Risk assessment of the ignitability and explosivity of aluminum nanopowders

Previously, an extensive study has been carried out in order to assess the ignition sensitivity and explosivity of aluminum nanopowders. It showed notably that, as the particle size decreases, minimum ignition temperature and minimum ignition energy decrease, indicating higher potential inflammation. However, the explosion severity decreases for diameters lower than 1 μm. As a consequence, this study leads to the conclusions that the ignition sensitivity and explosion severity of aluminum nanopowders may be affected by various phenomena, as pre-ignition, agglomeration/aggregation degree and the intrinsic alumina content. The presence of wall-quenching effects and the predominance of radiation compared to conduction in the flame propagation process have to be discussed to ensure the validity of the 20 L sphere and of the results extrapolation. Based on the peculiar behaviours that had been previously highlighted, a specific risk analysis has been developed in order to assess the fire and explosion risks of such materials. It has been applied to an industrial plant of aluminum nanopowders production. The hazard identification and the consequence modelling steps, especially the quantification of the likelihood and consequences, have been designed specifically. The application of this method has led to the definition of the most adequate safety barriers.     

Experimental investigation and modelling of aluminum dusts explosions in the 20 L sphere

An experimental investigation was carried out on the influences of dust concentration, particle size distribution and humidity on aluminum dust explosion. Tests were mainly conducted thanks to a 20 L explosion sphere. The effect of humidity was studied by storing the aluminum particles at constant relative humidity until the sorption equilibrium or by introducing water vapour in the explosion vessel. The tested particles sizes ranged from a volume median diameter of 7 to 42 μm and the dust concentrations were up to 3000 g m^?3.Among other results, the strong influence of the particle size was pointed out, especially when the Sauter mean diameter is considered. These results stressed the predominance of the specific surface area on the mass median particle diameter.The effect of water on aluminum dust explosion was decoupled: on the one hand, when water adsorption occurs, hydrogen generation leads to an increase of the explosion severity; on the other hand, when the explosion of dried aluminum powder occurs in a humid atmosphere, the inhibiting effect of humidity is put forward.A model based on mass and heat balances, assuming a shrinking core model with chemical reaction limitation, leads to a satisfactory representation of the pressure evolution during the dust explosion.     

Characterization of ²⁴¹ Am and ¹³⁴Cs bioaccumulation in the king scallop Pecten maximus: investigation via three exposure pathways

In order to understand the bioaccumulation of ²⁴¹Am and ¹³⁴Cs in scallops living in sediments, the uptake and depuration kinetics of these two elements were investigated in the king scallop Pecten maximus exposed via seawater, food, or sediment under laboratory conditions. Generally, ²⁴¹Am accumulation was higher and its retention was stronger than ¹³⁴Cs. This was especially obvious when considering whole animals exposed through seawater with whole-body concentration factors (CF_7d) of 62 vs. 1, absorption efficiencies (A_0l) of 78 vs. 45 for seawater and biological half-lives (T_b½l) of 892 d vs. 22 d for ²⁴¹Am and ¹³⁴Cs, respectively. In contrast, following a single feeding with radiolabelled phytoplankton, the assimilation efficiency (AE) and T_b½l of ¹³⁴Cs were higher than those of ²⁴¹Am (AE: 28% vs. 20%; T_b½l: 14 d vs. 9 d). Among scallop tissues, the shells always contained the higher proportion of the total body burden of ²⁴¹Am whatever the exposure pathway. In contrast, the whole soft parts presented the major fraction of whole-body burden of ¹³⁴Cs, which was generally associated with muscular tissues. Our results showed that the two radionuclides have contrasting behaviors in scallops, in relation to their physico-chemical properties.     

Fate of Terpene Compounds in Activated Sludge Wastewater Treatment Systems

ABSTRACT

Terpene-based cleaners are being widely used in industrial cleaning formulations because of their ability to replace suspected ozone-depleting chemicals such as 1,1,1-trichloroethane and 1,1,2-trichloro-1,2,2-trifluoroethane (CFC-113). Substitution of chlorinated solvents with ter-pene-based cleaners, however, is expected to result in increased discharges to wastewater from industrial operations. A pilot-scale study was conducted at the U.S. Environmental Protection Agency's (EPA) Test & Evaluation Facility in Cincinnati, OH, to quantify the fate of specific terpene compounds in the activated sludge wastewater treatment process. Biodegradation rates of terpenes were estimated from the difference between the influent terpene mass flow rates and the amounts volatilized to air, partitioned to waste sludge, and passed through the treatment process unchanged. Any chemical transformation of the terpene compounds studied was attributed to biodegradation.

Analytical methods were developed to determine ter-pene concentrations in aqueous and gaseous media. The fate of two common terpene compounds (d-limonene and terpinolene) were evaluated in three identical pilot-scale systems: (1) a system with a high target spike range (2–10 mg/L), (2) a system with a low target spike range (0.5–2 mg/L), and (3) a control system (no spike).

The study showed that the primary removal mechanism for the terpene compounds in the activated sludge process is biodegradation. Typically, greater than 90% of the mass of terpenes entering the aeration basin of the activated sludge process biodegrades to other compounds; volatilization from the reaction basin accounts for less than 10%, while loss to waste activated sludge and the secondary clarifier effluent accounts for less than 1%.     

Biofiltration of a Mixture of Volatile Organic Emissions

ABSTRACT

Air biofiltration is now under active consideration for the removal of the volatile organic compounds (VOCs) from polluted airstreams. To optimize this emerging environmental technology and to understand compound removal mechanisms, a biofilter packed with peat was developed to treat a complex mixture of VOCs: oxygenated, aromatic, and chlorinated compounds. The removal efficiency of this process was high. The maximum elimination capacity (ECmax) obtained was ~120 g VOCs/m³ peat/hr. Referring to each of the mixture's components, the ECmax showed the limits in terms of biodegradability of VOCs, especially for the halogenated compounds and xylene.

A stratification of biodegradation was observed in the reactor. The oxygenated compounds were metabolized before the aromatic and halogenated ones. Two assumptions are suggested. There was a competition between bacterial communities. Different communities colonized the peat-based biofilter, one specialized for the elimination of oxygenated compounds, the others more specialized for elimination of aromatic and halogenated compounds. There was also substrate competition. Bacterial communities were the same over the height of the column, but the more easily biodegradable compounds were used first for the microorganism metabolism when they were present in the gaseous effluent.     

How do soil and water conservation practices influence climate change impacts on potato production? Evidence from eastern Canada

We used a stochastic production function method together with a farm-level dataset covering 18 farms over a 23-year period to assess the role that soil and water conservation practices play in affecting the climate change impacts on potato yield in northwestern New Brunswick, Canada. Our analysis accounted for the yield effects of farm inputs, farm technologies, farm-specific factors, seasonal climatic variables, soil and water conservation practices, and a series of interaction terms between soil and water conservation practices and climatic variables. Regression results were used in combination with three climate change scenarios developed by the Intergovernmental Panel on Climate Change (A2, A1B, B1) and four general circulation model predictions over three 30-year time periods (2011–2040, 2041–2070, and 2071–2100) to estimate a range of potato yield projections over these time periods. Results show that accounting for soil and water conservation practices in climate–yield relationships increased the impacts of climate change on potato yield, with yield increases of up to 38 % by the 2071–2100 period. These findings provide evidence that adoption of soil and water conservation practices can help boost potato production in a changing Canadian climate.