Development of nanoemulsion from Vitex negundo L. essential oil and their efficacy of antioxidant,antimicrobial and larvicidal activities (Aedes aegypti L.)

Environmental Science and Pollution Research - It is believed that nanoemulsions were emerged as a promising candidate to improve the qualities of natural essential oil towards antimicrobial and...     

Loss of crop yields in India due to surface ozone: an estimation based on a network of observations

Surface ozone is mainly produced by photochemical reactions involving various anthropogenic pollutants, whose emissions are increasing rapidly in India due to fast-growing anthropogenic activities. This study estimates the losses of wheat and rice crop yields using surface ozone observations from a group of 17 sites, for the first time, covering different parts of India. We used the mean ozone for 7 h during the day (M7) and accumulated ozone over a threshold of 40 ppbv (AOT40) metrics for the calculation of crop losses for the northern, eastern, western and southern regions of India. Our estimates show the highest annual loss of wheat (about 9 million ton) in the northern India, one of the most polluted regions in India, and that of rice (about 2.6 million ton) in the eastern region. The total all India annual loss of 4.0–14.2 million ton (4.2–15.0%) for wheat and 0.3–6.7 million ton (0.3–6.3%) for rice are estimated. The results show lower crop loss for rice than that of wheat mainly due to lower surface ozone levels during the cropping season after the Indian summer monsoon. These estimates based on a network of observation sites show lower losses than earlier estimates based on limited observations and much lower losses compared to global model estimates. However, these losses are slightly higher compared to a regional model estimate. Further, the results show large differences in the loss rates of both the two crops using the M7 and AOT40 metrics. This study also confirms that AOT40 cannot be fit with a linear relation over the Indian region and suggests for the need of new metrics that are based on factors suitable for this region.     

Food selectivity and reproductive biology of small indigenous fish Indian river shad,Gudusia chapra (Hamilton, 1822) in a large tropical reservoir

Environmental Science and Pollution Research - Assessment of life history strategies of economically important small indigenous fishes (SIF) which are rich in nutritive values is essential and...     

Current understanding of the influence of environmental factors on SARS-CoV-2 transmission,persistence, and infectivity

Environmental Science and Pollution Research - Coronavirus disease 2019 (COVID-19) has emerged as a significant public health emergency in recent times. It is a respiratory illness caused by the...     

Persistence of dicofol residues in cotton lint seed, and soil

A supervised field trial was conducted at the CCS Haryana Agricultural University, Hisar to assess the residues of dicofol on cotton, during Kharif season, 2008. Dicofol (Kelthane 18.5EC) was applied at 500 g a.i./ha (T(1)) and 1,000 g a.i./ha T(2)) after 105 days of sowing of cotton crop (Varity Cotton/H-1226). Soil samples were collected on 0 (1 h after treatment), 3, 7, 10, 15, 30, and 60 days after spray and cotton samples were collected at harvest. Samples were processed and residues were quantified by GC-ECD system equipped with capillary column. Limit of detection and limit of quantification (LOQ) were 0.001 and 0.010 mg kg(?-1), respectively, for soil and LOQ for cotton lint and seed was 0.020 mg kg(?-1). Initial residues of 0.588 and 1.182 mg kg(?-1) in soil reached below detectable level (BDL) of 0.010 mg kg(?-1) in T(1) and to the level of BDL (0.010 mg kg(?-1)) in T(2) at harvest (60 days after treatment). In 60 days, residues dissipated almost completely (100 and >99%) in both the treatments. Half-life period was calculated as 8.57 days at single dose and 8.69 days at double dose in soil. Residues of dicofol were detected in cotton lint to the levels of 0.292 and 0.653 mg kg(?-1) and in seed 0.051 and 0.090 mg kg(?-1) in T(1) and T(2) doses, respectively at harvest. Residues in cotton seed were below MRL value of 0.01 mg kg(?-1) in both the doses.     

Monitoring of Pesticide Residues in Fruits

Fruit samples of ber, grapes and guava analysed for pesticide residues employing multiresidue analysis by gas liquid chromatography equipped with ECD and NPD detectors and capillary columns showed contamination with organochlorine, synthetic pyrethroid and organophosphate insecticides. Among organochlorines, HCH, DDT and endosulfan were detected in almost all the samples. Residues of HCH and DDT were maximum in ber followed by grapes and guava where as of endosulfan were maximum in guava followed by grapes and ber. All the fruit samples showed the presence of residues with one or the other group of pesticides. Residues of none of the pesticides exceeded the MRL values in any sample. On the basis of these studies, it is suggested that monitoring studies should be extended to other fruits grown in different agro climatic regions which may serve as basis for future policy in chemical use.     

Impact of COVID-19 lockdown on small-scale fishers (SSF) engaged in floodplain wetland fisheries: evidences from three states in India

Environmental Science and Pollution Research - The COVID-19 pandemic has created unprecedented human health crisis in recent global history with rippling social and economic effects. The outbreak...