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Exposure Assessment of methyl mercury from consumption of fish and seafood in Peninsular Malaysia |
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| Authors: | Ahmad Nurul Izzah Mahiyuddin Wan Rozita Wan Azmi Wan Nurul Farah Wan Azlee Ruzanaz Syafira Ruzman Shaharudin Rafiza Sulaiman Lokman Hakim |
| Institution: | 1.Environmental Health Research Centre, Institute for Medical Research, National Institutes of Health, Ministry of Health Malaysia, No. 1, Jalan Setia Murni U13/52 Seksyen U13, Setia Alam, 40170, Shah Alam, Selangor, Malaysia ;2.Cancer Research Centre, Institute for Medical Research, Hematology Unit, Ministry of Health Malaysia, Jalan Pahang, 50588, Kuala Lumpur, Malaysia ;3.Centre for Environment and Population Health, Institute for Research, Development and Innovation, International Medical University, No. 126, Jalan Jalil Perkasa 19, Bukit Jalil, 57000, Kuala Lumpur, Malaysia ; |
| Abstract: | Environmental Science and Pollution Research - The concentration of meHg in freshwater fish and seafood was investigated, as well as the consumption patterns of fish and seafood by different... |
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