营养物质对污泥沉降性能的影响及污泥膨胀的控制

采用序批式活性污泥工艺(SBR)处理啤酒废水,研究了N、P营养物质的不同缺乏程度对污泥沉降性能的影响,同时考察了污泥絮体性状和微生物的变化.结果表明,原水BOD₅/N/P为100/5/1、100/5/0.8和100/4/0.8时,污泥沉降性能良好,没有发生膨胀;BOD₅/N/P为100/0.94/0.31、100/2/0.4、100/3/0.6时发生丝状菌污泥膨胀;BOD₅/N/P为100/0.94/1、100/5/0.31、100/5/0.4、100/5/0.6时发生非丝状菌污泥膨胀.缺乏营养物质引起的污泥膨胀,多数情况下补充足够的营养物质后,膨胀可得到控制.提高有机负荷有助于改善污泥的沉降性能.进水N、P营养物质同时缺乏时,可形成直径为2mm～6mm的颗粒污泥.     

Evaluation of fungal potentiality for bioconversion of domestic wastewater sludge

This study was undertaken to screen the filamentous fungi isolated from its relevant habitats (wastewater, sewage sludge and sludge cake) for the bioconversion of domestic wastewater sludge. A total of 35 fungal strains were tested against wastewater sludge (total suspended solids, TSS 1%-5% w/w) to evaluate its potentiality for enhancing the biodegradability and dewaterability using liquid state bioconversion(LSB) process. The strains were divided into five groups i. e. Penicillium, Aspergillus, Trichoderma, Basidiomycete and Miscellaneous, respectively. The strains WWZP1003, SCahmA103, SCahmT105 and PC-9 among their respective groups of Penicillium,Aspergillus, Trichoderma and Basidiomycete played potential roles in terms of separation (formation of pellets/flocs/filaments),biodegradation(removal of COD) and filtration(filterability) of treated domestic wastewater sludge. The Miscellaneous group was not considered due to its unsatisfactory results as compared to the other groups. The pH value was also influenced by the microbial treatment during fermentation process. The filterability of treated sludge was improved by fungal treatment, and lowest filtration time was recorded for the strain WWZP1003 and SCahmA103 of Penicillium and Aspergillus groups respectively compared with other strains.