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The origin of the chemical profiles of fungal symbionts and their significance for nestmate recognition in <Emphasis Type="Italic">Acromyrmex</Emphasis> leaf-cutting ants
Authors:Freddie-Jeanne Richard  Michael Poulsen  Abraham Hefetz  Christine Errard  David R Nash  Jacobus J Boomsma
Institution:(1) Institut de Recherche sur la Biologie de l’Insecte, CNRS UMR 6035, Faculté des Sciences, Parc de Grandmont, 37200 Tours, France;(2) Department of Population Biology, Institute of Biology, University of Copenhagen, 2100 Copenhagen, Denmark;(3) Department of Zoology, Tel Aviv University, Ramat Aviv, 69978 Tel Aviv, Israel;(4) Present address: Department of Entomology, North Carolina State University, Raleigh, NC 27695, USA;(5) Present address: Department of Bacteriology, University of Wisconsin-Madison, 420 Henry Mall, Madison, WI 53706, USA
Abstract:Cuticular hydrocarbon profiles are essential for nestmate recognition in insect societies, and quantitative variation in these recognition cues is both environmentally and genetically determined. Environmental cues are normally derived from food or nest material, but an exceptional situation may exist in the fungus-growing ants where the symbiotic fungus garden may be an independent source of recognition compounds. To investigate this hypothesis, we quantified the chemical profiles of the fungal symbionts of 18 sympatric colonies of Acromyrmex echinatior and Acromyrmex octospinosus and evaluated the quantitative variation of the 47 compounds in a multivariate analysis. Colony-specific chemical profiles of fungal symbionts were highly distinct and significantly different between the two ant species. We also estimated the relative genetic distances between the fungal symbionts using amplified fragment length polymorphism (AFLP) and correlated these with the overall (Mahalanobis) chemical distances between the colony-specific profiles. Despite the standardized laboratory conditions, the correlations were generally weak, but a statistically significant portion of the total variation in chemical profiles could be explained by genetic differences between the fungal symbionts. However, there was no significant effect of ant species in partial analyses because genetic differences between symbionts tend to coincide with being reared by different ant species. However, compound groups differed significantly with amides, aldehydes, and methyl esters contributing to the correlations, but acetates, alkanes, and formates being unrelated to genetic variation among symbionts. We show experimentally that workers that are previously exposed to and fed with the fungal symbiont of another colony are met with less aggression when they are later introduced into that colony. It appears, therefore, that fungus gardens are an independent and significant source of chemical compounds, potentially contributing a richer and more abundant blend of recognition cues to the colony “gestalt” than the innate chemical profile of the ants alone. Freddie-Jeanne Richard and Michael Poulsen contributed equally to this work.
Keywords:Fungus-growing ants  Basidiomycete  Symbiosis  Mutualism  Hydrocarbon profile  Gas chromatography  AFLP
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