节约型社会基本内涵的初步研究

从我国提出建设节约型社会的战略意义出发，对节约型社会的定义进行了界定；指出了节约型社会的实质和基础是指物质资源的节约使用；描述了节约型社会的形成与目标；分析了节约型社会的基本内涵、特征及其架构；论证了节约型社会与循环经济的关系，并提出了建设节约型社会的路径选择和对策。     

清洁生产运行机制探讨

文章分析了清洁生产的运行机制，认为清洁生产方案的实施受企业、政府、公众、市场和社会环境等五个方面的影响与制约。在此基础上，从我国国情实际出发，讨论了我国在实施清洁生产方案所面临的问题，并从企业、政府、公众、市场和社会等方面给出了相应的对策建议。     

The implications of new information and communication technologies for sustainability

This paper discusses the relationship of new information and communication technologies (ICTs) and sustainable development. It deconstructs popular myths about a sustainable information society. One myth is that telework has reduced the need to travel and hence environmental pollution. The reality is that teleworkers make up only a small share of the total workforce, telework can generate new social relationships and hence the need for more travelling, work-related travel produces only a small amount of the total carbon dioxide emissions, and that the total distance travelled per employee is constantly rising. Another myth is that information economy is weightless and dematerialized which reduces environmental impacts. The energy and resource intensities of the ICT sector are indeed lower than the one of the total economy. The ICT sector also emits less CO₂ than the total economy. But the ICT sector constitutes only a small portion of the total value added and fossil fuel combustion is still the dominant activity of modern industrial economies. Some stakeholders argue that virtual products allow resource, energy, and transport savings. But burning digital music on compact discs and DVDs, printing digital articles and books, etc. results in rebound effects that cause new material and energy impacts, computers have a low life span of 2–3 years, reusable and upgradeable computers and computer equipment are hardly used and might not be as profitable as non-reusable ones, computers are consuming much energy. Alternatives such as energy consumption labels on ICTs and green ICTs that consume less energy contradict dominant economic interests. A sustainable information society is a society that makes use of ICTs and knowledge for fostering a good life for all human beings of current and future generations by strengthening biological diversity, technological usability, economic wealth for all, political participation of all, and cultural wisdom. Achieving a sustainable information society costs, it demands a conscious reduction of profits by not investing in the future of capital, but the future of humans, society, and nature.     

碰撞造山过程中热-构造状态演化与陆壳岩石熔融的关系

碰撞造山作用过程中陆壳岩石馆融形成花岗岩浆主要出现在加热期和伸展抬升期，是碰任后岩石田热状态调整引起陆壳物质化学分界的结果。陆壳碰撞前的构造历史、大陆岩石国的热参数和地幔过程、造山带的几何学特征和运动学性质等制约了造山带花岗岩类的发育，尤其是与各种造成地慢高热流叠加于下部地壳的岩石圈调整过程关系密切。大别造山带中生代花岗岩类的形成可能就是华北、扬子陆块碰撞后，底侵和垂向分离过程作用于造山带伸展抬升期，引起下部地壳岩石相继发生两次馆融的结果。     

加强高校党风廉政建设努力营造和谐育人环境

首先从巩固党的执政地位、完成党的执政使命,培养中国特色社会主义事业合格建设者和可靠接班人,构建社会主义和谐社会方面论述了加强高校党风廉政建设的重要意义.在此基础上,将个别高校在党风廉政建设中存在的主要问题归纳为商业腐败、人事腐败、学术腐败、证书腐败、评估腐败等五大方面.并进一步指出:要有效治理高校党风政风中存在的问题,高校党委、纪委应在加强学习,提高认识,注重教育,完善制度,强化监督等方面做出不懈努力.     

环境保护纳入小康和现代化评价指标体系探析

结合江苏省实例，对环境保护具体纳入小康和现代化评价指标体系的机遇，难点和方法进行了探讨。     

青岛市建设循环型经济社会的探讨

以青岛市为例,通过对传统型经济社会发展所面临环境问题的对比分析,阐述了发展循环经济、建设循环型经济社会对我国经济社会可持续发展的重要意义。指出为了实现2008年“绿色奥运”和生态型城市的建设目标,在青岛市发展循环经济,建立循环型经济社会的可能性和必要性。提出了青岛市发展循环经济、建设循环型经济社会的实施对策。     

建设农村小康社会与发展生态农业

论述生态农业在建设农村小康社会中的重要作用，分析生态农业面临的形势和问题，并提出政策建议。     

对高校扩招有关问题的思考

高等院校扩大招生,满足了广大群众迫切希望接受高等教育的愿望,满足了社会对各种高级专门人才日益增长的需求。伴随着连续的扩招,在高教界普遍出现了基础设施不足,教育质量受到影响的现象,本文针对这一问题进行分析与探讨,并提出了改进的建议。     

You Are What You Eat: Genetically Modified Foods, Integrity, and Society

Thus far, the moral debateconcerning genetically modified foods (GMF) hasfocused on extrinsic consequentialist questionsabout the health effects, environmental impacts,and economic benefits of such foods. Thisextrinsic approach to the morality of GMF isdependent on unsubstantiated empirical claimsand fails to account for the intrinsic moralvalue of food and food choice and theirconnection to the agent's concept of the goodlife. I develop a set of objections to GMFgrounded in the concept of integrity andmaintain that food and food choice can beintimately connected to the agent's personalintegrity. I argue that due to the constitutionof GMF and the manner in which they areproduced, such foods are incompatible with thefundamental values and integrity of certainindividual moral agents or groups. I identifythree types of integrity that are threatened byGMF: religious, consumer, and integrity basedon certain other moral or metaphysical grounds.I maintain that these types of integrity aresufficiently important to provide justificationfor political and societal actions to protectthe interests of those affected. I conclude byproposing specific steps for handling GMFconsistent with the moral principles ofinformed consent, non-maleficence, and respectfor the integrity of all members of society.They include mandatory labeling of GMF, theimplementation of a system for control andregulations concerning such foods, andguaranteed provision of conventional foods.