酿酒酵母吸附Pb(Ⅱ)的表面特性研究

为深入探讨酿酒酵母吸附Pb（Ⅱ）的微观作用机制,本文利用表面显微分析技术（SEM-EDS、TEM-EDS、AFM）研究了酿酒酵母细胞吸附重金属离子Pb（Ⅱ）前后的细胞表面变化.研究结果表明,酿酒酵母细胞与Pb（Ⅱ）作用后,细胞表面除吸附Pb（Ⅱ）外,同时产生大量更高浓度的含Pb（Ⅱ）沉淀,导致Pb（Ⅱ）从溶液中被去除.酵母与Pb（Ⅱ）反应前,酵母细胞表面可检测到的主要元素包括C、O、N、P、S、K、Mg;酵母与Pb（Ⅱ）作用后,细胞表面始终保持C、O、P吸收峰,而N、K、Mg、S吸收峰随反应条件不同而减弱、消失或增强.P作为细胞表面组分可能与Pb（Ⅱ）结合.酵母与Pb（Ⅱ）作用过程中,重金属离子促进酵母细胞释放细胞内含物.原子力显微镜（AFM）证实,云母片表面对酵母吸附Pb（Ⅱ）后细胞的铺展变形作用明显增大.     

微波酸活化粉煤灰吸附酸性大红染料废水实验研究

以微波酸活化改性后的粉煤灰为吸附剂,对酸性大红染料废水进行吸附脱色处理,考察了吸附时间、pH值、吸附剂投加量等对吸附脱色效果的影响。在酸性大红染料溶液初始浓度为100 mg/L、pH=5、活化粉煤灰投加量为10 g/L吸附1 h时,活化粉煤灰对酸性大红的脱色效果较好,去除率可达96%。对实验数据进行相关数学模型拟合,结果表明微波酸活化改性后的粉煤灰吸附去除酸性大红的等温吸附平衡符合Langmuir吸附等温式,改性前后的吸附过程动力学符合准二级吸附动力学模型,线性相关系数良好。     

高锰酸盐指数一酸性法空白质量控制研究

常规监测高锰酸盐指数-酸性法,通过对高锰酸盐指数空白测试与检测限、空白质控图、空白加标回收率进行测试研究,可以得到理想的监测结果。     

Effects of metal and acidic sites on the reaction by-products of butyl acetate oxidation over palladium-based catalysts

Catalytic oxidation is widely used in pollution control technology to remove volatile organic compounds. In this study, Pd/ZSM-5 catalysts with different Pd contents and acidic sites were prepared via the impregnation method. All the catalysts were characterized by means of N2 adsorption- desorption, X-ray fluorescence （XRF）, HE temperature programmed reduction （H2-TPR）, and NH3 temperature programmed desorption （NH3-TPD）. Their catalytic performance was investigated in the oxidation of butyl acetate experiments. The by-products of the reaction were collected in thermal desorption tubes and identified by gas chromatography/mass spectrometry. It was found that the increase of Pd content slightly changed the catalytic activity of butyl acetate oxidation according to the yield of CO2 achieved at 90%, but decreased the cracking by-products, whereas the enhancement of strong acidity over Pd-based catalysts enriched the by-product species. The butyl acetate oxidation process involves a series of reaction steps including protolysis, dehydrogenation, dehydration, cracking, and isomerization. Generally, butyl acetate was cracked to acetic acid and 2- methylpropene and the latter was an intermediate of the other by-products, and the oxidation routes of typical by-products were proposed. Trace amounts of 3-methylpentane, hexane, 2-methylpentane, pentane, and 2-methylbutane originated from iso4merization and protolysis reactions.     

Phosphatase activity and culture conditions of the yeast Candida mycoderma sp. and analysis of organic phosphorus hydrolysis ability

Orthophosphate is an essential but limiting macronutrient for plant growth. About 67% cropland in China lacks sufficient phosphorus, especially that with red soil. Extensive soil phosphorus reserves exist in the form of organic phosphorus, which is unavailable for root uptake unless hydrolyzed by secretory acid phosphatases. Thus, many microorganisms with the ability to produce phosphatase have been exploited. In this work, the activity of an extracellular acid phosphatase and yeast biomass from Candida mycoderma was measured under different culture conditions, such as pH, temperature, and carbon source. A maximal phosphatase activity of 8.47 × 10^5±0.11× 10^5 U/g was achieved by C. Mycoderma in 36 hr under the optimal conditions. The extracellular acid phosphatase has high activity over a wide pH tolerance range from 2.5 to S.0 （optimum pH 3.5）. The effects of different phosphorus compounds on the acid phosphatase production were also studied. The presence of phytin, lecithin or calcium phosphate reduced the phosphatase activity and biomass yield significantly. In addition, the pH of the culture medium was reduced significantly by lecithin. The efficiency of the strain in releasing orthophosphate from organic phosphorus was studied in red soil （used in planting trees） and rice soil （originating as red soil）. The available phosphorus content was increased by 230% after inoculating 20 days in rice soil and decreased by 50% after inoculating 10 days in red soil. This work indicates that the yeast strain C. mycoderma has potential application for enhancing phosphorus utilization in plants that grow in rice soil.     

酸性污染物监测浓度降低时酸雨频率增加机理:以阳泉市区为例

通过对比2006-2010年酸雨监测数据和环境空气例行监测数据得出:对于阳泉市区环境空气中SO2、NO2等酸性污染物浓度的变化,酸雨监测间接反映的逐年上升与同期例行环境空气质量监测所反映的逐年明显降低出现矛盾。通过讨论封闭型地貌、静风逆温型气候和资源型城市城矿郊混合结构等因素复合形成的不利大气污染物扩散场,分析高、中、低架点源和特殊污染源煤矸石山和山城机动车酸性污染物源强或排放量变化与空气质量和酸雨监测数据变化的相关性,得出矛盾机理为:2种监测所反映的空气SO2、NOx浓度属于不同高度层面的污染物。最后经相关性分析提出了主要与酸性污染物低空集聚相关的、由特殊地貌、气候、污染源复合形成酸雨的机制及与矸石山、机动车污染物低空排放量逐年增加相关的酸雨频率逐年增加机制。该研究对山区河谷资源型中小城市具有借鉴作用。     

三氯生对土壤酶活性的影响

为了明确三氯生对土壤生态环境的安全性,以3种土壤酶为指标,采用室内培养试验,研究了不同浓度的三氯生对土壤脲酶、酸性磷酸酶和过氧化氢酶活性的影响。研究结果表明,不同浓度水平的三氯生对3种土壤酶活性的影响效果不同。低浓度(≤50 mg/kg)三氯生作用下,脲酶活性先降低后增加,最后恢复到对照水平,高浓度(100 mg/kg)三氯生胁迫下脲酶活性先降低后恢复最后又被抑制。而对酸性磷酸酶活性来说,三氯生在低浓度时(≤50 mg/kg)先刺激后抑制酶活性,最后磷酸酶活性恢复到对照水平,高浓度下(100 mg/kg)三氯生先抑制后刺激再抑制磷酸酶活性,最后磷酸酶活性恢复到对照水平。各浓度水平的三氯生在培养的初期(21 d)对土壤过氧化氢酶活性没有影响,随着培养时间延长(≥28 d),低浓度(≤50 mg/kg)三氯生刺激了酶活性,高浓度(100 mg/kg)的三氯生抑制了过氧化氢酶活性。总体来说,高浓度的三氯生对土壤环境存在不利影响。     

MIL-101(Cr~(3+))可见光催化氧化降解甲基橙的研究

以金属有机多孔材料MIL-101(Cr3+)为非均相催化剂,过硫酸钠(Na2S2O8)为类Fenton体系的氧化剂,在可见光(300 W)下对甲基橙进行催化氧化降解研究。结果表明,MIL-101(Cr3+)在反应时间为120 min时对甲基橙降解率高达91.0%,且回收利用3次后仍表现出优异的降解性能(降解率达到81.0%)。同样条件下,把MIL-101(Cr3+)替换为TiO2或者不添加任何催化剂,甲基橙的降解率分别为25.6%和8.8%。采用紫外-可见漫反射光谱考察了常温下MIL-101(Cr3+)的禁带宽度大小,进一步证明其优异的光催化降解性能;同时还探讨了MIL-101(Cr3+)催化降解甲基橙的可能机理。     

煤矿酸性矿井水的治理方法与探讨

煤矿酸性矿井水具有强腐蚀性,并含有多种重金属离子,直排对生态环境破坏严重。本文主要介绍了人工湿地法、微生物法与中和法处理酸性矿井水治理方法,并对目前国内技术最成熟、应用最广泛的石灰乳中和法进行了重点阐述和探讨。     

东莞市大气亚微米粒子PM1及其中水溶性无机离子的污染特征

2011年8月—2012年7月期间,利用中流量(100 L·min-1)大气采样器对东莞市A和B两点(A:生活区,B:工业区)进行PM1、PM1~2.5、PM2.5~10采样,并定量分析颗粒物上F-、Cl-、NO-3、SO2-4、NH+4、Na+、K+、Ca2+、Mg2+等9种水溶性无机离子.分析结果显示,工业区B点的细粒子污染较生活区A点严重,B点PM1质量浓度年均值为48μg·m-3,其浓度是A点的1.2倍.A、B两点PM1对PM2.5和PM10的质量贡献率无明显差异,平均贡献率分别高达69%和45%.二次离子SO2-4、NO-3、NH+4及与燃烧行为有关的K+、Cl-等5种离子在细粒子PM1上富集,这5种离子对PM1质量的贡献率分别为18.82%~19.76%、4.98%~5.47%、3.98%~4.12%、2.03%~2.27%和3.39%~3.78%.而其他4种离子,Ca2+、Mg2+、F-和Na+积聚在粗粒子PM2.5~10上.PM10/PM2.5/PM1三种粒子中,PM1粒子酸性值AE/CE(阴离子当量浓度/阳离子当量浓度)比值和硫转化率SOR、氮转化率NOR值均是最高.