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Differential ingestion of zooplankton by four species of bivalves (Mollusca) in the Mali Ston Bay,Croatia
Authors:Melita?Peharda  Email author" target="_blank">Daria?Ezgeta-Bali?Email author  John?Davenport  Natalia?Bojani?  Olja?Vidjak  ?ivana?Nin?evi?-Gladan
Institution:(1) Institute of Oceanography and Fisheries, Šetalište Ivana Meštrovića 63, 21000 Split, Croatia;(2) School of Biological, Earth and Environmental Sciences, University College Cork, North Mall Campus, Distillery Fields, Cork, Ireland;
Abstract:This study provides information about differences in composition of ingested zooplankton amongst bivalve species coexisting in the same area in a period from May 2009 to December 2010. The study was conducted at the Mali Ston Bay (42°51′ N, 17°40′ E)—the most important bivalve aquaculture area in the eastern Adriatic Sea. Stomach content analysis was performed on cultured species—Ostrea edulis and Mytilus galloprovincialis, and commercially important bivalve species from their natural environment—Modiolus barbatus and Arca noae. Results confirmed carnivory in bivalves, both from natural and cultured populations, but cultured species had higher numbers of zooplankters than those living on the seabed. The most abundant taxa were bivalve larvae, followed by tintinnids, copepods, unidentified eggs and gastropod larvae. Recorded numbers of bivalve larvae in M. galloprovincialis stomach were the highest so far reported and show that mussels impact the availability of natural spat.
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