The evaluation of stability and maturity during the composting of cattle manure

We examined chemical, microbiological and biochemical parameters in order to assess their effectiveness as stability and maturity indicators during the composting process of cattle manure. The composting material obtained after 15 d in trenches and at different times during the maturation phase (i.e. 80, 180 and 270 d) were analyzed. We found that the material collected at the end of the active phase was inadequate to be applied to soil as organic amendment due to its high content of NH4+, its high level of phytotoxicity and the low degree of organic matter stability. After a maturation period of 80 d, the stability of the sample increased. This was shown by a reduction in the dissolved organic carbon (DOC) content and NH4+ concentration and also by a reduction in the microbial activity and biomass; however, 180 d of composting were not sufficient to reduce the phytotoxicity to levels consistent for a safe soil application. Among the various parameters studied, the change in DOC with composting time gave a good indication of stability.     

牛粪与小麦秸秆混合高温堆肥的腐熟进程研究

通过研究牛粪与小麦秸秆混合高温堆肥的腐熟进程,寻求最佳的堆肥体积比,旨在为农业废弃物快速资源化利用提供科学依据。将牛粪与小麦秸秆分别按体积比10∶0、8∶2、6∶4、4∶6、2∶8混合,高温堆肥64d,研究各种处理下堆肥进程。结果表明,与纯牛粪高温堆肥相比,添加小麦秸秆可以加快堆肥升温速度,抑制高温堆肥前期pH的升高和氨气挥发,减少氮素损失,加速堆肥内有毒有害物质分解,加快C/N降低速率。其中牛粪和小麦秸秆以6∶4的体积比混合高温堆肥时效果最好,堆肥结束时有机质和速效氮下降幅度最小,分别为31.84%和18.18%,全氮、全磷、全钾、速效磷和速效钾的提高幅度最大,分别为15.86%、13.64%、9.42%、22.73%和29.30%。若以种子发芽指数80%作为堆肥腐熟的评价指标,牛粪和小麦秸秆按6∶4体积比混合高温堆肥43d即可腐熟,比纯牛粪腐熟提前了12d。综合判断,实际应用中牛粪与小麦秸秆按6∶4体积比进行高温堆肥较为适宜。     

土霉素残留对猪粪堆肥过程中理化性质的影响

为探讨土霉素残留对猪粪堆肥过程的影响,以猪粪和锯末为原料,设置土霉素初始残留质量浓度分别为0、10、50、100、150 mg/kg的5个处理,进行为期30 d的好氧堆肥,研究土霉素对堆肥过程中温度、含水率、水溶性NH4+-N、水溶性NO3- -N、水溶性有机碳(DOC)的变化影响.结果表明:(1)土霉素残留加速了温度的下降,不利于温度的上升.(2)土霉素初始残留质量浓度为100、150 mg/kg不利于堆肥过程中水分的散失,并且会造成堆肥结束后堆体的高含水率.(3)土霉素抑制了堆肥过程中微生物对有机氮的分解及硝化细菌的硝化作用,其中150mg/kg处理的土霉素抑制作用最显著.(4)堆肥结束后,0、10、50、100、150 mg/kg处理的DOC分别为3 815.65、3 461.88、3 429.28、3 231.18、2 782.09mg/kg.0 mg/kg处理的DOC高于其他4个处理,且与150 mg/kg处理之间差异显著,表明土霉素抑制了堆肥过程中微生物对有机碳的利用,其中150 mg/kg处理的土霉素抑制作用最显著.     

Co-composting of distillery wastes with animal manures: carbon and nitrogen transformations in the evaluation of compost stability

The aim of this work was to study the viability of recycling the solid wastes generated by the winery and distillery industry by means of co-composting with animal manures, as well as to evaluate the quality of the composts obtained. Two piles, using exhausted grape marc and cattle manure or poultry manure, respectively (at ratios, on a fresh weight basis, of 70:30), were composted by the Rutgers static pile composting system. Throughout the composting process, a number of parameters were monitored, such as pH, electrical conductivity, organic matter, water-soluble carbon, water-soluble polyphenols, different forms of nitrogen (organic nitrogen, ammonium and nitrate) and humification indices (humification ratio, humification index, percentage of humic acid-like C, polymerisation ratio and cation exchange capacity), as well as the germination index. Organic matter losses followed first-order kinetics equation in both piles, the highest organic matter mineralisation rate being observed with exhausted grape marc and cow manure. On the other hand, the mixture with the lowest C/N ratio, using exhausted grape marc and poultry manure, showed the highest initial ammonium contents, probably due to the higher and more labile N content of poultry manure. The increase in the cation exchange capacity revealed the organic matter humification during composting. In contrast, other humification parameters, such as the humification ratio and the humification index, did not show the expected evolution and, thus, could not be used to assess compost maturity. Composting produced a degradation of the phytotoxic compounds, such as polyphenols, to give composts without a phytotoxic character. Therefore, composting can be considered as an efficient treatment to recycle this type of wastes, due to composts presented a stable and humified organic matter and without phytotoxic effects, which makes them suitable for their agronomic use.     

The application of the vermicomposting process in the bioremediation of diesel contaminated soils

Abstract

Polycyclic Aromatic Hydrocarbons (PAHs) are among the environmental pollutants that have very high carcinogenic and mutagenic activity. Among hundreds of different PAHs, 17 are considered priority pollutants and routinely monitored for regulatory purposes. Extended periods of exposure and expensive clean-up costs are typically associated with the vast majority of processes used for the remediation of areas contaminated with PAHs. The results of this study indicate that bioremediation via vermicomposting could be an effective method for remedying soils contaminated with toxic organic compounds, such as PAHs. This study was conducted over 90?days in the presence of various quantities of organic matter (cattle manure) to recover soils contaminated with PAHs. High-performance liquid chromatography (HPLC) was applied to identify PAHs. An evaluation of the toxicity of the final material and the transformation of the organic matter throughout the process was also conducted. The data presented here suggest a relationship between the molar mass of the PAHs and the ability of the vermicomposting process to promote biodegradation. These results suggest that vermicomposting has great potential to be utilized as a tool for the bioremediation of soils impacted by PAHs.     

Bio-optimization of the carbon-to-nitrogen ratio for efficient vermicomposting of chicken manure and waste paper using <Emphasis Type="Italic">Eisenia fetida</Emphasis>

The main objective of the present study was to determine the optimum C/N ratio for converting waste paper and chicken manure to nutrient-rich manure with minimum toxicity. Six treatments of C/N ratio 20, 30, 40, 50, 60, and 70 (T1, T2, T3, T4, T5, and T6, respectively) achieved by mixing chicken manure with shredded paper were used. The study involved a composting stage for 20 days followed by vermicomposting with Eisenia fetida for 7 weeks. The results revealed that 20 days of composting considerably degraded the organic waste mixtures from all treatments and a further 7 weeks of vermiculture significantly improved the bioconversion and nutrient value of all treatments. The C/N ratio of 40 (T3) resulted in the best quality vermicompost compared to the other treatments. Earthworm biomass was highest at T3 and T4 possibly due to a greater reduction of toxic substances in these waste mixtures. The total N, total P, and total K concentrations increased with time while total carbon, C/N ratio, electrical conductivity (EC), and heavy metal content gradually decreased with time during the vermicomposting process. Scanning electron microscopy (SEM) revealed the intrastructural degradation of the chicken manure and shredded paper matrix which confirmed the extent of biodegradation of treatment mixtures as result of the composting and vermicomposting processes. Phytotoxicity evaluation of final vermicomposts using tomato (Lycopersicon esculentum), radish (Raphanus sativus), carrot (Daucus carota), and onion (Allium cepa) as test crops showed the non-phytotoxicity of the vermicomposts to be in the order T3 > T4 > T2 > T1 > T5 > T6. Generally, the results indicated that the combination of composting and vermicomposting processes is a good strategy for the management of chicken manure/paper waste mixtures and that the ideal C/N ratio of the waste mixture is 40 (T3).     

微生物调控对牛粪堆肥的生物特性影响

研究了微生物调控对牛粪堆肥生物特性的影响.结果表明:(1)与对照相比,接菌(添加HM菌剂)处理可使牛粪堆肥提前2d进入高温期,高温持续时间延长2d.即接菌处理的堆肥温度在第4天达到50.5℃,并保持50℃以上的温度14 d;而对照在第6天达到50.0℃,并保持50℃以上的温度12 d.(2)2种处理堆肥的pH总体呈先升高后降低的趋势,接菌处理的堆肥pH上升幅度不大,比对照低0.1～0.5个pH单位.(3)接菌处理有利于提高牛粪堆肥的纤维素酶、蔗糖酶、脲酶活性水平和峰值.(4)脲酶活性与其他因素之间呈显著负相关(p＜0.01),而温度、pH、蔗糖酶活性和纤维素酶活性之间呈显著正相关(p＜0.01).     

Feasibility of vermicomposting dairy biosolids using a modified system to avoid earthworm mortality

A laboratory study was conducted to examine the feasibility of vermicomposting dairy biosolids (dairy sludge), either alone or with either of the bulking agents-cereal straw or wood shavings, using the epigeic earthworm-Eisinea andrei. Earthworms added directly to these three substrates died within 48 hours. A system was developed to overcome the toxic effect of unprocessed dairy biosolids. The substrates were placed over a layer of vermicomposted sheep manure into which the earthworms were inoculated. Within two weeks, all earthworms were within the upper layer of substrate. Compared to sheep manure which is a favourable substrate for vermicomposting, the three substrates containing dairy biosolids were more effective in supporting earthworm growth and reproduction. The final products obtained after 63 days of vermicomposting had 39-53% less organic carbon than the initial substrates. Organic fractionation indicated that vermicomposting increased the stability of the materials to biological decomposition. The vermicomposts obtained from the three substrates with dairy biosolids had low heavy metal contents and electrical conductivities, and did not inhibit plant growth when compared with a commercial vermicompost in a bioassay.     

Feasibility of vermicomposting dairy biosolids using a modified system to avoid earthworm mortality

Abstract

A laboratory study was conducted to examine the feasibility of vermicomposting dairy biosolids (dairy sludge), either alone or with either of the bulking agents ‐ cereal straw or wood shavings, using the epigeic earthworm ‐ Eisinea andrei. Earthworms added directly to these three substrates died within 48 hours. A system was developed to overcome the toxic effect of unprocessed dairy biosolids. The substrates were placed over a layer of vermicomposted sheep manure into which the earthworms were inoculated. Within two weeks, all earthworms were within the upper layer of substrate. Compared to sheep manure which is a favourable substrate for vermicomposting, the three substrates containing dairy biosolids were more effective in supporting earthworm growth and reproduction. The final products obtained after 63 days of vermicomposting had 39–53% less organic carbon than the initial substrates. Organic fractionation indicated that vermicomposting increased the stability of the materials to biological decomposition. The vermicomposts obtained from the three substrates with dairy biosolids had low heavy metal contents and electrical conductivities, and did not inhibit plant growth when compared with a commercial vermicompost in a bioassay.     

Effects of mussel shell addition on the chemical and biological properties of a Cambisol

The use of a by-product of the fisheries industry (mussel shell) combined with cattle slurry was evaluated as soil amendment, with special attention to the biological component of soil. A wide number of properties related to soil quality were measured: microbial biomass, soil respiration, net N mineralization, dissolved organic carbon, dissolved organic nitrogen, dissolved inorganic nitrogen, dehydrogenase, β-glucosidase, urease and phosphomonoesterase activities. The amendments showed an enhancement of soil biological activity and a decrease of aluminium held in the cation exchange complex. No adverse effects were observed on soil properties. Given that mussel shells are produced in coastal areas as a by-product and have to be managed as a waste and the fertility constraints in the local soils due to their low pH, our research suggest that there is an opportunity for disposing a residue into the soil and improving soil fertility.     

Optimization of animal manure vermicomposting based on biomass production of earthworms and higher plants

The goal of this study was to optimize the mixture of swine manure (SM) and cattle manure (CM) used in the vermicomposting process, seeking to increase the manure biodegradation rate and enhance the biomass production of both earthworms and higher plants. To achieve this goal, physico-chemical parameters were determined to assess the final compost quality after 50 days of vermicomposting. The different manure ratios used to produce the composts (C) were as follows (SM:CM, % m/m basis): C1 100:0, C2 (75:25), C3 (50:50), C4 (25:75), and C5 (0:100). In addition, the earthworm biomass and the phytoproductivity of lettuce (Lactuca sativa L.) plants grown in mixtures (1:1) of natural soil and the most viable vermicomposts were investigated. The C1 and C2 compost compositions were associated with high earthworm mortality rates. The C3 compost provided the highest mineral concentrations and C5 showed the highest lettuce yield (wet biomass). The results verify that stabilized cattle manure is an excellent substrate for the vermicomposting process and that fresh swine manure must be mixed with pre-stabilized cattle manure to ensure an optimized vermicomposting process, which must be controlled in terms of temperature and ammonia levels. It is concluded that small livestock farmers could add value to swine manure by applying the vermicomposting process, without the need for high investments and with a minimal requirement for management of the biodegradation process. These are important technical aspects to be considered when circular economy principles are applied to small farms.     

Vermicomposting of winery wastes: a laboratory study

In Mediterranean countries, millions of tons of wastes from viticulture and winery industries are produced every year. This study describes the ability of the earthworm Eisenia andrei to compost different winery wastes (spent grape marc, vinasse biosolids, lees cakes, and vine shoots) into valuable agricultural products. The evolution of earthworm biomass and enzyme activities was tracked for 16 weeks of vermicomposting, on a laboratory scale. Increases in earthworm biomass for all winery wastes proved lower than in manure. Changes in hydrolytic enzymes and overall microbial activities during the vermicomposting process indicated the biodegradation of the winery wastes. Vermicomposting improved the agronomic value of the winery wastes by reducing the C:N ratio, conductivity and phytotoxicity, while increasing the humic materials, nutrient contents, and pH in all cases. Thus, winery wastes show potential as raw substrates in vermicomposting, although further research is needed to evaluate the feasibility of such wastes in large-scale vermicomposting systems.     

添加小麦秸秆对猪粪高温堆肥腐熟进程的影响

选用猪粪与小麦秸秆为堆肥原料进行高温好氧堆肥实验,研究添加小麦秸秆对猪粪高温好氧堆肥过程中堆体温度、pH值、种子发芽指数、碳氮比和养分等理化指标的影响,寻求猪粪高温堆肥时的最佳秸秆配比,旨在为猪粪快速资源化利用提供科学依据。结果表明,猪粪高温堆肥时添加小麦秸秆可以缩短进入高温发酵阶段的时间,减少氮素损失,加快C/N的降低速率,加速有毒有害物质分解。其中猪粪和小麦秸秆6∶4处理各层温度在2~5 d内上升至50℃,并持续37~46 d,在堆肥结束时,有机质和速效氮含量较堆肥初期下降幅度最小,分别为33.90%和23.76%,全氮、全磷、全钾、速效磷和速效钾含量较堆肥初期提高幅度最大,分别为13.34%、20.24%、53.19%、41.53%和16.57%。若以种子发芽指数80%作为堆肥腐熟的评价指标,猪粪和小麦秸秆6∶4配比堆肥的腐熟速度比纯猪粪快18 d,36 d即可腐熟。综合判断,实际应用中,猪粪与小麦秸秆按体积6∶4进行堆肥较为适宜。     

Dynamics of copper and tetracyclines during composting of water hyacinth biomass amended with peat or pig manure

Composting is one of the post-treatment methods for phytoremediation plants. Due to a high potential of water hyacinth to accumulate pollutants, the physicochemical parameters, microbial activity as well as fates of copper (Cu) and tetracyclines (TCs) were investigated for the different amended water hyacinth biomass harvested from intensive livestock and poultry wastewater, including unamended water hyacinth (W), water hyacinth amended with peat (WP), and water hyacinth amended with pig manure (WPM) during the composting process. Pig manure application accelerated the composting process as evidenced by an increase of temperature, electrical conductivity (EC), NH₄-N, as well as functional diversity of microbial communities compared to W and WP treatments. Composting process was slowed down by high Cu, but not by TCs. The addition of peat significantly increased the residual fraction of Cu, while pig manure addition increased available Cu concentration in the final compost. Cu could be effectively transformed into low available (oxidizable) and residual fractions after fermentation. In contrast, less than 0.5% of initial concentrations of TCs were determined at the end of 60-day composting for all treatments in the final composts. The dissipation of TCs was accelerated by the high Cu concentration during composting. Therefore, composting is an effective method for the post-treatment and resource utilization of phytoremediation plants containing Cu and/or TCs.     

Vermicomposting of Winery Wastes: A Laboratory Study

In Mediterranean countries, millions of tons of wastes from viticulture and winery industries are produced every year. This study describes the ability of the earthworm Eisenia andrei to compost different winery wastes (spent grape marc, vinasse biosolids, lees cakes, and vine shoots) into valuable agricultural products. The evolution of earthworm biomass and enzyme activities was tracked for 16 weeks of vermicomposting, on a laboratory scale. Increases in earthworm biomass for all winery wastes proved lower than in manure. Changes in hydrolytic enzymes and overall microbial activities during the vermicomposting process indicated the biodegradation of the winery wastes. Vermicomposting improved the agronomic value of the winery wastes by reducing the C:N ratio, conductivity and phytotoxicity, while increasing the humic materials, nutrient contents, and pH in all cases. Thus, winery wastes show potential as raw substrates in vermicomposting, although further research is needed to evaluate the feasibility of such wastes in large-scale vermicomposting systems.     

Changes in the chemical composition of water-extractable organic matter during composting: distribution between stable and labile organic matter pools

Aerobic decomposition and stabilization of organic matter during the composting of waste materials is primarily due to the biochemical transformation of water-soluble compounds in the liquid phase by the microbial biomass. For this reason water-soluble organic matter represents the most active fraction of compost, both biologically and chemically, and thus should directly reflect the biochemical alteration of organic matter. This work aims to elucidate the microbial-mediated processes responsible for the distribution of soluble organic matter between stable and labile pools with composting time. Accordingly, chemical analysis as well as UV absorption, and ¹H and ¹³C-NMR spectroscopy of samples collected during the industrial composting of urban waste revealed microbial induced transformation of water-extractable organic matter over time. The chemical composition changed from labile, hydrophilic, plant-derived organic compounds in the beginning to predominately stable, hydrophobic moieties comprising lignin-derived phenols and microbially-derived carbohydrates at later stages of composting.     

Development of functional composts using spent coffee grounds,poultry manure and biochar through microbial bioaugmentation

Spent coffee grounds (SCG), poultry manure, and agricultural waste-derived biochar were used to manufacture functional composts through microbial bioaugmentation. The highest yield of tomato stalk-based biochar (40.7%) was obtained at 450°C with a surface area of 2.35 m² g^?1. Four pilot-scale composting reactors were established to perform composting for 45 days. The ratios of NH₄⁺–N/NO₃^?–N, which served as an indicator of compost maturity, indicate rapid, and successful composting via microbial bioaugmentation and biochar amendment. Moreover, germination indices for radish also increased by 14–34% through augmentation and biochar amendment. Microbial diversity was also enhanced in the augmented and biochar-amended composts by 7.1–8.9%, where two species of Sphingobacteriaceae were dominant (29–43%). The scavenging activities of 2,2-diphenyl-1-picrylhydrazyl (DPPH) were enhanced by 14.1% and 8.6% in the fruits of pepper plants grown in the presence of the TR-2 (augmentation applied only) and TR-3 (both augmentation and biochar amendment applied) composts, respectively. Total phenolic content was also enhanced by 68% in the fruits of the crops grown in TR-3. Moreover, the other compost, TR-L (augmentation applied only), boosted DPPH scavenging activity by 111% in leeks compared with commercial organic fertilizer, while TR-3 increased the phenolic content by 44.8%. Composting facilitated by microbial augmentation and biochar amendment shortened the composting time and enhanced the quality of the functional compost. These results indicate that functional compost has great potential to compete with commercially available organic fertilizers and that the novel composting technology could significantly contribute to the eco-friendly recycling of organic wastes such as spent coffee grounds, poultry manure, and agricultural wastes.     

Insight into the dynamic microbial community and core bacteria in composting from different sources by advanced bioinformatics methods

Microbial communities are important for high composting efficiency and good quality composts. This study was conducted to compare the changes of physicochemical and bacterial characteristics in composting from different raw materials, including chicken manure (CM), duck manure (DM), sheep manure (SM), food waste (FW), and vegetable waste (VW). The role and interactions of core bacteria and their contribution to maturity in diverse composts were analyzed by advanced bioinformatics methods combined sequencing with co-occurrence network and structural equation modeling (SEM). Results indicated that there were obviously different bacterial composition and diversity in composting from diverse sources. FW had a low pH and different physiochemical characteristics compared to other composts but they all achieved similar maturity products. Redundancy analysis suggested total organic carbon, phosphorus, and temperature governed the composition of microbial species but key factors were different in diverse composts. Network analysis showed completely different interactions of core bacterial community from diverse composts but Thermobifida was the ubiquitous core bacteria in composting bacterial network. Sphaerobacter and Lactobacillus as core genus were presented in the starting mesophilic and thermophilic phases of composting from manure (CM, DM, SM) and municipal solid waste (FW, VW), respectively. SEM indicated core bacteria had the positive, direct, and the biggest (>?80%) effects on composting maturity. Therefore, this study presents theoretical basis to identify and enhance the core bacteria for improving full-scale composting efficiency facing more and more organic wastes.

     

Concentrations and diversity of microbes from four local bioaerosol emission sources in Finland

Microbial particles can readily be released into the air from different types of man-made sources such as waste operations. Microbiological emissions from different biological sources and their dispersion may be an issue of concern for area planning and for nearby residents. This study was designed to determine the concentrations and diversity of microbiological emissions from four different man-made source environments: waste center with composting windrows, sewage treatment plant, farming environment, and cattle manure spreading. Samples of airborne particles were collected onto polyvinyl chloride filters at three distances along the prevailing downwind direction, from each source environment during a period of approximately 1 week. These samples were analyzed for 13 species or assay groups of fungi, bacterial genus Streptomyces, and Gram-positive and -negative bacteria using quantitative polymerase chain reaction (PCR). Samples for determining the concentrations of viable fungi and bacteria were collected from all environments using a six-stage impactor. The results show that there were variations in the microbial diversity between the source environments. Specifically, composting was a major source for the fungal genera Aspergillus and Penicillium, particularly for Aspergillus fumigatus, and for the bacterial genus Streptomyces. Although the microbial concentrations in the sewage treatment plant area were significantly higher than those at 50 or 200 m distance from the plant area, in the farming environment or cattle manure spreading area, no significant difference was observed between different distances from the source. In summary, elevated concentrations of microbes that differ from background can only be detected within a few hundred meters from the source. This finding, reported earlier for culturable bacteria and fungi, could thus be confirmed using molecular methods that cover both culturable and nonculturable microbial material.     

Fate of nitrogen during composting of chicken litter

Chicken litter (a mixture of chicken manure, wood shavings, waste feed, and feathers) was composted in forced-aeration piles to understand the changes and losses of nitrogen (N) during composting. During the composting process, the chemical [different N fractions, organic matter (OM), organic carbon (C), and C:N ratio], physical, and microbial properties of the chicken litter were examined. Cumulative losses and mass balances of N and organic matter were also quantified to determine actual losses during composting. The changes in total N concentration of the chicken litter piles were essentially equal to those of the organic N. The inorganic N concentrations were low, and that organic N was the major nitrogenous constituent. The ammonium (NH(4)(+))-N concentration decreased dramatically during first 35 days of composting. However, the rapid decrease in NH(4)(+)-N during composting did not coincide with a rapid increase in (NO(3)(-)+NO(2)(-))-N concentration. The concentration of (NO(3)(-)+NO(2)(-))-N was very low (<0.5 g kg(-1)) at day 0, and this level remained unchanged during the first 35 days of composting suggesting that N was lost during composting. Losses of N in this composting process were governed mainly by volatilization of ammonia (NH(3)) as the pile temperatures were high and the pH values were above 7. The narrow C:N ratio (<20:1) have also contributed to losses of N in the chicken litter. The OM and total organic C mass decreased with composting time. About 42 kg of the organic C was converted to CO(2). On the other hand, 18 kg was lost during composting. This loss was more than half (59%) of the initial N mass of the piles. Such a finding demonstrates that composting reduced the value of the chicken litter as N fertilizer. However, the composted chicken contained a more humified (stabilized) OM compared with the uncomposted chicken litter, which would enhance its value as a soil conditioner.