、CHONCl和CHONSCl分子式的数量减少,而CHOSCl分子式的数量增加,并且具有芳香结构的DOM更容易被转化。通过电子自旋共振谱仪(ESR)分析发现AC表面的持久性自由基激发次氯酸钠反应生成的氯自由基(Cl·)是导致氯化产物变化的主要原因。本...     

预氯化及常规工艺对消毒副产物的影响

以天津市某给水厂的水源水为实验对象,通过在实验室规模上模拟的给水处理厂工艺流程,比较了3种不同工艺流程中各单元出水的三卤甲烷(THMs)、卤乙酸(HAAs)和总有机物(TOC)浓度变化,分析了水处理单元工艺和TOC浓度对消毒副产物的影响。结果表明,预氯化生成的三卤甲烷和卤乙酸分别占最终出水中三卤甲烷和卤乙酸浓度的55.7%和66.7%,说明预氯化对出厂水中消毒副产物的产生有显著影响;混凝沉淀和过滤对三卤甲烷的去除率分别为17.2%和19.6%,而卤乙酸在水处理过程中变化不大,仅在过滤之后降低了3.32μg/L,说明过滤对三卤甲烷和卤乙酸均有一定的去除作用,而混凝沉淀仅对三卤甲烷有一定的去除作用;TOC浓度经过水处理工艺后整体呈下降趋势,但分析表明,其浓度对三卤甲烷和卤乙酸的生成影响很小,而氯则是三卤甲烷和卤乙酸生成的重要限制因素。     

水源地生态工程对消毒副产物生成的影响

水源地生态工程可改善饮用水水源水质,但其中的水生生物代谢物可能是消毒副产物(DBPs)前体物的来源。本文构建现场实验装置探究了水源地生态工程对原水水质的影响及原水中主要消毒副产物前体物的来源,考察了氯投量、温度以及pH对香蒲根分泌物、菰根分泌物和鲢鱼排泄物氯化后消毒副产物生成的影响。结果表明,实验装置对NH₄⁺-N、TN和TP的平均总去除率分别为74.93%、53.98%和73.02%,总DOC沿程增加。溶解性有机物(DOM)中分子质量分布在<500 Da的DOC含量总体上呈沿程减少的趋势,>3 000 Da的DOC沿程有所增加。总三卤甲烷生成势(TTHMFP)和总卤乙酸生成势(THAAFP)沿程呈现增加的趋势,分子质量<3000Da的有机物中TTHMFP和THAAFP沿程有所下降,分子质量>3 000 Da的TTHMFP和THAAFP呈沿程增加的趋势。考察了装置中3种水生生物代谢物经氯化后得到的二氯乙酸(DCAA)、三氯乙酸(TCAA)、三氯甲烷(TCM)和二氯乙腈(DCAN)4种消毒副产物生成势,均随着氯投量和温度...     

饮用水中三卤甲烷的生成机理与影响因素研究进展

在饮用水消毒过程中,氯会与天然有机物(NOM)等反应生成消毒副产物(DBPs),三卤甲烷(THMs)是一种主要的DBPs,长期低浓度的THMs暴露对人体有一定的健康风险。THMs和其前驱物种类繁多、生成机理复杂且影响因素诸多,如何抑制消毒过程中THMs的形成是饮用水安全领域的研究热点。通过查阅大量文献,从THMs形成机理及影响因素等方面归纳了目前THMs研究现状,总结了甲基酮、腐殖酸、氨基酸、β-二酮等重要前驱物生成THMs的反应途径,探讨了操作条件以及离子对THMs生成的影响,对该领域未来研究方向进行了展望。     

水体中卤乙酸(HAAs)的产生、测定方法与控制途径

对饮用水中普遍存在的消毒副产物形式HAAs的产生、测定方法以及控制途径进行了阐述.并对影响HAAs生成的主要因素投氯量、溴的影响以及卤乙酸副产物(HAAFP)含量等进行了分析.生物活性炭技术是一种非常有效的控制HAAs含量和减少HAAFP含量的方法,对于保障饮用水安全性具有重要意义.     

城市污水再生氯消毒过程中HAAs生成及迁移转化

针对城市污水再生处理工艺中卤乙酸类(HAAs)消毒副产物和卤乙酸生成潜能(HAAFP),结合三维荧光光谱,分析HAAs及其前体物的变化规律。结果表明,二级出水经2次加氯过程后,再生出水中的总卤乙酸浓度增加了90%,其中溴代乙酸的增幅最大,占增加量的82%。卤乙酸生成潜能较大的为氯代乙酸类物质,说明水中存在大量的氯代乙酸前体物。从工艺过程来看,总卤乙酸生成潜能与总有机物荧光强度分别下降了32%和28%,表明该再生处理工艺对HAAs前体物有一定的去除作用。     

水体中卤乙酸（HAAs）的产生、测定方法与控制途径

对饮用水中普遍存在的消毒副产物形式HAAs的产生、测定方法以及控制途径进行了阐述。并对影响HAAs生成的主要因素投氯量、溴的影响以及卤乙酸副产物（HAAFP）含量等进行了分析。生物活性炭技术是一种非常有效的控制HAAs含量和减少HAAFP含量的方法，对于保障饮用水安全性具有重要意义。     

经氯胺消毒的高溴碘水体中极性卤代消毒副产物的生成及鉴定

本研究以中国南方某沿海地区易受海水入侵影响的自来水厂和污水处理厂出水为研究对象,通过建立基于液液萃取与超高效液相色谱/电喷雾电离-三重四级杆质谱的分析方法,快速选择性地检测这类含高质量浓度溴离子、碘离子的水体在氯胺消毒过程中生成的极性卤代消毒副产物。结果表明,通过设置子离子m/z79/81和m/z 127,对母离子进行扫描,在氯胺消毒后的2种水样中检测出了10种极性溴代消毒副产物和19种极性碘代消毒副产物。通过对同位素丰度比和子离子碎片的分析,首次提出了2种溴代消毒副产物和4种碘代消毒副产物的分子结构。此外,对比自来水厂和污水厂出水的总离子强度可以发现,污水厂出水中生成的极性卤代消毒副产物,特别是卤代含氮消毒副产物的种类和数量显著高于自来水厂出水。     

The occurrence of disinfection by-products in the drinking water of Athens,Greece

Application of chlorination for the disinfection of drinking water results in the formation of a wide range of organic compounds, called disinfection by-products (DBPs), which occur due to the reaction of chlorine with natural organic materials. The occurrence of DBPs was studied in samples from four drinking-water treatment plants (WTPs) and from the distribution network of Athens, Greece. Twenty-four compounds, which belong to different categories of DBPs, were monitored, including trihalomethanes (THMs), haloacetic acids (HAAs), haloacetonitriles (HANs), haloketones (HAKs), chloral hydrate (CH) and chloropicrin (CP). Sampling was performed monthly for a period of two years, from three different points at each WTP and from eight points atthe distribution network. Samples were analyzed by GC-ECD methods, which included pretreatment with liquid-liquid extraction for volatile DBPs and acidic methanol esterification for HAAs. The results of the analyses have shown the presence of disinfection by-products belonging to all categories studied in all water samples collected after prechlorination. The major categories of DBPs detected were THMs and HAAs, while the other volatile DBPs occurred at lower concentrations. The concentrations of DBPs did not in any case exceed the maximum contaminant levels (MCL) set by USEPA and WHO. However, monitoring these compounds needs to be continued, because their levels could increase due to changes in the quality of water entering the water treatment plants. Reduction of the concentrations of DBPs could be achieved by optimization of the chlorination conditions, taking into account the effect of time. Moreover, research on alternative disinfection methods (e.g. ozone, chlorine dioxide, chloramines) and their by-products should be conducted to evaluate their applicability in the case of the drinking water of Greece.     

Formation of disinfection by-products in chlorinated swimming pool water.

The formation of five volatile disinfection by-products (DBPs: chloroform, bromodichloromethane, chloral hydrate, dichloroacetonitrile, and 1,1,1-trichloropropanone) by the chlorination of the materials of human origin (MHOs: hair, lotion, saliva, skin, and urine) in a swimming pool model system was examined. Chlorination reactions took place with a sufficient supply of chlorine residuals (0.84 mg Cl2/l < total chlorine < 6.0 mg Cl2/l) in 300 ml glass bottles containing either ground water or surface water as a reaction medium at 30 degrees C and pH 7.0, for either 24 or 72 h. A longer reaction period of 72 h or a higher content of organic materials led to the increased formation of DBPs. Of the DBPs formed by the reaction, chloroform was a major compound found in both ground and surface waters. The formation of chloroform and bromodichloromethane per unit total organic carbon (TOC) concentration was suppressed when all types of MHOs were added to the surface water that already contained DBP precursors such as humic substances. However, the formation of dichloroacetonitrile was promoted, probably due to the increased degradation reactions of nitrogen-containing compounds such as urea and proteins of human origin. In conclusion, the materials of swimmers' origin including hair, lotion, saliva, skin, and urine add to the levels of DBPs in swimming pool water, and any mitigation measures such as periodic change of water are needed to protect swimmers from elevated exposures to these compounds.     

Particles in swimming pool filters--does pH determine the DBP formation?

The formation was investigated for different groups of disinfection byproducts (DBPs) during chlorination of filter particles from swimming pools at different pH-values and the toxicity was estimated. Specifically, the formation of the DBP group trihalomethanes (THMs), which is regulated in many countries, and the non-regulated haloacetic acids (HAAs) and haloacetonitriles (HANs) were investigated at 6.0≤pH≤8.0, under controlled chlorination conditions. The investigated particles were collected from a hot tub with a drum micro filter. In two series of experiments with either constant initial active or initial free chlorine concentrations the particles were chlorinated at different pH-values in the relevant range for swimming pools. THM and HAA formations were reduced by decreasing pH while HAN formation increased with decreasing pH. Based on the organic content the relative DBP formation from the particles was higher than previously reported for body fluid analogue and filling water. The genotoxicity and cytotoxicity estimated from formation of DBPs from the treated particle suspension increased with decreasing pH. Among the quantified DBP groups the HANs were responsible for the majority of the toxicity from the measured DBPs.     

Photodecomposition of humic acid and natural organic matter in swamp water using a TiO2-coated ceramic foam filter: Potential for the formation of disinfection byproducts

This paper reports on the photodecomposition of aqueous humic acid (HA) by a TiO₂-coated ceramic foam filter (TCF) reactor and on the potential for the formation of disinfection byproducts (DBPs) upon chlorination of the photocatalytically treated solutions. This photocatalytic reactor can also be applied to the removal of natural organic matter (NOM) in swamp waters. The proposed photocatalytic reaction system was operated as per standardized methodologies. First, the ability of the TCF to decompose HA (a representative compound of NOM) was evaluated from the changes in the total organic carbon (TOC) and UV₂₅₄ with the reaction time. Remarkably, TOC removal and UV₂₅₄ values ranging from 44% to 61% and from 60% to 83%, respectively, were achieved. The potential for the formation of DBPs (total trihalomethane and total haloacetic acid) by chlorination of the phototreated solution was strongly dependent on the TOC removal and UV₂₅₄ values in the solution. The degree of photodecomposition of NOMs in the swamp water samples and the DBP formation potential showed similar trends as in the case of the standard solutions containing HA. The method used in this study could be effectively used to evaluate the efficiency of TCF for reducing HA and NOM, while suppressing the formation of DBP products.     

Comparison of inclined plate sedimentation and dissolved air flotation for the minimisation of subsequent nitrogenous disinfection by-product formation

The formation of disinfection by-products (DBPs), including both nitrogenous disinfection by-products (N-DBPs) and carbonaceous disinfection by-products (C-DBPs), was investigated upon chlorination of water samples following two treatment processes: (i) coagulation-inclined plate sedimentation (IPS)-filtration and (ii) coagulation-dissolved air flotation (DAF)-filtration. The removal of algae, dissolved organic nitrogen (DON), dissolved organic carbon (DOC) and UV₂₅₄ by coagulation-DAF-filtration was superior to coagulation-IPS-filtration. On average, 53%, 53% and 31% of DOC, DON and UV₂₅₄ were removed by coagulation-DAF-filtration process, which were higher than 47%, 31% and 27% of that by coagulation-IPS-filtration process. Additionally, coagulation-IPS-filtration performed less well at removing the low molecular weight organics than coagulation-DAF-filtration process. The concentrations of chloroform, dichloroacetamide (DCAcAm) and dichloroacetonitrile (DCAN) formed during chlorination after coagulation-DAF-filtration reached their maximum values of 13, 1.5 and 4.7 μg L⁻¹, respectively, and were lower than those after coagulation-IPS-filtration with the maximum detected levels of 17, 2.9 and 6.3 μg L⁻¹. However, the trichloronitromethane (TCNM) concentration after the two processes was similar, suggesting that DON may have less of a contribution to TCNM formation than DCAcAm and DCAN.     

Formation of chloroform by aqueous chlorination of organic compounds.

Thirty organic compounds were selected to investigate their chloroform formation characteristics during chlorination with sodium hypochlorite at pH-values 7.0 and 8.0. These experiments were conducted under conditions similar to those applied on the chlorination of raw water. The results indicated that the chloroform concentrations occurred by the all tested compounds was in the ppm range. The maximum levels of chloroform (11-13 mg/l) were determined during the reaction of resorcinol and phloroglucinol at pH-value 8.0.     

Characteristics of organic precursors and their relationship with disinfection by-products

The molecular weight distribution and chemical composition of precursors and their relationship with disinfection by-products (DBPs) were investigated. Most of the organic matter responsible for the major DBP precursors in the Pan-Hsin water are small compounds with a molecular weight less than 1 kDa. The hydrophobic acids display the greatest ability to produce DBP. Therefore, effective removal of small molecules or hydrophobic acidic organics prior to disinfection process will significantly reduce the DBP concentration in the finished water. Although the coagulation process is effective in removing large organic precursors and the removal efficiencies of CHCl3 formation potential and organic carbon increase proportionally to the molecular weight of the precursors, the conventional treatment methods have limited efficiency in eliminating small precursors, which have high DBP formation potential.     

Effects of bromide on the formation of THMs and HAAs

The role of bromide in the formation and speciation of disinfection by-products (DBPs) during chlorination was investigated. The molar ratio of applied chlorine to bromide is an important factor in the formation and speciation of trihalomethanes (THMs) and halogenacetic acids (HAAs). A good relationship exists between the molar fractions of THMs and the bromide incorporation factor. The halogen substitution ability of HOBr and HOCl during the formation of THMs and HAAs can be determined based on probability theory. The formation of HAAs, and their respective concentrations, can also be estimated through use of the developed model.     

Reducing the formation of disinfection by-products by pre-ozonation.

The objective of this study is to apply the pre-ozonation process to reduce the formation of disinfection by-products (DBPs). The raw water sample, collected from the Te-Chi Reservoir in central Taiwan, has been polluted by fertilizer. Three types of resins were used to isolate the natural organic matter into seven types of organic fractions. The pre-ozonation was used to oxidize each organic fraction to study the reduction of DBPs of each fraction. Experimental results indicated that the pre-ozonation could reduce the concentration of dissolved organic carbon resulting in the reduction of DBP formation. With the pre-ozonation, 9-54% of DOC and more than 40% of DBPs were reduced. With the analysis of UV adsorption and Fourier transform infrared spectrometer (FTIR), the reduction of A254 and unsaturated functional groups such as aromatic ring and C=C bond containing in the water sample is the major reaction mechanism.     

Nano-silver in drinking water and drinking water sources: stability and influences on disinfection by-product formation

Nano-silver is increasingly used in consumer products from washing machines and refrigerators to devices marketed for the disinfection of drinking water or recreational water. The nano-silver in these products may be released, ending up in surface water bodies which may be used as drinking water sources. Little information is available about the stability of the nano-silver in sources of drinking water, its fate during drinking water disinfection processes, and its interaction with disinfection agents and disinfection by-products (DBPs). This study aims to investigate the stability of nano-silver in drinking water sources and in the finished drinking water when chlorine and chloramines are used for disinfection and to observe changes in the composition of DBPs formed when nano-silver is present in the source water. A dispersion of nano-silver particles (10 nm; PVP-coated) was used to spike untreated Ottawa River water, treated Ottawa River water, organic-free water, and a groundwater at concentrations of 5 mg/L. The diluted dispersions were kept under stirred and non-stirred conditions for up to 9 months and analyzed weekly using UV absorption to assess the stability of the nano-silver particles. In a separate experiment, Ottawa River water containing nano-silver particles (at 0.1 and 1 mg/L concentration, respectively) was disinfected by adding sodium hypochlorite (a chlorinating agent) in sufficient amounts to maintain a free chlorine residual of approximately 0.4 mg/L after 24 h. The disinfected drinking water was then quenched with ascorbic acid and analyzed for 34 neutral DBPs (trihalomethanes, haloacetonitriles, haloacetaldehydes, 1,1 dichloro-2-propanone, 1,1,1 trichloro-2-propanone, chloropicrin, and cyanogen chloride). The results were compared to the profile of DBPs obtained under the same conditions in the absence of nano-silver and in the presence of an equivalent concentration of Ag⁺ ions (as AgNO₃). The stability of the nano-silver dispersions in untreated Ottawa River water, with a dissolved organic carbon concentration of 6 mg/L, was significantly higher than the stability of the nano-silver dispersions in distilled, organic-free water. Nano-silver particles suspended in the groundwater agglomerated and were quickly and quantitatively removed from the solution. Our data confirm previous observations that natural dissolved organic matter stabilizes nano-silver particles, while the high-ionic strength of groundwater appears to favor their agglomeration and precipitation. As expected, nano-silver was not stable in Ottawa River water through the chlorination process, but survived for many days when added to the Ottawa River water after treatment with chlorine or chloramines. Stirring appeared to have minimal effect on nano-silver stability in untreated and treated Ottawa River water. The profile of DBPs formed in the presence of nAg differed significantly from the profile of DBPs formed in the absence of nAg only at the 1 mg/L nAg concentration. The differences observed consisted mainly in reduced formation of some brominated DBPs and a small increase in the formation of cyanogen chloride. The reduced formation of brominated congeners may be explained by the decrease in available bromide due to the presence of Ag⁺ ions. It should be noted that a concentration of 1 mg/L is significantly higher than nAg concentrations that would be expected to be present in surface waters, but these results could be significant for the disinfection of some wastewaters with comparably high nano-silver concentrations.