The Potential of Using Solar Energy to Process Full-Fat Soybeans (Glycine max) to Reduce Urease Activity

The objective of this study was to investigate the efficacy of panel solar cookers in reducing urease activity in full-fat soybeans (Glycine max). Changes in urease activity of soaked (SM), coarse-milled (CM) and whole dry (WM) full fat soybeans were investigated by roasting for 0, 30, 60, 90, 120, 150 and 180 min in multiple reflector panel solar cookers, in a 3 3 3 factorial experiment. Soaking soybeans for 14 h reduced (p<0.05) ^{1 1}P < 0.05 means that the probability (p) of falsely concluding significant difference between values obtained after statistical analysis was less than 5% (0.05). urease activity by 9%, from 6.58 meqNH₃/g DM to 5.98 meqNH₃/g DM. After 180 min of solar roasting, urease activity levels had declined by 81%, 67% and 23% in soaked, milled and whole dry soybeans respectively. Full fat soybean urease activity can be reduced faster in soaked than in dry soybeans. Findings suggest that there is potential in using multiple reflector panel solar cookers to reduce urease activity in full fat soybeans.     

Isolation of antifungal bacteria from Japanese fermented soybeans,natto

An inhibitory effect of a traditional Japanese fermented food, natto, was found against plant pathogens such as Rhizoctonia solani and Fusarium oxysporum, and the bacteria which showed inhibition were isolated from the natto. Among isolated bacteria, BC-1 and GAc exhibited a strong antagonistic effect in vitro against plant pathogens on an agar medium. The supernatant of bacterial culture also showed strong activity against R. solani, which meant the antimicrobial substances were produced and secreted into the medium. Both of the bacteria were estimated as Bacillus amyloliquefaciens from a partial sequence of the 16s rRNA gene. High performance liquid chromatography analysis clearly showed the production of the lipopeptide antibiotic iturin A by BC-1 and GAc.     

Reducing ammonia gas from chicken manure with lime and soybean plants

This research is aimed at addressing the complaints of local people living near chicken farms who are disturbed by odors caused by livestock activities, and specifically, by the generation of ammonia gas from chicken manure. Methods that are expected to reduce the intensity of ammonia gas odors include both scattering lime on the surface of the soil and planting soybeans around the cages. The results obtained showed a reduction in the levels of ammonia gas by 57.48%–from 1.67 parts per million (ppm) near an untreated cage to 0.71 ppm near the cage that achieved the best results. The study found that spreading lime evenly over the chicken manure was the most effective method that farmers could use to reduce ammonia odors. The sample area treated by the addition of soybean plants showed a reduction in the levels of ammonia gas from 1.67 to 0.78 ppm.     

Domestic dynamics of crop production in response to international food trade: evidence from soybean imports in China

ABSTRACT

International food trade plays an important role in food security, but little research has been devoted to studying crop dynamics in importing countries caused by trade. We studied the spatiotemporal patterns of soybean planting area in China (the largest soybean importing country) in response to soybean imports. The results show how the soybean planting area from 1980 to 2012 in China is dominated by two temporal patterns, both of which first increased, then decreased, with an 8-year time lag. The first increasing-decreasing pattern is affected by increasing soybean imports, and the second increasing-decreasing pattern is driven by decreasing domestic soybean profits. The results also show spatially distinct spatial patterns: soybean planting area decreased in southeastern China while it increased in northwestern China. Our analysis of soybean planting area helps China and other food-importing countries understand spatiotemporal responses of domestic agricultural cultivations caused by international food trade and agricultural pollution management.     

中国大豆进口关税调整对全球水土资源转移的影响评估

中美贸易争端背景下,评估中国大豆贸易对全球水和耕地资源的影响,对粮食安全和环境可持续意义重大。基于GTAP（Global Trade Analysis Project）模型,以中国及其主要大豆供应国（美国、巴西、阿根廷、乌拉圭、加拿大）为研究区,模拟中国对美国大豆加征关税前后的情景,评估相应情景下中国大豆进口对全球水和耕地资源的影响。结果表明：在加征关税前后情景下,中国大豆进口总量保持稳定,进口量中供应国之间占比变化较大,特别是加征关税后美国占比明显减少;虚拟耕地进口总量保持稳定,虚拟水进口总量减少;在全球尺度上,从巴西进口大豆水资源利用率最高、从美国进口大豆耕地资源利用率最高。取消除美国外其他四国关税可同时减少全球水和耕地资源的消耗。     

Human drivers,biophysical changes,and climatic variation affecting contemporary cropping proportions in the northern prairie of the U.S

Grassland to cropland conversion in the northern prairie of the United States has been a topic of recent land use change studies. Within this region more corn and soybeans are grown now (2017) than in the past, but most studies to date have not examined multi-decadal trends and the synergistic web of socio-ecological driving forces involved, opting instead for short-term analyses and easily targeted agents of change. This paper examines the coalescing of biophysical and socioeconomic driving forces that have brought change to the agricultural landscape of this region between 1980 and 2013. While land conversion has occurred, most of the region’s cropland in 2013 had been previously cropped by the early 1980s. Furthermore, the agricultural conditions in which crops were grown during those three decades have changed considerably because of non-biophysical alterations to production practices and changing agricultural markets. Findings revealed that human drivers played more of a role in crop change than biophysical changes, that blending quantitative and qualitative methods to tell a more complete story of crop change in this region was difficult because of the synergistic characteristics of the drivers involved, and that more research is needed to understand how farmers make crop choice decisions.     

Isolation of antifungal bacteria from Japanese fermented soybeans, natto

An inhibitory effect of a traditional Japanese fermented food, natto, was found against plant pathogens such as Rhizoctonia solani and Fusarium oxysporum, and the bacteria which showed inhibition were isolated from the natto. Among isolated bacteria, BC-1 and GAc exhibited a strong antagonistic effect in vitro against plant pathogens on an agar medium. The supernatant of bacterial culture also showed strong activity against R. solani, which meant the antimicrobial substances were produced and secreted into the medium. Both of the bacteria were estimated as Bacillus amyloliquefaciens from a partial sequence of the 16s rRNA gene. High performance liquid chromatography analysis clearly showed the production of the lipopeptide antibiotic iturin A by BC-1 and GAc.     

The persistence and disappearance by washoff and dryfall of methoxychlor from soybean foliage—a preliminary study

Abstract

The persistence and disappearance (washoff or dryfall) of methoxychlor [2,2‐bis(p‐methoxypheny1)‐1,1,1‐trichloroethane] from mature soybean [Glycine max (L.) Merrill] foliage was investigated in a small field plot study under natural rainfall conditions in 1977 and 1978. Residue analyses were conducted using whole plant samples‐ Methoxychlor washoff rate was 8±4% of the amount on plants (prior to rain) per centimeter of rainfall, regardless of time after application. Total seasonal washoff for 1978 accounted for 33.5% of the applied pesticide; however, 30.5% of the total loss was removed by washoff on the second day after application. Dryfall or dislodgeable residue accounted for less than 1% of the amount applied. The amount of dryfall was significantly greater in plots entered by workers than in those where entry was avoided. More than 19% of the applied methoxychlor was lost as a result of through‐fall to the ground during application to the plots. Statistical analyses indicated that within‐sample variation for mechanical chopping of plant samples was significantly smaller at the 5% level than for a hand chopping method. Results from this study will be useful in defining research objectives for the development of algorithms to describe the behavior of foliar‐applied compounds. Such algorithms are necessary for estimating runoff losses of insecticides to water bodies.