Cytotoxicity,redox and immune status in African catfish,Clarias gariepinus (Burchell, 1822) exposed to bisphenol A (BPA) and its analogues

The objective of the study was to determine the comparative toxicities and immune dysfunction in the African catfish, Clarias gariepinus, exposed to bisphenol A (BPA) and its two analogues: bisphenol AP (BPAP) and bisphenol P (BPP). Juveniles of C. gariepinus were exposed to sublethal concentrations (70 and 140 μg/L) of BPA, BPAP and BPP for 7, 14 or 21 days after which various endpoints which are indicative of cytotoxicity, oxidative stress and haematological and innate immune parameters were determined in the liver homogenates or blood plasma. The exposure of C. gariepinus to BPA and its analogues caused significant increased activities of lactate dehydrogenase, catalase and superoxide dismutase. The exposed fish had increased levels of DNA fragmentation, lipid peroxidation, white blood cells, nitric oxide and respiratory burst, while the red blood cell counts and the percentage packed cell volume decreased significantly in the exposed fish compared to control. The toxic effects elicited by the bisphenols were both concentration- and duration-dependent. Generally, BPA exerted the most toxic effects on the fish, followed by BPAP, while BPP exerted the least toxic effects to C. gariepinus. Summarily, the findings indicated that BPA and its two analogues studied in the research are capable of causing cytotoxicity, oxidative stress and immune dysfunction in C. gariepinus.

     

Environmental implications of tropical deforestation

SUMMARY

Forests are fundamental and vital components of the world ecosystems. The essential links between forest and man are now receiving renewed and urgent attention, and there is increasing awareness that the value of forests to life on Earth is beyond economic value, and should be above political considerations. Tropical forests, generally marked out by richness in species, are found in more than 80 countries and account for roughly one-third of the world's forest cover. They encompass a wide variety of forest types found under diverse environmental conditions — from lush, constantly wet rain forests to arid thorn woodlands. These forests have been estimated to cover about 1715 million hectares in Africa alone. They have provided habitats for wildlife and wood, fibre, food and many other products to generations of mankind and are invaluable genetic resources of plants. Rapid population growth has, however, resulted in increasing the pressure on these forests, with a consequent decline in their qualitative and quantitative values. Throughout the world, forest lands have been cleared extensively for agriculture, and deforestation continues today. In the tropics, 10–25 million ha are being lost each year, with Africa alone losing 4–5 million ha annually. It has been estimated that, at this rate, the remaining tropical forest would disappear in 60–80 years; thereby leading to catastrophic environmental changes. The serious impact of these changes on the environment and on human needs is awakening world attention, and alarming consequences have sometimes been suggested. This paper highlights the major causes of tropical deforestation and its environmental consequences. Possible efforts to arrest the unpleasant trend are discussed.     

Evaluation of bisphenol A levels in Nigerian thermal receipts and estimation of daily dermal exposure

Environmental Science and Pollution Research - Bisphenol A (BPA) is a high production volume chemical that has wide industrial applications, especially as a color developer in thermal papers. The...     

Arsenic speciation in rice consumed in south-western Nigeria,and estimation of dietary intake of arsenic species through rice consumption

This study determined concentrations and speciation of arsenic (As) in rice samples obtained from the cities of Akure, Ore, Ondo and Ikare in Ondo State, south-western Nigeria. The estimated dietary intake of As from rice consumption for total As and the identified As species were compared with the As benchmark dose lower confidence limit. Analyses of rice from the four cities identified three As species: inorganic As, monomethylarsonic, acid and dimethylarsinic acid. Concentrations of total As and the As species differed significantly across the sampling locations (by a factor of 2.5 for total As). Mean levels (±S.D.) were 58.8 ± 0.7 µg/kg total As, 47.0 ± 0.6 µg/kg inorganic As, 0.33 ± 0.03 µg/kg monomethylarsonic acid, and 11.5 ± 0.1 µg/kg dimethylarsinic acid. The estimated mean dietary intakes were 4.1 µg/d total As, 3.3 µg/d inorganic As, 0.02 µg/d monomethylarsonic acid, and 0.8 µg/d dimethylarsinic acid. These values are below the benchmark dose lower confidence limit and comparable to, or lower than, those reported for other countries. Thus, consumption of rice cultivated in south-western Nigeria does not appear to have inherent As-associated health risks.