| 紫色非硫细菌的培养及处理酿酒废水的研究 |
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| 引用本文： | 杨涛,方德华,辜建平,杨芳.紫色非硫细菌的培养及处理酿酒废水的研究[J].环境科学与技术,2003,26(Z2):69-71. |
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| 作者姓名： | 杨涛 方德华 辜建平 杨芳 |
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| 作者单位： | 杨涛（西南农业大学资源环境学院,重庆,400716）;方德华（西南农业大学资源环境学院,重庆,400716）;辜建平（西南农业大学资源环境学院,重庆,400716）;杨芳（西南农业大学资源环境学院,重庆,400716） |
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| 摘 要： | 从酿酒废水的活性污泥中分离、培养得到纯化的紫色非硫细菌01S菌株,并用其处理高浓度有机酿酒废水。结果表明,紫色非硫细菌在自然(或白炽灯)光照、pH值7.0、温度为28～30℃条件下生长良好,且能够明显降解酿酒废水,其COD的去除率达到82.2%左右。并探讨了该菌在两种不同条件下(光照厌氧和好氧黑暗)的降解效果,及其与DO值的关系。
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| 关 键 词： | 紫色非硫细菌 分离培养 处理 酿酒废水 |
| 文章编号： | 1003-6504(2003)增-0069-03 |
Study on Treatment of Brewery Wastewater with Purple Non-sulfur Bacteria |
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| YANG Tao,FANG De-hua,GU Jian-ping,YANG Fang.Study on Treatment of Brewery Wastewater with Purple Non-sulfur Bacteria[J].Environmental Science and Technology,2003,26(Z2):69-71. |
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| Authors: | YANG Tao FANG De-hua GU Jian-ping YANG Fang |
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| Abstract: | Purified purple non-sulfur bacteria 01S strain was separated and fostered from activated sludge of brewery wastewater and used to treat high concentrated organic brewery wastewater. Results showed that purple non-sulfur bacteria grew well under natural illumination or incandescent lamp, pH 7.0 and temperature 28～30℃, and can degrade brewery wastewater with COD removal rate up to 82.2%. The degradation efficiency at anaerobic condition of light and aerobic condition of darkness, along with relation with DO was also discussed. |
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| Keywords: | purple non-sulfur bacteria separation and foster treatment brewery wastewater |
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