The effects of simulated acid rain on the growth of three herbaceous species grown on a range of British soils

Seedlings of winter barley, perennial ryegrass and white clover were grown on a range of British soils for 21-24 weeks and exposed to simulated acid rainfall treatments of pHs 5.6, 4.5, 3.5 and 2.5. Whilst leaves of white clover developed leaf lesions after 18 weeks of exposure to the pH 2.5 treatments, there were no signs of visible injury to the other two species. At harvest, it was noted, for all species, that there was a large amount of variation in the sizes of individual plants and this made it difficult to detect differences between the treatments for plants on an individual soil. However, in combined analyses for all soils, it was found that the treatments had substantial effects on the yields of plants. The yields of both winter barley and clover were highly correlated with rainfall pH, showing substantial reductions in the more acid rains as compared to the pH 5.6 (control) treatment. In contrast, plants of perennial ryegrass produced higher yields of shoots at the most acid (pH 2.5) as compared to the other treatments. It was noted that the pH 2.5 treatment resulted in a generally lower soil pH at the termination of the experiment.