The influence of 1- and 6-thioglucose on the growth and the sugar and free amino acid content of pea seedlings |
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Authors: | V Jirá?ek H Tománková E Vedralová J Kocourek |
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Institution: | 1. Department of Biochemistry, Faculty of Science, Charles University of Prague, Albertov 2030, Prague 2, Czechoslovakia
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