Studies on feeding repellents for fishes and shellfishes

The present study on chemotaxis activity was conducted between May 1989 and March 1990. In order to establish a chemotaxis index, with special reference to a repellence index of food for black abalone Haliotis discus, a logistic curve y=g/{1+ exp -r(j-a)]}, where g, r and a are constants, was applied to time-courses of abalone responses to fresh and spoiled algal extracts. The time-courses were respresented by the number of individuals (y _i) displaying three behaviors (entering. leaving and remaining in a test compartment with algal sample) over time (j=1 to 10, 2-min intervals). Repellence and attraction specimens were prepared from a homogenate of green laver Ulva pertusa allowed to spoil for 2, 4 and 6 d at 40°C, and from fresh homogenate, respectively. Of 32 time-courses (estimated according to a method whereby the observed number was weighted by j for each behavior, involving 30 individuals), 32 entered, 19 left and 19 remained time-courses fitted the curve at the 0.10 level, as determined by a chi-square test. A general evaluation of repellence and attraction, determined by observable behavior, agreed well with the difference in a between the dummy (control) and specimen curves, and with the ratio of a in the dummy curve to a in the specimen curve, for logistic curves fitted to the entred time-course. The difference was >0 and the ratio was >1 in the repellence index, and <0 or <1 respectively in the attraction index. The validity of the indexes was ascertained using food specimens prepared from three kinds of algae.