| 加强饮服业环境污染防治与管理的探讨 |
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| 引用本文： | 杨淑兰 李勇平. 加强饮服业环境污染防治与管理的探讨[J]. 新疆环境保护, 1999, 21(3): 29-31 |
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| 作者姓名： | 杨淑兰 李勇平 |
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| 作者单位： | 新疆哈密地区环境监理站!哈密839000 |
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| 摘 要： | 文章就饮服行业环境污染状况、成因、危害及如何防治污染与加强行政管理进行了分析阐述
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| 关 键 词： | 饮服行业 污染防治 监督管理 申报登记 |
Approach Strengthening Prevention and Control and Management of Environmental Pollution of Catering and Serving Trade |
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| Yang Shulan Li Yongping Zhang Qiang. Approach Strengthening Prevention and Control and Management of Environmental Pollution of Catering and Serving Trade[J]. Environmental Protection of Xinjiang, 1999, 21(3): 29-31 |
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| Authors: | Yang Shulan Li Yongping Zhang Qiang |
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| Abstract: | The article analyzing and expounds state,cause of formation and harm of environmental Pollution in catering and serving trade and how to prevent and control pollution and strengthen administraving management |
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| Keywords: | Catering and serving trade preventing and controlling pollution supervision and management report and rigister |
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