Interaction of selenium and cadmium in wheat at different salinities

Abstract

Interaction of Se up to 8?mg?kg^?1 soil and Cd at 5 and 15?mg?kg^?1 soil in wheat at different salinities was evaluated. Se concentrations in wheat shoots were progressively increased in parallel to Se in soil but decreased by addition of Cd. With increasing salinity, Cd concentrations increased and Se decreased. At low salinity, low addition of Se to the soil reduced Cd accumulation. At moderate and high salinities, only high Se amendment led to decline in Cd uptake, at the expense of reduction in biomass yield. Se at 0.5?mg?kg^?1 soil alleviated the negative effect of Cd on shoot yield.     

Selenium improves physiological responses and nutrient absorption in wheat (Triticum aestivum L.) grown under salinity

Abstract

Salinity is a serious limiting factor for crop growth and production. The present study was conducted to investigate the response of wheat grown at salinities of 0.12, 0.30 and 0.60?S?m^?1 on soil supplemented with 0, 0.5, 1 and 4?mg?kg^?1 Se as selenite. Chlorophyll a and b, carotenoid contents, Fe, Zn and Se in shoots as well as shoot dry weight were negatively affected by increased salinity. Se had a dual effect: at 0.5?mg?kg^?1, chlorophyll b, proline, and shoot Fe content were increased, catalase activity was stimulated; there was no effect on Zn content and shoot dry weight. At the two higher concentrations, Se led to decreases in chlorophyll content, nutrient concentration, and shoot dry weight. Thus, moderate addition of Se to soil could be a strategy to improve physiological responses and micronutrient status in wheat under salinity stress.