Distribution of metals in aquatic edible plants: Trapa natans (Roxb.) Makino and Ipomoea aquatica Forsk

Most of the water bodies being used for the cultivation ofedible aquatic plants (Trapa natans and Ipomoeaaquatica) in Lucknow district, U.P., India, were found to becontaminated with a variety of toxic metals (Fe, Cu, Cr, Mn andPb). The concentration of metals Cr, Pb and Fe in water was muchhigher than recommended permissible limits of WHO (1995). Theedible parts of these plants bioconcentrated metals from theirsurrounding water significantly. Therefore, the present studywas planned to assess the metal concentration in edible part ofplants which was collected from various water bodies used forcultivation of these crops. Despite varying levels of metalsfound in various fruit parts of T. natans, the metalaccumulation in kernel was alarming. However, metal contentdecreased significantly in various parts after boiling thefruit. Similarly, I. aquatica also accumulatedsignificantly higher amounts of these metals in leaves, howeverthe metal accumulating potential varied considerably dependingupon level of metal contamination in the water body in which they were growing. The importance of these findings in theexploitation of these aquatic crops to meet the demand of foodand health perspectives for human beings is highlighted.