Traditional agriculture in transition: examining the impacts of agricultural modernization on smallholder farming in Ghana under the new Green Revolution

Following the renewed effort at achieving a new green revolution for Africa, emphasis has been placed on modernizing smallholder agriculture through the deployment of improved inputs especially mechanized technologies. In Ghana, the government has in the last decade emphasized the provision of subsidized mechanized ploughing services to farmers alongside a rapidly growing private sector tractor service market. While mechanized technology adoption rates have increased rapidly, the deployment of these technologies has been without critical analysis of the impacts on production patterns and local agrarian systems. This paper examines the distributional impacts of agriculture mechanization on cropping patterns and farm sizes of smallholder farmers in northern Ghana using Geographic Information Systems (GIS) techniques, and semi-structured interviews with smallholder farmers (n=60). Specifically, comparative analysis of the field sizes and cropping patterns of participant farmers prior to and after the adoption of mechanized technologies was conducted. In-depth interviews were used to contextualize the experiences of smallholder farmers toward understanding how mechanization may be impacting traditional agriculture. Our findings reveal a mechanization paradox in which farm sizes are expanding, while cropping patterns are shifting away from traditional staple crops (pearl millet and sorghum bicolor) to market-oriented crops (maize, rice and groundnuts). This transition we argue, has adverse implications on the cultural dimension of food security, the organization of social life, and climate change adaptation. We recommend a retooling of the current agricultural policy focus to ensure context sensitivity for a more robust battle against food insecurity.     

不同好氧预处理方式对餐厨垃圾产甲烷的影响

为了研究不同好氧预处理方式对餐厨垃圾厌氧消化产甲烷的影响,通过建立3个模拟厌氧生物反应器,研究了传统厌氧生物反应器C1、上层好氧预处理-厌氧生物反应器C2和底部好氧预处理-厌氧生物反应器C3 3种不同操作条件下的产甲烷过程.结果表明,挥发性有机酸的累积使C1始终处于产甲烷滞后阶段;而C2、C3的好氧预处理通过加快易水解酸化组分和过量挥发性有机酸的好氧降解,有效缓解了酸性抑制,产甲烷滞后时间明显缩短至10 d内.第32天C2停止上层曝气后,在27 d内甲烷浓度达到了50％以上,同时,产甲烷速率迅速上升,并在第81天可达到峰值773 mL/(kg·d).C3在第11天停止底部曝气后,虽然经过22 d的时间甲烷浓度即上升至50％,但之后产甲烷速率经历回落阶段后再次逐渐上升,在实验结束时仅达到517 mL/(kg·d).上层曝气的好氧预处理方式所需曝气时间相对较长,但其产甲烷启动快,与底部曝气相比,其后期的甲烷化过程更稳定并可达到较高的产甲烷速率.     

响应面法优化黄粉虫幼虫处理餐厨垃圾饲养条件的研究

研究了黄粉虫幼虫处理餐厨垃圾的方法.首先在饲养温度、饲料含水量和饲养密度等条件下进行单因素实验,然后,以利用率为指标,运用响应面法优化了黄粉虫幼虫处理餐厨垃圾的饲养条件,结果表明,最佳饲养条件为饲养温度26.7℃、饲料含水量14.5％、饲养密度4.1头/cm2.在此饲养条件下,黄粉虫对餐厨垃圾利用率理论值为38.72％,实际餐厨垃圾利用率为38.88％,相对误差为0.41％,说明利用黄粉虫幼虫处理餐厨垃圾具有较好的效果.     

基于生态系统服务供需的雄安新区生态安全格局构建

生态安全格局构建是保障区域生态安全的关键。沿用“源地识别—阻力面构建—廊道提取”的生态安全格局构建模式，选取粮食供给、产水量、土壤保持、固碳释氧和生境维持5项生态系统服务供给指标，以及人口密度、地均GDP和土地利用程度3项生态系统服务需求指标，综合生态系统服务供需2方面识别重要生态源地，利用夜间灯光强度进行基本阻力面修正，采用最小累积阻力模型进行生态廊道提取，构建出雄安新区生态安全格局。研究表明:新区生态源地总面积约48433 km2，占新区土地总面积的313%，主要分布于新区西北部旱地和东南部水域；新区生态阻力系数空间分布较为破碎，大部分区域阻力值较低，间或分布高阻力值；新区生态廊道总长度18586 km，呈“Y”字型沿建设用地和水系分布，所处地类主要为旱地。基于生态系统服务供需的生态安全格局构建可为新区规划建设提供参考和借鉴。     

Factors affecting the quantitative uncertainty of the estimated short-term intake. Part I—Calculation methods

ABSTRACT

The calculation of the combined uncertainty of the international estimated short-term intake (IESTI) of ethephon residues in apples is shown as an example. The ethephon residues in apples were reported by the Joint FAO (Food and Agriculture Organization of the United Nations)/WHO (World Health Organization) Meeting on Pesticide Residues (JMPR). The apple consumption data were taken from the IESTI (international short-term intake) calculation template used by the JMPR. The IESTI was calculated with the currently used method (case 2a) and a proposed one recommended by the EFSA (European Food Safety Authority)/RIVM (Dutch National Institute for Public Health) Scientific Workshop co-sponsored by FAO and WHO. In this example, the ratio of IESTI_proposed/IESTI_current and their combined relative uncertainty are about 2.8, and 1.7, respectively. The larger IESTI and uncertainty obtained with the proposed equation are the consequence of calculation only with the large portion (LP) instead of its combination with unit mass, and the MRL instead of the highest residue (HR). The LP is the major contributor to the combined uncertainty. Both the calculated IESTI and its combined uncertainty depend on the actual food – pesticide residue combination, and should be calculated for each case.     

Urban wild meat consumption and trade in central Amazonia

The switch from hunting wild meat for home consumption to supplying more lucrative city markets in Amazonia can adversely affect some game species. Despite this, information on the amounts of wild meat eaten in Amazonian cities is still limited. We estimated wild meat consumption rates in 5 cities in the State of Amazonas in Brazil through 1046 door-to-door household interviews conducted from 2004 to 2012. With these data, we modeled the relationship between wild meat use and a selection of socioeconomic indices. We then scaled up our model to determine the amounts of wild meat likely to be consumed annually in the 62 urban centers in central Amazonia. A total of 80.3% of all interviewees reported consuming wild meat during an average of 29.3 (CI 11.6) days per year. Most wild meat was reported as bought in local markets (80.1%) or hunted by a family member (14.9%). Twenty-one taxa were cited as consumed, mostly mammals (71.6%), followed by reptiles (23.2%) and then birds (5.2%). The declared frequency of wild meat consumption was positively correlated with the proportion of rural population as well as with the per capita gross domestic product of the municipality (administrative divisions) where the cities were seated. We estimated that as much as 10,691 t of wild meat might be consumed annually in the 62 urban centers within central Amazonia, the equivalent of 6.49 kg per person per year. In monetary terms, this amounts to US$21.72 per person per year or US$35.1 million overall, the latter figure is comparable to fish and timber production in the region. Given this magnitude of wild meat trade in central Amazonia, it is fundamental to integrate this activity into the formal economy and actively develop policies that allow the trade of more resilient taxa and restrict trade in species sensitive to hunting.     

基于GIS的东辽河流域生态安全空间差异评价研究

生态安全建设是协调经济开发与生态保护的重要战略.区域生态安全评价与预警研究具有空间特性、非线性、随机性,研究过程中必须处理大量的空间信息,而空间分析和空间数据管理正是GIS的优势,它使各环境要素的分布态势及彼此间的拓扑关系一目了然,并且图文并茂地展示全流域的生态安全格局.在充分研究辽河流域生态环境状况基础上,选取东辽河流域11个县市区,借助GIS格网赋值技术,讨论了基于GIS的东辽河生态安全空间差异的评价方法.首先,拟定"压力-状态-响应"(P-S-R)指标体系,实地调查并收集资料;然后,数字化流域,运用模糊AHP法赋权并量化计算;最后,建立东辽河流域生态安全指数GRID数据库,进行GIS的空间Interpolate运算和Assembly分析.结果表明,公主岭市是生态安全区,约占全流域面积的10.78%;西丰市和东辽县是生态不安全区,约占流域面积的13.07%;其余8个地区为生态安全中等区,约占全流域面积的76.15%.评价结果与各地区现状生态环境评价基本-致.提出了相应的生态保护建议.     

基于网络层次分析法的石油化工设施安全风险评估

为评估石油化工设施的安全风险,提出了一种基于网络层次分析法的安全风险评估模型。在构建石油化工设施安全风险网络层次分析模型的基础上,采用Saaty标度法对安全风险参数进行量化,利用SD软件对安全风险参数进行排序。仿真结果表明,网络层次分析法考虑了安全风险参数之间的相互作用和相互影响,能改进基于线性组合关系的递阶层次分析模型的不足,评估结果可为石油化工企业制定安全风险管理措施提供决策依据。     

环境安全与可持续发展

本文已经提出了如果将环境安全作为人类安全被实现。那就需要较好的环境治理。环境安全可以被理解为一系列的价值观、原则、政策、技术、体制和程序,由此,社区与社会管理环境和自然资源以透明、负责任的参与和公平的方式克服可持续发展的障碍。可持续发展与环境安全是否相互依存、相互促进还需要进一步论证。环境安全和可持续发展之间的关系也常常解释为实际的产出。社会性学习对于应对有关的不安全环境,并导致不可持续发展的挑战至关重要。社会必须利用信息共享、传播和共同的理解改进决策而发展适应改变的能力。这只有通过发展学习型社会才能成为可能。环境安全和可持续发展是社会性学习的产出,而且所有相关方利用创新方法的环境友好政策,是基于环境安全和环境治理的原则为基础的,大大地推动了生态系统的管理、性别公平、尊重人权、解决冲突、建立社区信任为应对未来的意外或潜在风险和新的挑战需要适应性管理,建立社会和生态系统恢复。应集中努力改进人们的生活质量,不要使用超过环境所能承受的自然资源能力。     

餐厨废弃物资源化利用与政府监管的探讨——以苏州市为例

以苏州市餐厨垃圾管理为例,从资源化处理、市场化运营模式与政府监管的角度出发,通过理论与实践相结合,对中国餐厨废弃物资源化利用的特点和现状进行分析,借鉴国内外先进工艺及管理经验,结合中国实施餐厨废弃物资源化利用和无害化处理地区的实施情况,指出并剖析在餐厨废弃物资源化不同处理模式中存在的问题,提出了加强餐厨废弃物管理的建议方案和对策.