A comparison of (Pb, Cd and Zn) accumulation in terrestrial slugs maintained in microcosms: evidence for metal tolerance

The relative tissue accumulation of Pb, Cd and Zn were compared in two populations each of two species of slugs (Arion subfuscus and Deroceras reticulatum). One population was resident at a contaminated Pb/Zn mine site, and the other population was from an uncontaminated site and was transferred for 20 days to microcosms established at the mine site. It was found that when the experiment was conducted during late spring (May), but not in late winter (February), that the Pb and Zn concentrations in the tissues of the 'transplants', were significantly higher than in the tissues of 'residents'; the Cd concentrations in the transplants, although significantly higher in the May sample than in February, did not exceed those of their 'resident' counterparts. It was postulated that: (a) Pb and Zn tolerance in slugs is phenotypically expressed by a reduction in metal accumulation; (b) Cd tolerance, if present, may be characterized by enhanced storage capacity; and (c) the presence of local metal-tolerant ecotypes is a biotic variable that may confound the relationship between dry tissue and environmental metal concentrations that forms a basis of pollution biomonitoring.     

Short-term Pb accumulation by slugs sampled from clean and contaminated sites when fed artificial Pb-spiked diets

Slugs (Deroceras reticulatum and Arion subfuscus) were sampled from two distinct sites, an uncontaminated site at Dinas Powys and a Pb-contaminated, disusedmine site at Llantrisant. Batches of the slugs were exposed for ten days under laboratory conditions to an artificial diet consisting of a 5% (w/v) agar + 5% (w/v) sucrose matrix contaminated with different concentrations of Pb, as Pb (NO(3))(2). The food 'cubes' contained approximately 0, 10, 100, and 1000 microg Pb ml(-1). Tissue-Pb concentrations increased with increasing dietary-Pb concentration in both species. However, at the highest Pb exposure (1000 microg ml(-1)) the tissue-Pb concentrations in D. reticulatum and A. subfuscus sampled originally from the clean site were higher than those in their counterparts from the contaminated site, even though the Llantrisant slugs had significantly higher baseline Pb concentrations than the Dinas Powys slugs. It is suggested that these observations indicate metal tolerance phenotypically expressed as reduced accumulation in the populations with a history of Pb-exposure in their natural habitat. We discuss how biomonitoring may be affected by the way in which different slug populations deal with metals.     

Environmental assessment of supercritical water oxidation of sewage sludge

Environmental aspects of using supercritical water oxidation (SCWO) to treat sewage sludge were studied using a life cycle assessment (LCA) methodology. The system studied is the first commercial scale SCWO plant for sewage sludge in the world, treating sludge from the municipal wastewater treatment facility in Harlingen, TX, USA. The environmental impacts were evaluated using three specific environmental attributes: global warming potential (GWP), photo-oxidant creation potential (POCP) and resource depletion; as well as two single point indicators: EPS2000 and EcoIndicator99. The LCA results show that for the described process, gas-fired preheating of the sludge is the major contributor to environmental impacts, and emissions from generating electricity for pumping and for oxygen production are also important. Overall, SCWO processing of undigested sewage sludge is an environmentally attractive technology, particularly when heat is recovered from the process. Energy-conserving measures and recovery of excess oxygen from the SCWO process should be considered for improving the sustainability potential.     

Recent climate change in the Prince Edward County winegrowing region,Ontario, Canada: implications for adaptation in a fledgling wine industry

There is mounting evidence that climate change is already having an impact on the wine industry, with effects being region specific. In order to understand the capacity of regional wine sectors to adapt to changing climate, it is useful to document the conditions that are important to producers and to identify adaptation and management strategies that are employed in the industry. This paper analyzes climatic conditions and adaptation strategies in the wine region of Prince Edward County Ontario, Canada. Wine producers identified the climate variables most important to their operations and described strategies they use to manage climate-related conditions. The identified variables were analyzed for trends over the study period 1987–2011, and interview data were analyzed in order to categorize adaptive strategies. Results indicate that the wine sector is very sensitive to climate, and the region is already experiencing the effects of climate change, especially with regard to increasing growing season mean minimum daily temperatures, increasing total summer rainfall, and later onset of fall frosts. Adaptive strategies employed by producers are largely learned though collaborative efforts and trial and error. The adaptations are mostly tactical and reactive in the short term, but with continued climate change, these strategies may develop into strategic, anticipatory measures. Climate change has the potential to present both challenges and opportunities to Prince Edward County wine producers, and adaptations will continue to require strong networking and collaborative efforts.