Acrylamide (AA) is a potential human carcinogen, genotoxicant, and neurotoxicant. Thus, the aim of this study was to examine the ability of mercapto flavor compounds to remove AA released from consumer packaging into food products. Four mercapto flavor compounds including 1,2-ethanedithiol, 1-butanethiol, 2-methyl-3-furanthiol, and 2-furanmethanethiol were employed to extract AA in model system using high temperature and low humidity. Our study showed that mercaptans were effective in eliminating AA in our model system. In order to remove 0.2 μmol AA, the optimal conditions in the reaction system were mercaptan flavor chemicals at 5 μmol, temperature 180 °C, and reaction time 25 min. In the presence of a higher pH, the greater was the amount of AA eliminated. Evidence indicates that employment of mercapto flavor chemicals under certain temperature and pH conditions is a reliable method to remove any unwanted AA from food products. 相似文献
In this study, the current situation of five types of toxic organics and endocrine disrupters in the sediments of rivers around Beijing, i.e., polycyclic aromatic hydrocarbons (PAHs), phthalic acid esters (PAEs), organic chlorinated pesticides (OCPs), estrogens (Es), and bisphenol A (BPA), which included 56 contaminants, was analyzed and compared with that registered by the historical literatures. The ecological risks were also assessed. The total concentration of PAHs, PAEs, OCPs, Es, and BPA ranged from 232.5 ng·g–1 to 5429.7 ng·g–1, 2047.2 ng·g–1 to 18051.5 ng·g–1, 4.5 ng·g–1 to 11.7 ng·g–1, 18.1 ng·g–1 to 105.2 ng·g–1, and 36.3 ng·g–1 to 69.6 ng·g–1, respectively. Among these five types of organic compounds, the concentration levels of PAHs and OCPs have decreased significantly in the last ten years, while those of PAEs and Es had an upward trend compared with the previous studies. BPA still remained at a moderately high level, as it was ten years ago. The risks of the PAEs in all of the sample sites, and fluoranthene, benzo[a]anthrene, and benzo[a]pyrene in the Wenyu River sediment, were relatively high. These results supplemented the database of toxic organics’ concentration levels in the sediments of Beijing rivers.
