Diel fluctuation in zooplankton grazing rate as determined from the downward vertical flux of pheopigments

The diel grazing activity of zooplankton was measured at a single study site in a temperate fjord, Dabob Bay, Washington, USA at several periods during spring, summer and fall of 1979–1981. Pheopigments were used as an indicator of herbivorous zooplankton activity. The downward vertical flux of pheopigment-containing fecal pellets was measured with sediment traps deployed over repetitive 4 h periods. Experiments were run for 24 to 36 h. A maximum in the flux of pheopigments was consistently noted within the euphotic zone during hours of darkness. Diel fluctuations in pheopigment flux showed amplitudes up to 29-fold. Nightly grazing activity accounted for 41 to 82% of the daily (24 h) grazing and was indirectly related to seasonal changes in daylength.Contribution No. 1405 from the School of Oceanography, University of Washington     

Chlorophyll maxima in Kuroshio and adjacent area

Fluorometric determination of chlorophyll a and pheopigments was carried out in the sea area off southern Japan. Maximum concentration of chlorophyll pigments was determined to be at or below the lower limit of the euphotic zone, namely from 50 to 150 m depth. To estimate the activity of phytoplankton in this maximum chlorophyll layer, changes of chlorophyll concentration and number of cells were measured in samples taken from this layer before and after exposure to different light intensities. It was concluded that the growth of shade-adapted phytoplankton and the deterioration of chlorophyll pigments by light are the main factors causing the chlorophyll maximum to occur in a rather deep oceanic layer.     

A spatial model of phytoplankton patchiness

The one-dimensional theory of critical-length scales of phytoplankton patchiness is developed to include phytoplankton growth and herbivore grazing as functions of time and space. The critical-length scale L _c for the pathch is then determined by the initial spatial distribution and concentration of the limiting nutrient and herbivores in addition to the daily averaged values of the growth and loss processes. The response of an initial phytoplankton patch to the stresses of turbulent diffusion, nutrient depletion, light periodicity, and nocturnal or continuous herbivore grazing is investigated numerically for several oceanic conditions. Nocturnal grazing, while less stressful on primary production than continous grazing, results in lower phytoplankton standing stocks. Increase in biomass of vertically migrating zooplankton results in a net loss of nutrient which might otherwise be egested, recycled, and utilized in the euphotic zone under continuous grazing conditions. The Ivlev constant is shown via sensitivity analysis to be a significant parameter ultimately influencing phytoplankton production. It is demonstrated numerically that diffusion of phytoplankton cells from areas of high concentration to low concentration prevents the local extinction of the standing stock, thereby rendering a positive herbivore grazing-threshold unnecessary for ecosystem stability.     

Contribution of salps to carbon flux of marginal ice zone of the Lazarev Sea, southern ocean

In order to estimate the in situ grazing rates of Salpa thompsoni and their implications for the development of phytoplankton blooms and for the sequestration of biogenic carbon in the high Antarctic, a repeat-grid survey and drogue study were carried out in the Lazarev Sea during austral summer of 1994/1995 (December/January). Exceptionally high grazing rates were measured for S. thompsoni at the onset of a phytoplankton bloom (0.2 to 0.8 μg chlorophyll a l⁻¹) in December 1994, with up to ≃160 μg of plant pigments consumed by an individual salp of 7 to 10 cm length per day. Dense salp swarms extended throughout the marginal ice zone, consuming up to 108% of daily phytoplankton production and 21% of the total chlorophyll a stock. Due to the much faster sinking rates and higher carbon content of salp faecal pellets, the efficiency of downward carbon flux through salps is much higher than through the other major grazers, krill and copepods. S. thompsoni can thus export large amounts of biogenic carbon from the euphotic zone to the deep ocean. With the observed ingestion rates during December 1994, this flux could have attained levels of up to 88 mg C m⁻² d⁻¹, accounting for the bulk of the vertical transport of carbon in the Lazarev Sea. However, in January 1995, when phytoplankton concentrations exceeded a threshold level of 1.0 to 1.5 μg chlorophyll a l⁻¹, salps experienced a drastic reduction in their feeding efficiency, possibly as a result of clogging of their filtering apparatus. This triggered a dramatic reversal in the relationship, during which a dense phytoplankton bloom developed in conjunction with the collapse of the salp population. Increases in the biomass and geographic range of the tunicate S. thompsoni have occurred in several areas of the southern ocean, often in parallel with a rise in sea-surface temperature during sub-decadal periods of warming anomalies. Received: 10 August 1997 / Accepted: 21 October 1997     

Variability and its effect on the 24h chlorophyll budget of a small marine basin

In an intensive study (lasting 25 h) of the production, export and grazing of phytoplankton in a small marine basin, it was found that 58% of the production (11% of the total standing stock) was lost by exchange with the sea and 34% was consumed by grazing of zooplankton. The measured production of phytoplankton could be balanced, to within a few percent, against grazing, export, and a small, measured, net change in the total standing stock of the basin. Large variations were observed in concentrations of chlorophyll and zooplankton at the mouth of the basin over the 25 h period. These variations were associated with changes in the height of the tide, but were about 2^1/2 h out of phase with it. Strong negative correlations were observed between chlorophyll and transport, such that only 35% of the chlorophyll exported was exchanged via the mean flow, while 65% was exchanged via the fluctuations. The correlation was even more striking with zooplankton, for which virtually all the export was associated with the fluctuations in the transport. Time series observations in the centre of the basin revealed considerable short-term variability in both chlorophyll and zooplankton, but the variations were smaller than those observed at the mouth of the basin, and the phase lag with the tide was longer. The variability studies enable suggestions to be made about more economical design of sampling programs, but illustrate the difficulty of providing verification data for any continuous model of primary production in such a basin.Bedford Institute Contribution No. 231.Canadian Contribution to IBP No. 97.     

Numerical modelling of diel carbon production and zooplankton grazing on the Scotian shelf based on observational data

Using high resolution vertical distributions of chlorophyll and zooplankton, and field observations of photosynthetic parameters, it is shown that on the Scotian Shelf the peak in the vertical profile of primary production generally lies shallower than the chlorophyll maximum, but coincides with the peak in the vertical profile of copepods. A simple numerical model shows that the 24th carbon budget can be balanced using the best available estimates of the rate constants for phytoplankton growth, zooplankton grazing and vertical migration. This calculation is very sensitive to the size of the weight-specific ration and favors values of ～40% d^?1 for it.     

Microzooplankton grazing and selectivity of phytoplankton in coastal waters

Microzooplankton grazing activity in the Celtic Sea and Carmarthen Bay in summer 1983 and autumn 1984 was investigated by applying a dilution technique to high-performance liquid chromatographic (HPLC) analysis of photosynthetic pigments in phytoplankton present within natural microplankton communities. Specific grazing rates on phytoplankton, as measured by the utilisation of chlorophyll a, were high and varied seasonally. In surface waters during the autumn, grazing varied between 0.4 d^-1 in the bay and 1.0 d^-1 in the Celtic Sea, indicating that 30 and 65% of the algal standing stocks, respectively, were grazed daily. Grazing rates by microzooplankton within the thermocline in summer suggest that 13 to 42% of the crop was grazed each day. Microzooplankton showed selection for algae containing chlorophyll b, in spite of a predominance of chlorophyll c within the phytoplankton community. Changes in taxon-specific carotenoids indicated strong selection for peridinin, lutein and alloxanthin and selection against fucoxanthin and diadinoxanthin. This indicates a trophic preference by microzooplankton for dinoflagellates, cryptophytes, chlorophytes and prasinophytes and selection against diatoms, even when the latter group forms the largest crop within the phytoplankton. Interestingly, those algal taxa preferentially grazed also showed the highest specific growth-rates, suggesting a dynamic feed-back between microzooplankton and phytoplankton. Conversion of grazing rates on each pigment into chlorophyll a equivalents suggests firstly, that in only one experiment could all the grazed chlorophyll a be accounted for by the attrition of other chlorophylls and carotenoids, and secondly that in spite of negative selection, a greater mass of diatoms could be grazed by microzooplankton than any other algal taxon. The former may be due either to a fundamental difference in the break-down rates of chlorophyll a compared to other pigments, or to cyanobacteria forming a significant food source for microzooplankton. In either case, chlorophyll a is considered to be a good measure of grazing activity by microzooplankton.     

Dependence of phytoplankton production on rhythm and rate of elimination

This paper investigates the dependence of phytoplankton production upon rhythm and rate of zooplankton grazing and presents a mathematical model for calculating the most important parameters. Both uniform and non-uniform grazing are described mathematically. Non-uniform grazing, expressed by a sinusoidal curve, is usually found in bathyplanktonic ecosystems with migratory consumers. Phytoplankton production depends on the time of grazing; the nearer grazing occurs toward nightfall, the higher is the phytoplankton production. In order to calculate phytoplankton productivity and the amount of food consumed by the zooplankton, experimental data on generation time of phytoplankters, their mortality rates, initial and final standing stocks, and information on diurnal grazing rhythms must be available. If the distribution of grazing rates is sinusoidal and mortality rate constant, the equations presented allow the calculation of phytoplankton productivity with an error of about 6%.     

Micro-zooplankton and its abundance relative to the larger zooplankton and other seston components

Micro-zooplankton populations in the upper 100 m were sampled from 5 marine environments in the northeast Pacific Ocean extending from slope waters off San Diego to an oceanic site near Isla Guadalupe, and their abundance related to that of the larger zooplankton, phytoplankton (as estimated from chlorophyll a), and detritus. The micro-zooplankton and other components of the seston were subdivided into 3 fractions on the basis of size in the deck-mounted collecting unit of a seawater pumping system. Through the euphotic zone at each site, the Protozoa, of which ciliates were the dominant forms, accounted for 95% or more of the total micro-zooplankton numbers. Their biomass, as volume, was estimated to be 13 to 28% of that of the total micro-zooplankton. The standing stock of micro-zooplankton over the euphotic zone at the various sites, in terms of dry weight, was estimated to be 14 to 34% (average 23%) of that of the phytoplankton crop. Micro-zooplankton volumes in the upper 100 m were 21 to 26% of those for the larger zooplankton sampled over the same depth.     

Carbon budget for the spring bloom in Auke Bay,Alaska

This paper describes a carbon budget for the spring phytoplankton bloom in Auke Bay, a subarctic bay in southeastern Alaska. The budget was constructed using semiweekly data on carbon production, particulate carbon in the water column, and cumulative sedimentation of carbon, chlorophyll a, and pheopigments. From these measured parameters, seasonal carbon consumption, utilization, and import/export terms were derived. The chlorophyll and pheopigment data were used to partition carbon sinking out of the photic zone between phytoplankton cells and fecal material. The difference between total carbon production and carbon available for consumption was attributed primarily to carbon import/export related to advection of water masses into and out of the bay. Separate budgets were developed for each of five sampling years (1985–1989). An average of 130±16 g C/m² were produced by phytoplankton during each spring. Our model suggests that an average of 70% of this carbon was available for consumption by grazers within the bay; the remaining 30% is assumed to have been exported from the bay by advective transport. Of the available (non-exported) carbon, an average of 55% was consumed by grazers, 34% sank out of the photic zone in the form of uneaten algae, and about 11% remained at the end of the sampling period in the form of phytoplankton standing stocks. Overall, about 27% of the carbon produced each spring in Auke Bay (35 gC/m²) was used for growth and respiration by first-order consumers within the bay.     

Seasonal study of phytoplankton pigments and species at a coastal station off Sydney: Importance of diatoms and the nanoplankton

Phytoplankton pigments and species were studied at a coastal station off Sydney (New South Wales, Australia) over one annual cycle. Sudden increases in chlorophyll a (up to 280 mg m^-2), due to short-lived diatom blooms, were found in May, July, September, January and February. These were superimposed upon background levels of chlorophyll a (20 to 50 mg m^-2), due mostly to nanoplankton flagellates, which occurred throughout the year. The nanoplankton (<15 m) accounted for 50 to 80% of the total phytoplankton chlorophyll, except when the diatom peaks occurred (10 to 20%). The annual cycle of populations of 16 dominant species-groups was followed. Possible explanations as to alternation of diatom-dominated and nanoplankton-dominated floras are discussed. Thin-layer chromatography of phytoplankton pigments was used to determine the distribution of algal types, grazing activity, and phytoplankton senescence in the water column. Chlorophyll c and fucoxanthin (diatoms and coccolithophorids) and chlorophyll b (green flagellates) were the major accessory pigments throughout the year, with peridinin (photosynthetic dinoflagellates) being less important. Grazing activity by salps and copepods was apparent from the abundance of the chlorophyll degradation products pheophytin a (20 to 45% of the total chlorophyll a) and pheophorbide a (10 to 30%). Chlorophyllide a (20 to 45%) was associated with blooms of Skeletonema costatum and Chaetoceros spp. Small amounts of other unidentified chlorophyll a derivatives (5 to 20%) were frequently observed.     

In situ characterization of phytoplankton from vertical profiles of fluorescence emission spectra

Vertical profiling of the upper ocean with a laser/fiber optic fluorometer enabled the determination of fluorescence emission spectra of photosynthetic pigments over small vertical scales. Simultaneous acquisition of phycoerythrin (PE) and chlorophyll (chl) emission spectra allowed in situ differentiation between PE-containing cells (cryptomonads and cyanobacteria) and other chl-containing autotrophs. Further, fluorescence spectral peak shifts associated with different species of PE-containing cells resulted in even finer scale in situ taxonomic differentiation. We found that the phycoerythrin fluorescence emission maxima shifted from 578 nm near the surface, to 585 m at the base of the shallow thermocline (30% light level), and to 590 nm below the thermocline at the base of the euphotic zone (1% light level). These shifts in peak emission coincided with a taxonomic change in the PE-containing cells (as determined from analysis of discrete bottle samples) from a greater proportion of Synechococcus spp. in the upper water column to a greater proportion of cryptomonads at the base of the euphotic zone. These results indicate that the composition of the phytoplankton assemblage may be assessed in situ without sample collection.     

Phytoplankton carbon dynamics during a winter-spring diatom bloom in an enclosed marine ecosystem: primary production,biomass and loss rates

Phytoplankton production, standing crop, and loss processes (respiration, sedimentation, grazing by zooplankton, and excretion) were measured on a daily basis during the growth, dormancy and decline of a winter-spring diatom bloom in a large-scale (13 m³) marine mesocosm in 1987. Carbonspecific rates of production and biomass change were highly correlated whereas production and loss rates were unrelated over the experimental period when the significant changes in algal biomass characteristic of phytoplankton blooms were occurring. The observed decline in diatom growth rates was caused by nutrient limitation. Daily phytoplankton production rates calculated from the phytoplankton continuity equation were in excellent agreement with rates independently determined using standard ¹⁴C techniques. A carbon budget for the winter bloom indicated that 82.4% of the net daytime primary production was accounted for by measured loss processes, 1.3% was present as standing crop at the end of the experiment, and 16.3% was unexplained. Losses via sedimentation (44.8%) and nighttime phytoplankton respiration (24.1%) predominated, while losses due to zooplankton grazing (10.7%) and nighttime phytoplankton excretion (2.8%) were of lesser importance. A model simulating daily phytoplankton biomass was developed to demonstrate the relative importance of the individual loss processes.     

Effects of zooplankton diel vertical migration on a phytoplankton community: A scenario analysis of the underlying mechanisms

A mechanistic model was applied to study the influence of diurnal vertical migration (DVM) of planktonic crustaceans on the succession and composition of the phytoplankton community. While zooplankton was restricted to only one functional group, the phytoplankton community was divided into two functional groups which are distinguished by their maximum growth rates and vulnerability to zooplankton grazing. DVM causes a pulsed grazing regime and may also entail a corresponding reduction of the cumulative daily rates of ingestion and losses of zooplankton. To study the relative importance of these two mechanisms of DVM to phytoplankton we performed a scenario analysis consisting of 5 different scenarios. The results show that DVM has a strong influence on the phytoplankton community. Well edible algae benefit during the first 3–4 weeks of summer stratification by reduced daily grazing. The typical shift from small, well edible algae to larger, poorly or non-edible phytoplankton is distinctly delayed. Under the assumption of unchanged daily grazing, however, a pulsed grazing regime has nearly no influence on the resulting phytoplankton composition. As similar effects are also found for completely non-edible phytoplankton, indirect effects via phosphorus availability must be assumed. Thus, the scenario analysis reveals that the observed effects of DVM on phytoplankton can be explained by a combination of two mechanisms: (1) reduction of the daily zooplankton grazing, and (2) changed assimilation and remineralisation of phosphorus. Surprisingly and in contradiction to earlier reports there is almost no DVM effect on phytoplankton due to the sole action of a pulsed grazing regime.     

Modeling the seasonal autochthonous sources of dissolved organic carbon and nitrogen in the upper Chesapeake Bay

In this paper we investigate the seasonal autochthonous sources of dissolved organic carbon (DOC) and nitrogen (DON) in the euphotic zone at a station in the upper Chesapeake Bay using a new mass-based ecosystem model. Important features of the model are: (1) carbon and nitrogen are incorporated by means of a set of fixed and varying C:N ratios; (2) dissolved organic matter (DOM) is separated into labile, semi-labile, and refractory pools for both C and N; (3) the production and consumption of DOM is treated in detail; and (4) seasonal observations of light, temperature, nutrients, and surface layer circulation are used to physically force the model. The model reasonably reproduces the mean observed seasonal concentrations of nutrients, DOM, plankton biomass, and chlorophyll a. The results suggest that estuarine DOM production is intricately tied to the biomass concentration, ratio, and productivity of phytoplankton, zooplankton, viruses, and bacteria. During peak spring productivity phytoplankton exudation and zooplankton sloppy feeding are the most important autochthonous sources of DOM. In the summer when productivity peaks again, autochthonous sources of DOM are more diverse and, in addition to phytoplankton exudation, important ones include viral lysis and the decay of detritus. The potential importance of viral decay as a source of bioavailable DOM from within the bulk DOM pool is also discussed. The results also highlight the importance of some poorly constrained processes and parameters. Some potential improvements and remedies are suggested. Sensitivity studies on selected parameters are also reported and discussed.     

Description and use of an improved method for determining estuarine zooplankton grazing rates on phytoplankton

A method of rapidly determining zooplankton grazing rates on natural mixed phytoplankton populations using ¹⁴C is described. The method simplifies the design of grazing experiments as the grazing time can be kept short enough to prevent recycling of the isotope, and growth of the phytoplankton substrate. Very high specific activity, ¹⁴C-labelled phytoplankton concentrated either by centrifugation or sieving, may be used either as the sole grazing substrate, or as a tracer in natural mixed phytoplankton. Zooplankton, confined in glass jars at either ambient, or higher than ambient concentrations, are permitted to feed on the phytoplankton for periods of 30 min and 2 h, and are then separated by sieving. The zooplankton community grazing rate, or, if the samples are sorted into species, the individual species grazing rates, can be determined after scintillation counting of the zooplankton. The rate of appearance of ¹⁴C-labelled phytoplankton in the zooplankton is an estimate of the grazing rate, and the slope of the line joining the grazing rates at various phytoplankton concentrations gives an estimate of the grazing rate constant for the zooplankton population. The method provides a quick way of obtaining both zooplankton population, and individual species grazing rates on natural mixed phytoplankton. In two experiments, labelled phytoplankton was used as the sole grazing substrate in concentrations ranging between 0.4 and 5 times ambient levels. Grazing rate constants, for net-caught zooplankton concentrated to 46 times (Experiment 1) and 28 times (Experiment, 2) ambient estuarine levels were-0.14and-0.12 of the phytoplankton standing stock per day, respectively. There was a linear increase in the amount of phytoplankton grazed with an increase in phytoplankton concentration up to four times ambient phytoplankton levels. When tracer amounts of labelled phytoplankton were added to samples containing both phytoplankton and zooplankton at ambient concentrations the grazing rate constants were-0.28 and-0.42 of the phytoplankton standing stock per day. We conclude that zooplankton grazing was the major control factor of phytoplankton population size during October–November 1975 in South West Arm, Port Hacking, near Sydney, Australia.     

Phytoplankton blooms are strongly impacted by microzooplankton grazing in coastal North Pacific waters

Phytoplankton growth and microzooplankton grazing were measured in two productive coastal regions of the North Pacific: northern Puget Sound and the coastal Gulf of Alaska. Rates of phytoplankton growth (range: 0.09–2.69 day⁻¹) and microzooplankton grazing (range: 0.00–2.10 day⁻¹) varied seasonally, with lowest values in late fall and winter, and highest values in spring and summer. Chlorophyll concentrations also varied widely (0.19–13.65 μg l⁻¹). Large (>8 μm) phytoplankton cells consistently dominated phytoplankton communities under bloom conditions, contributing on average 65% of total chlorophyll biomass when chlorophyll exceeded 2 μg l⁻¹. Microzooplankton grazing was an important loss process affecting phytoplankton, with grazing rates equivalent to nearly two-thirds (64%) of growth rates on average. Both small and large phytoplankton cells were consumed, with the ratio of grazing to growth (g:μ) for the two size classes averaging 0.80 and 0.42, respectively. Perhaps surprisingly, the coupling between microzooplankton grazing and phytoplankton growth was tighter during phytoplankton blooms than during low biomass periods, with g:μ averaging 0.78 during blooms and 0.49 at other times. This tight coupling may be a result of the high potential growth and ingestion rates of protist grazers, some of which feed on bloom-forming diatoms and other large phytoplankton. Large ciliates and Gyrodinium-like dinoflagellates contributed substantially to microzooplankton biomass at diatom bloom stations in the Gulf of Alaska, and microzooplankton biomass overall was strongly correlated with >8 μm chlorophyll concentrations. Because grazing tended to be proportionally greater when phytoplankton biomass was high, the absolute amount of chlorophyll consumed by microzooplankton was often substantial. In nearly two-thirds of the experiments (14/23), more chlorophyll was ingested by microzooplankton than was available for all other biological and physical loss processes combined. Microzooplankton were important intermediaries in the transfer of primary production to higher trophic levels in these coastal marine food webs. Received: 12 November 1999 / Accepted: 4 October 2000     

A simulation analysis of continental shelf food webs

Energy flow through continental shelf food webs was examined using a simulation model. The model structure expands the two traditional marine food chains of phytoplankton-zooplankton-pelagic fish and benthos-demersal fish into a complex web which includes detritus, dissolved organic matter (DOM), bacteria, protozoa, and mucus net feeders. Simulation of energy flux for different shelf systems using the expanded web revealed that heterotrophic microorganisms and their predators account for a significant component of the energy flux in the continental shelf ecosystem. Contrary to previous models, where all phytoplankton were considered to be grazed by zooplankton, our simulation results indicate that only slightly more than 50% of the annual net primary production is grazed. A substantial quantity of the phytoplankton production directly becomes detritus. Bacteria mineralize detritus and DOM produced by phytoplankton and other components of the food web, converting these to biomass with high efficiency. Consequently, the model predicts that planktonic bacterial production is equivalent to zooplankton production. Exclusion of the bacteria requires the assumption that all DOM is either exported from the system or consumed by another component of the food web. Neither of these assumptions can be supported by present knowledge of the dynamics of DOM in the sea. Model simulations were also employed to test the hypothesis that production exceeds consumption on continental shelves, resulting in exports of 50% of the annual primary production. Simulations of shelves with high rates of primary production resulted in a particulate export of 27% and realistic estimates of secondary production. Results of other simulations suggest that shelves with lower primary production cannot export production and still maintain the macrobenthos and their predators. General properties about continental shelves can also be inferred from the model. From simulations of shelves of differing primary production, nanoplankton are predicted to account for a greater proportion of the primary production in nutrient limited systems. Benthic production appears to be related to both the quantity of primary production and the sinking rates of the phytoplankton. The model indicates that zooplankton fecal inputs to the shelf benthos are only a small portion of the total detrital flux, leading to the prediction that fecal pellets are of little significance in determining benthic production. Finally, the model generates production efficiencies that are highly variable depending on the type of system and kind of populations involved. We argue that the assumed ecological efficiency of 10% should be abandoned for continental shelves and other ecosystems.     

Bacterioplankton in the coastal euphotic zone: Distribution,activity and possible relationships with phytoplankton

Bacterioplankton were studied in the euphotic zone of the Southern California Bight, USA, with special attention to biological factors affecting bacterial distribution and activity. Measurements were made of bacterial abundance, thymidine incorporation into acid insoluble material, primary production (particulate and dissolved), chlorophyll, phaeopigments, total microbial ATP, particulate organic carbon and nitrogen, dissolved organic carbon, dissolved primary amines, and glucose and thymidine turnover rates. The data were analyzed by pairwise rank correlations with significance tested at the P<.005 level. Bacterial abundance and thymidine incorporation both declined progressively with increasing distance from shore (to 100 km); similar trends occurred for the phytoplankton, with several stations having subsurface maxima. Bacterial abundance, thymidine incorporation, and thymidine and glucose turnover rates were all significantly correlated to each other, suggesting they are comparable as relative measures of bacterial activity. Thymidine incorporation per cell, an indicator of specific growth rate, was not correlated to bacterial abundance, suggesting density independent specific growth rates. Bacterioplankton growth rate was evidently influenced more by the standing stock of phytoplankton than by the primary production of the phytoplankton. Thus, bacterial growth may possibly be stimulated by leakage of dissolved organic matter not so much from healthy photosynthesizing cells as from phytoplankton being disrupted and incompletely digested during predation by the zooplankton and nekton.     

Shift in nutrient and plankton community in eutrophic lake following introduction of a freshwater bivalve

The impact of the freshwater bivalve Corbicula leana on plankton community dynamics was examined during a cyanobacterial bloom period. Nutrient and chlorophyll concentrations, primary productivity, and phytoplankton and zooplankton communities in the experimental enclosures were measured at 2-3 day intervals. The introduction of mussels reduced net primary productivity and phytoplankton and chlorophyll. Chlorophyll decreased immediately following addition of 100 mussels and then increased over time. After 600 mussels were added, chlorophyll decreased continuously from 87to 25 microg l(-1), approaching that in the mussel-free enclosure. Simultaneously, water transparency increased and concentrations of suspended solids and total phosphorus decreased. Mussel addition caused short-term increases in nutrient concentrations, especially following high-density treatment: phytoplankton density decreased, while cell density in the mussel-free enclosure increased. Zooplankton densities in the two enclosures were similar; however, carbon biomass in the mussel enclosure increased, associated with an increase in large zooplankton. The trophic relationship between phytoplankton and zooplankton was positive in the mussel-free enclosure and negative in the mussel-treatment enclosure, possibly reflecting effects of mussels on both consumer and resource control in the plankton community. Thus, filter feeding by Corbicula affects nutrient recycling and plankton community structure in a freshwater ecosystem through direct feeding and competition for food resources.