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Anaerobic digestion of livestock and poultry manures spiked with tetracycline antibiotics
Authors:John Kasumba  Keerthi Appala  Getahun E Agga  John H Loughrin
Institution:1. Department of Chemistry, Western Kentucky University, Bowling Green, KY, USA;2. john.kasumba@wku.edu eric.conte@wku.edu;4. Food Animal Environmental Systems Research, USDA-ARS, Bowling Green, KY, USA
Abstract:Abstract

We investigated the anaerobic degradation of tetracycline antibiotics (tetracycline TC], oxytetracycline OTC] and chlortetracycline CTC]) in swine, cattle, and poultry manures. The manures were anaerobically digested inside polyvinyl chloride batch reactors for 64?days at room temperature. The degradation rate constants and half-lives of the parent tetracyclines were determined following first-order kinetics. For CTC the fastest degradation rate was observed in swine manure (k?=?0.016?±?0.001 d?1; half-life = 42.8?days), while the slowest degradation rate was observed in poultry litter (k?=?0.0043?±?0.001 d?1; half-life = 161?days). The half-lives of OTC ranged between 88.9 (cattle manure) and 99.0?days (poultry litter), while TC persisted the longest of the tetracycline antibiotics studied with half-lives ranging from 92.4?days (cattle manure) to 330?days (swine manure). In general, the tetracyclines were found to degrade faster in cattle manure, which had the lowest concentrations of organic matter and metals as compared to swine and poultry manures. Our results demonstrate that tetracycline antibiotics persist in the animal manure after anaerobic digestion, which can potentially lead to emergence and persistence of antibiotic resistant bacteria in the environment when anaerobic digestion byproducts are land applied for crop production.
Keywords:Anaerobic digestion  tetracyclines  animal manure  degradation rates  half-life
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