| Institution: | 1. University of Pavla Jozefa Safarika, Faculty of Natural Sciences, Department of Analytical Chemistry, Moyzesova 11, 040 01 Ko?ice, Slovak Republic;2. Parasitological Institute of the Slovak Academy of Sciences, Hlinkova 3, 040 01 Ko?ice, Slovak Republic;1. Department of Chemical Engineering and Biotechnology, University of Cambridge, New Museums Site, Pembroke Street, Cambridge CB2 3RA, UK;2. Institute of Processing Machines and Mobile Machines, Faculty of Mechanical Engineering, Technische Universität Dresden, Dresden, Germany;3. Institute for Chemical and Thermal Process Engineering, Technische Universität Braunschweig, Braunschweig, Germany;4. Department of Chemical Engineering, University of Bath, Claverton Down, Bath BA2 7AY, UK;1. University Surgical Cluster, National University Health System, Singapore;2. Saw Swee Hock School of Public Health, National University of Singapore, National University Health System, Singapore;3. Department of General Surgery, Khoo Teck Puat Hospital, Singapore;4. Department of General Surgery, Tan Tock Seng Hospital, Singapore;5. Department of Surgery, Yong Loo Lin School of Medicine, National University of Singapore, Singapore;6. Department of Dietetics, National University Health System, Singapore;1. National Sedimentation Laboratory, USDA ARS, POB 1157, Oxford, MS 38655, United States;2. Syngenta Crop Protection, LLC, POB 18300, Greenboro, NC 27419, United States;3. Department of Crop and Soil Science, University of Georgia, Athens, GA 30602, United States;4. Southeast Watershed Research Laboratory, USDA ARS, POB 748, Tifton, GA 31792, United States;5. Dow Agrosciences, Dawson, GA 38942, United States |
