Pesticide residues in products of plant origin in the European Union |
| |
Authors: | Bernhard Berger Christoph von Holst |
| |
Affiliation: | European Commission, Health and Consumer Protection Directorate-General, Food and Veterinary Office, Belfield Office Park, Beech Hill Road, Dublin 4, Ireland. |
| |
Abstract: | The results of a co-ordinated monitoring programme for pesticide residues in the European Union and Norway carried out in 1996 and 1997 are presented. The aim of this programme is to work towards a system, which makes it possible to estimate actual dietary pesticide intake for the population of the European Union. Based on a statistically dérived sampling plan and within the limited number of pesticides/commodities analysed, the most critical pesticides (benomyl group and dithiocarbamates) and commodities (mandarine and lettuce) were identified. In case of detected non-compliances, repeated sampling and, if necessary, enforcement actions are to be taken by national authorities. The programme will be continued in the next years. |
| |
Keywords: | Co-ordinated monitoring programme EU market foodstuffs maximum residue level monitoring programme, pesticide residues pesticide residues products of plant origin sampling plans |
本文献已被 PubMed SpringerLink 等数据库收录! |
|