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101.
Summary. The among-leaves allocation of DIBOA, a hydroxamic acid associated with plant resistance, in the shoot of rye (Secale cereale) was evaluated over the vegetative development of the plant. The appropriateness of using the concentration of secondary
metabolites, DIBOA in this case, as the parameter to evaluate defense allocation in plants is discussed. Both biological and
statistical arguments are put forward to suggest that allocation of chemical defenses should refer to absolute content and
not to concentration. Results showed that leaf age was significantly linked to leaf concentration of DIBOA, young leaves having
higher concentrations. In contrast, leaf content of DIBOA, our proposed currency of allocation, was not significantly higher
in younger leaves. Furthermore, a regression analysis showed that the DIBOA content of leaves was better explained by the
leaf relative biomass (proportion of shoot biomass) than by leaf biomass itself. It is suggested that, rather than leaf age,
leaf relative biomass is the major factor determining DIBOA allocation in rye shoots. It is proposed that studies addressing
within-plant defense allocation should use chemical defense content as the currency, emphasizing the major factors driving
this process and its underlying mechanisms. Likewise, it is proposed that studies aiming at characterizing optimal patterns
of plant defense should use chemical defense concentration as the currency, and be accompanied by evaluations of the actual
resistance against herbivores of the plant parts analyzed, together with the effect on plant fitness.
Received 19 February 1999; accepted 28 April 1999. 相似文献
102.
北京市饮用水中溴酸盐、卤代乙酸及高氯酸盐研究 总被引:29,自引:4,他引:25
调查了北京市饮用水厂源水及出厂水中消毒副产物溴酸盐、卤代乙酸及典型污染物高氯酸盐的污染现状,研究了其来源及环境影响因素.结果表明,北京市饮用水中基本不含溴酸盐;含有5种卤代乙酸和高氯酸盐.饮用水加氯消毒是产生卤代乙酸的主要原因.在所调查水厂出厂水中卤代乙酸的平均浓度为42.1~149.5μg/L;其中含氯卤代乙酸占总量的90%以上.5种卤代乙酸的含量顺序为三氯乙酸>二氯乙酸>氯溴乙酸>二溴乙酸>一溴二氯乙酸.饮用水中卤代乙酸受季节影响较大,9月份浓度最高,4月份浓度最低.高氯酸盐主要存在于以地下水为源水的水厂中,受地下水污染影响较大.各水厂出厂水中高氯酸盐含量为0.1~6.8μg/L.饮用水中高氯酸盐在11月份含量最高,7月份含量最低. 相似文献
103.
Tao Liu Yudong Song Zhiqiang Shen Yuexi Zhou 《Frontiers of Environmental Science & Engineering》2021,15(6):119
104.
为研究玛珥湖四海龙湾表层沉积物中有机质的组成特征及来源,采集四海龙湾表层沉积物样品,并对其中的有机质进行了分析. 结果表明,四海龙湾表层沉积物中w(TOC)(TOC为总有机碳)为6.7%、w(TN)为0.6%、δ13Corg(TOC同位素丰度)为-28.0‰、δ15Ntotal(TN同位素丰度)为2.2‰. 可溶性有机质主要包括脂肪烃、脂肪醇、脂肪酸和GDGTs(甘油二烷基甘油四醚脂)等,其中脂肪酸是可溶性有机质的主要组分,约占可溶性有机质总量的68.8%,主要来源于内源性的藻类和厌氧菌; 脂肪烃主要来源于陆源的C3木本植物;结合态脂肪醇具有明显的内源来源特征,而游离态脂肪醇却呈现陆源来源特征. 四海龙湾沉积物中含有丰富的GDGTs,主要来源于陆源土壤,包括支链类GDGTs和类异戊二烯类GDGTs,其中类异戊二烯类GDGTs以GDGTⅣ和GDGTⅤ为主,但其在四海龙湾沉积物中的含量相对较小. 研究显示,四海龙湾流域陆源是沉积物中可溶性有机质的主要来源,陆源有机质的大量流入改变了四海龙湾的营养水平;不同种类可溶性有机质表现出不同的来源特征,这主要是由于微生物对不同种类有机质降解速率的不同所致,并且导致降解所产生的二次有机质数量也不同. 相似文献
105.
Hydrophobic acid organic matter (HpoA) extracted from treated effluent has been known to improve the rejection of steroid hormone estrone by reverse osmosis (RO) and nanofiltration (NF) membranes. In this study, the effects of solution chemistry (solution pH and ionic strength) on the estrone rejection by NF membrane with the presence of HpoA were systematically investigated. Crossflow nanofiltration experiments show that the presence of HpoA significantly improved estrone rejection at all pH and ionic strength levels investigated. It is consistently shown that the “enhancement effect” of HpoA on estrone rejection at neutral and alkaline pH is attributed to the binding of estrone by HpoA macromolecules via hydrogen bonding between phenolic functional groups in feed solutions, which leads to an increase in molecular weight and appearance of negative charge. The membrane exhibited the best performance in terms of estrone rejection at pH 10.4 (compared to pH 4 and pH 7) as a result of strengthening the electrostatic repulsion between estrone and membrane with the presence of HpoA. At neutral pH level, the ability of HpoA macromolecules to promote estrone rejection became stronger with increasing ionic strength due to their more extended conformation, which created more chances for the association between estrone and HpoA. The important conclusion of this study is that increasing solution pH and salinity can greatly intensify the “enhancement effect” of HpoA. These results can be important for NF application in direct/indirect potable water reuse. 相似文献
106.
Rongfang YUAN Beihai ZHOU Duo HUA Chunhong SHI 《Frontiers of Environmental Science & Engineering》2015,9(5):850
The effect of ion-doping on TiO2 nanotubes were investigated to obtain the optimal TiO2 nanotubes for the effective decomposition of humic acids (HA) through O3/UV/ion-doped TiO2 process. The experimental results show that changing the calcination temperature, which changed the weight fractions of the anatase phase, the average crystallite sizes, the Brunauer-Emmett-Teller surface area, and the energy band gap of the catalyst, affected the photocatalytic activity of the catalyst. The ionic radius, valence state, and configuration of the dopant also affected the photocatalytic activity. The photocatalytic activities of the catalysts on HA removal increased when Ag+, Al3+, Cu2+, Fe3+, V5+, and Zn2+ were doped into the TiO2 nanotubes, whereas such activities decreased as a result of Mn2+- and Ni2+-doping. In the presence of 1.0 at.% Fe3+-doped TiO2 nanotubes calcined at 550°C, the removal efficiency of HA was 80% with a pseudo-first-order rate constant of 0.158 min−1. Fe3+ in TiO2 could increase the generation of ·OH, which could remove HA. However, Fe3+ in water cannot function as a shallow trapping site for electrons or holes. 相似文献
107.
Leiyu FENG Yuanyuan YAN Yinguang CHEN 《Frontiers of Environmental Science & Engineering》2011,5(4):623-632
Effect of pH ranging from 4.0 to 11.0 on co-fermentation of waste activated sludge (WAS) with food waste for short-chain fatty acids (SCFAs) production at ambient temperature was investigated in this study. Experimental results showed that the addition of food waste significantly improved the performance of WAS fermentation system, which resulted in the increases of SCFAs production and substrate reduction. The SCFAs production at pH 6.0, 7.0, 8.0, and 9.0 and fermentation time of 4 d was respectively 5022.7, 6540.5, 8236.6, and 7911.7 mg COD·L-1, whereas in the blank tests (no pH adjustment, pH 8.0 (blank test 1), no food waste addition, pH 8.0 (blank test 2), and no WAS addition (blank test 3)) it was only 1006.9, 971.1, and 1468.5 mg COD·L-1, respectively. The composition of SCFAs at pH from 6.0 to 9.0 was also different from other conditions and propionic acid was the most prevalent SCFA, which was followed by acetic and n-butyric acids, while acetic acid was the top product under other conditions. At pH 8.0 a higher volatile suspended solids (VSS) reduction of 16.6% for the mixture of WAS and food waste than the sole WAS indicated a synergistic effect existing in fermentation system with WAS and food waste. The influence of pH on the variations of nutrient content was also studied during anaerobic fermentation of the mixture of WAS and food waste at different pH conditions. The release of N H 4 + - N increased with fermentation time at all pH values investigated except 4.0, 5.0 and in blank test one. The concentrations of soluble phosphorus at acidic pHs and in the blank test one were higher than those obtained at alkaline pHs. Ammonia and phosphorus need to be removed before the SCFAs-enriched fermentation liquid from WAS and food waste was used as the carbon source. 相似文献
108.
The fatty acid (FA) composition was determined in 14 species of marine macroalgae belonging to the Chlorophyta, Phaeophyta and Rhodophyta, which were collected from ?ile in the Black Sea and Kepez in the Dardanelles. Generally, polyunsaturated FAs and monounsaturated FAs were major components (50–77%). Total saturated FAs ranged from 22% to 50%, with 16?:?0 as the most abundant saturate (32–38%). Two samples of Cystoseira barbata collected from a different station had some differences from each other in their contents of 18?:?2n-6 and 18?:?3n-3 and in the 18?:?2n-6/20?:?4n-6 ratios. Green algal species had a significantly higher proportion of unsaturated FAs and a significantly lower proportion of saturated FAs than the red and brown algae. The amount of n-3 FAs was significantly higher in Ulva rigita, Chaetomorpha linum, Enteromorpha linza and Gracilaria verrucosa (8.88, 6.44, 5.31 and 5.24, respectively). 相似文献
109.
Ghousia Begum 《毒物与环境化学》2013,95(2):253-260
Alterations in the levels of lipid metabolites, total lipids and free fatty acids, were studied in physiologically important tissues viz; liver, muscle, kidney and ovary of a freshwater edible fish Clarias batrachus. The fish was exposed to sublethal concentration (1/3 of LC50 value for 96?h) of a synthetic pyrethroid insecticide, cypermethrin for 1, 5 and 10 days. After 10 days of exposure, fish were released into fresh water and total lipids and free fatty acids were determined at intervals of 1, 5 and 10 days to assess fish recovery response after cessation of cypermethrin exposure. Fish showed an increased rate of lipogenesis in liver, muscle, kidney and ovary during the exposure period followed by a decrease after transfer of fish into fresh water. There was also an elevation in liver and kidney free fatty acids contents, while the muscle and ovary free fatty acid contents were reduced during exposure period. The alterations in free fatty acids were restored to near normal values after 10 days of cessation of exposure. 相似文献
110.
Removal of pesticides from water samples by adsorption with fatty acids supported on barium sulphate
Oleic or linoleic acid supported on barium sulphate was used to remove atrazine and terbuthylazine in the range of 0.1–2.0 μg/L using spiked water samples. The sorption of atrazine depends on the stirring time and the best value is 150 min. Terbuthylazine is removed well with a stirring time of 60 min and its adsorption is about 90%. Detection of the residual pesticide in treated waters, after solid phase extraction (SPE), was carried out by GC‐MS operating in selected ion monitoring (SIM) using a calibration curve by direct injection of standard solutions of herbicide. 相似文献