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Sustainability assessment of greenhouse vegetable farming practices from environmental,economic, and socio-institutional perspectives in China |
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| Authors: | Yang Lanqin Huang Biao Mao Mingcui Yao Lipeng Niedermann Silvana Hu Wenyou Chen Yong |
| Institution: | 1.Key Laboratory of Soil Environment and Pollution Remediation, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, 210008, People’s Republic of China ;2.School of the Environment, Jiangsu University, Zhenjiang, 212013, People’s Republic of China ;3.University of Chinese Academy of Sciences, Beijing, 100049, People’s Republic of China ;4.College of Resources and Environment, Yunnan Agricultural University, Kunming, 650201, People’s Republic of China ;5.Department of Environmental Systems Science, Institute of Agricultural Sciences, ETH Zurich, 8092, Zurich, Switzerland ; |
| Abstract: | Environmental Science and Pollution Research - To provide growing population with sufficient food, greenhouse vegetable production has expanded rapidly in recent years in China and sustainability... |
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