High fluxes but different patterns of nitrous oxide and carbon dioxide emissions from soil in a cattle overwintering area

Cattle overwintering areas common in central Europe may represent significant point sources of the important greenhouse gases, nitrous oxide (N₂O) and carbon dioxide (CO₂). A 2-year field study was carried out in order to estimate the emissions of N₂O and CO₂ from soil in a cattle overwintering area located in the southwest of the Czech Republic. The measurements were performed at three sampling locations along a gradient of animal impact (severe, moderate, slight) to test the hypothesis that emissions of CO₂ and N₂O are positively related to the degree of impact. In addition to CO₂ and N₂O fluxes determined by using non-vented manual closed chambers, soil mineral nitrogen (NH₄⁺ and NO₃⁻), pH and temperature were determined to assess their regulatory role and impact on gas fluxes. The overwintering area was about 4 ha and it had been used for overwintering of about 90 cows since 1995. Deposition of animal excreta resulted in a significant accumulation of nitrogen in the soil during winter, but most of the N₂O was emitted during a few short periods in spring and/or in late autumn. Maximum N₂O fluxes of up to 2.5 mg N₂O-N m⁻² h⁻¹ were recorded at the most impacted location near the animal house, where the highest concentrations of soil mineral nitrogen also occurred. The emissions of CO₂ showed a completely different pattern to those of N₂O, being correlated with soil temperature; the highest emissions thus occurred in June–July, while very low fluxes were found in winter. Emission values ranged from about 0 to 700 mg C-CO₂ m⁻² h⁻¹. Furthermore, the effect of animal impact on CO₂ emissions was opposite to that on N₂O fluxes, as the highest CO₂ fluxes were mostly recorded at the least impacted location, where respiration of plants most likely increased overall CO₂ production. The results show that cattle overwintering areas are important sources of greenhouse gases, including N₂O and CO₂. Fluxes of these two gases are, however, differently distributed over the year, which also suggests that they are controlled by different environmental and soil factors.