首页 | 本学科首页   官方微博 | 高级检索  
     


The influence of 1- and 6-thioglucose on the growth and the sugar and free amino acid content of pea seedlings
Authors:V. Jiráček  H. Tománková  E. Vedralová  J. Kocourek
Affiliation:1. Department of Biochemistry, Faculty of Science, Charles University of Prague, Albertov 2030, Prague 2, Czechoslovakia
Abstract:
Keywords:
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号