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Global variability of food waste chemical composition and its consequences on the production of biofuels and chemical compounds |
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| Authors: | de Abreu Íthalo Barbosa Silva de Sousa Maria Helena da Silva Andressa Pereira de Araújo Padilha Carlos Eduardo Sales Aldo Torres da Silva Antonio Samuel Alves Dutra Emmanuel Damilano Menezes Rômulo Simões Cezar |
| Affiliation: | 1.Research Group on Biomass Energy, Department of Nuclear Energy, Federal University of Pernambuco, Av. Prof. Moraes Rego, 1235, Cidade Universitária, Recife, PE, 50740-545, Brazil ;2.Laboratory of Alternative Energy and Transport Phenomena, Chemical Engineering Department, Federal University of Rio Grande Do Norte, Natal, RN, 59078-970, Brazil ;3.National Observatory of Water and Carbon Dynamics in the Caatinga Biome-NOWCDCB, Federal University of Pernambuco, Recife, PE, 50740-545, Brazil ;4.Department of Statistics and Informatics, Federal Rural University of Pernambuco, Recife, PE, 52171-900, Brasil ; |
| Abstract: | Journal of Material Cycles and Waste Management - The use of food waste (FW) for the production of biofuels and value-added compounds is growing worldwide. However, the significant chemical... |
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