Enhanced dechlorination of chlorobenzene by microwave-induced zero-valent iron: particle effects and activation energy |
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Authors: | Chien-Li Lee Hsien-Yi Lee Kuo-Hung Tseng P. K. Andy Hong Chih-Ju G. Jou |
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Affiliation: | (1) Department of Leisure and Recreation Management, Diwan University, Tainan, Taiwan;(2) Department of Construction Engineering, National Kaohsiung First University of Science & Technology, Kaohsiung, Taiwan;(3) Department of Civil and Environmental Engineering, University of Utah, 122 So. Central Campus Dr., 104 CME, Salt Lake City, UT, USA;(4) Department of Safety, Health and Environmental Engineering, National Kaohsiung First University of Science and Technology, Kaohsiung, Taiwan; |
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Abstract: | Organic compounds such as chlorobenzene cannot be effectively decomposed with currently available biological and chemical treatment methods. Preliminary studies show that nano-scale zero-valent iron particles irradiated by microwave is effective in decomposing chemically refractive organic compounds such as chlorobenzene. In this study, microwave is applied to enhance chlorobenzene removal using micron-scale iron particles and nano-scale zero-valent iron particles suspended in the chlorobenzene solution as the dielectric media. The results show that better chlorobenzene removal can be achieved when the chlorobenzene solution is irradiated with 250 W microwave for 150 s than without microwave irradiation. The microwave radiation increases iron reaction rate and surface activity, thus enhancing the chlorobenzene removal. The microwave-induced iron particles cause the chlorobenzene activation energy to drop 34.0% for micron-scale iron and 16.1% for nano-scale zero-valent iron. They can remove 13.6 times more chlorobenzene for micro iron, and 3.6 times more chlorobenzene for nano iron. We have demonstrated that the microwave-induced nano-scale iron particles are effective in treating toxic organic substances as demonstrated in this laboratory study. |
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