Phosphorus transfer in surface runoff from intensive pasture systems at various scales: a review

Phosphorus transfer in runoff from intensive pasture systems has been extensively researched at a range of scales. However, integration of data from the range of scales has been limited. This paper presents a conceptual model of P transfer that incorporates landscape effects and reviews the research relating to P transfer at a range of scales in light of this model. The contribution of inorganic P sources to P transfer is relatively well understood, but the contribution of organic P to P transfer is still relatively poorly defined. Phosphorus transfer has been studied at laboratory, profile, plot, field, and watershed scales. The majority of research investigating the processes of P transfer (as distinct from merely quantifying P transfer) has been undertaken at the plot scale. However, there is a growing need to integrate data gathered at a range of scales so that more effective strategies to reduce P transfer can be identified. This has been hindered by the lack of a clear conceptual framework to describe differences in the processes of P transfer at the various scales. The interaction of hydrological (transport) factors with P source factors, and their relationship to scale, require further examination. Runoff-generating areas are highly variable, both temporally and spatially. Improvement in the understanding and identification of these areas will contribute to increased effectiveness of strategies aimed at reducing P transfers in runoff. A thorough consideration of scale effects using the conceptual model of P transfer outlined in this paper will facilitate the development of improved strategies for reducing P losses in runoff.     

Docosahexaenoic acid (DHA) content of membranes determines molecular activity of the sodium pump: implications for disease states and metabolism

The omega-3 polyunsaturate, docosahexaenoic acid (DHA), plays a number of biologically important roles, particularly in the nervous system, where it is found in very high concentrations in cell membranes. In infants DHA is required for the growth and functional development of the brain, with a deficiency resulting in a variety of learning and cognitive disorders. During adulthood DHA maintains normal brain function and recent evidence suggests that reduced DHA intake in adults is linked with a number of neurological disorders including schizophrenia and depression. Here we report a high positive correlation between the molecular activity (ATP min^–1) of individual Na⁺K⁺ATPase units and the content of DHA in the surrounding membrane bilayer. This represents a fundamental relationship underlying metabolic activity, but may also represent a link between reduced levels of DHA and neurological dysfunction, as up to 60% of energy consumption in the brain is linked to the Na⁺K⁺ATPase enzyme.     

A GCMSD/ECD method for the simultaneous determination of toxaphene and toxaphene congeners

The methodology presented combines mass selective detection technology for routine automated total toxaphene determinations with electron capture detection confirmation of congener results. Total toxaphene values were calculated using a custom developed series of data analysis macroinstructions (macros) that eliminate potential interferences and collate peak areas. These macros create multi-level calibration tables with results automatically corrected for surrogate and performance standards. It is possible to produce congener data that provides results from both detectors in one report from a single injection.     

4-ethylphenol and 4-ethylguaiacol in wines: estimating non-microbial sourced contributions and toxicological considerations

Analyses of commercially available wines suggested non-Brettanomyces sources of 4-ethylphenol and 4-ethylguaiacol. Grapes, enological additions, exposure to plastics, and oak-barrel aging were potential inputs considered. Investigations of whole grape bunch samples from two major red wine Vitis vinifera cultivars (L. cv. Cabernet Franc and Pinot Noir), a commercial mannoprotein additive, and three commercial enological tannin additions indicated they are not likely significant sources of these compounds. Studies on 15 commercial oak barrelled red wines from six Vitis vinifera cultivars (L. cv. Cabernet Franc, Cabernet Sauvignon, Dunkelfelder, Merlot, Pinot Meunier, and Pinot Noir), and a review of volatile phenol extraction from toasted oak wood, suggested that oak-aging may produce concentrations of up to 50 microg L(-1) 4-ethylphenol and 4-ethylguaiacol. Thus, following potential Brettanomyces-sourced aroma impacts in wine using 4-ethylphenol and/or 4-ethylguaiacol concentrations as proxies should only be considered reliable at analyte levels>100 microg L(-1). A review of worldwide 4-ethylphenol and 4-ethylguaiacol concentrations in wine, consumption patterns, and available toxicological data also suggested that levels of 4-ethylphenol being observed in wines worldwide do not warrant concerns about acute or long-term effects. While little is known about the toxicology of 4-ethylguaiacol, it is unlikely that elevated concentrations will pose any health-related concerns.     

Misdirections in Conservation Biology

Abstract: The hypothesis that conservation biology is proceeding along two separate trajectories ( Caughley 1994 ) has provoked extensive discussion. Caughley's dichotomy, a "small-population" paradigm versus a "declining-population" paradigm, has recently been exemplified in discussion of management strategies for conservation of the Javan gibbon (   Hylobates moloch ). Recommendations from extensive fieldwork focused on reducing the major known threat to the species—habitat destruction—and proposed a strategy of forest management and protection. A population and habitat viability analysis focused on an entirely different issue—low genetic diversity—and proposed a program of single-species genetic management. It is not surprising that geneticists see inbreeding as a major conservation problem, and it is not unusual that ecologists focus on how ecology relates to conservation. A problem results when managers assume that addressing only one or the other of these factors is the appropriate conservation action. Conservation biologists must learn to thoroughly analyze every conservation problem before trying to solve it. We must actively involve experts from all fields in forming and reviewing conservation strategies. If only captive breeding specialists or ecologists are invited to address a problem, then the techniques employed to solve it will be irrevocably biased. We do not all see the world in the same way, even within the relatively small field of conservation. To achieve effective conservation action, we must learn to balance and capitalize on our different perspectives.     

Mapping Odor Sources from Complaint Statistics I: Identifying the Major Source

Odor is acknowledged as a major community air pollution nuisance, but the problems of analysis, particularly in Identifying the origin of odor, are also well recognised. One approach to the problem has been the development of computational schemes which use wind directions at the times of odor observations to locate the likely source of odor. An earlier technique, PONG, has now been superseded by a more sophisticated version, PONG2, which incorporates Gaussian plume modeling techniques. This paper describes the operation of PONG2 in the odor source mapping mode and provides an analysis of the Insensitivity of the technique to errors in input. Then, using specific Australian examples of community odor nuisance emanating from a large sewage treatment complex near Melbourne, and an irrigated golf course within metropolitan Darwin, the paper outlines the utility of PONG2 in resolving problem odor sources at a range of scales and levels of complexity.     

Degradation of octylphenol and nonylphenol by ozone - part I: direct reaction

This aqueous reaction between ozone and two alkylphenols (APs), namely octylphenol (OP) and nonylphenol (NP), has been investigated. Both compounds are important endocrine disrupting chemicals, which arise from the biodegradation of alkylphenol ethoxylates and are often found at relatively high concentrations in wastewater effluents. In this paper the results of an experimental study are presented which provide values for the reaction rate constants between molecular ozone and undissociated OP and NP, and overall reaction rate constants for the degradation of the two APs at pH values in the range of 7-9. The kinetic rate constants for OP and NP degradation by molecular ozone were 4.33(+/-0.18) x 10(4) and 3.90(+/-0.10) x 10(4) M(-1) s(-1), and the reaction stoichiometry was similar in both cases and equal to approximately 1.3:1 ([O3]:[AP]). The overall second order reaction rate constants for the two APs increased significantly with increasing pH, which is believed to be mainly due to the increasing influence of indirect radical reaction with increasing pH; this aspect is considered in more detail in a companion paper. A preliminary investigation of the reaction mechanism suggests that an initial product of ozonation is hydroxyl-alkyl phenol.     

Electrolytic debromination of PBDEs in DE-83 technical decabromodiphenyl ether

Electrochemical debromination of the commercial decabromodiphenyl ether flame retardant DE-83 in partly aqueous tetrahydrofuran (THF) solution gave lower brominated congeners by sequential loss of bromine atoms. Hydrodebromination was most facile for the most heavily brominated congeners. It involves initial electron transfer and proton transfer from water, rather than hydrogen atom abstraction from THF, as shown by experiments with deuterated water. The product distribution from electrolysis involves preferential loss of bromine meta- and para- to the ether linkage, comparable with the products of metabolism of BDE-209 in various organisms. Significantly, the environmentally relevant congeners BDE-47, BDE-99, and BDE-154 were not major products of debromination of BDE-209 by the electron transfer mechanism.