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Tetracycline photolysis in natural waters: loss of antibacterial activity
Authors:Wammer Kristine H  Slattery Matthew T  Stemig Amanda M  Ditty Jayna L
Institution:a Department of Chemistry, University of St. Thomas, St. Paul, MN 55105, USA
b Department of Biology, University of St. Thomas, St. Paul, MN 55105, USA
Abstract:Previous work has shown that tetracycline undergoes direct photolysis in the presence of sunlight, with the decomposition rate highly dependent on conditions such as water hardness and pH. The purpose of this study was to examine the potential long-term significance of photoproducts formed when tetracycline undergoes photodegradation under a range of environmentally relevant conditions. Tetracycline was photolyzed in nine different natural and artificial water samples using simulated sunlight. The pH values of the samples ranged from 5 to 9. Total hardness values (combined Ca2+ and Mg2+ concentrations) varied from 30 to 450 ppm. Assays based on growth inhibition of two bacterial strains, Escherichia coli DH5α and Vibrio fischeri, were used to determine the antibacterial activity of tetracycline’s photoproducts in these water samples. In all tested conditions, it was determined that the photoproducts retain no significant antibacterial activity; all observed growth inhibition was attributable to residual tetracycline. This suggests that tetracycline photoproducts formed under a wide range of pH and water hardness conditions will not contribute to the selection of antibiotic-resistant bacteria in environmental systems.
Keywords:Tetracycline  Photolysis  Growth inhibition  Antibacterial activity  Water hardness
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