The use of measurable coefficients in process formulations—zooplankton grazing

This paper redefines a construct previously used to model phytoplankton—zooplankton interactions in such a way as to permit the use of measurable quantities as contruct coefficients. The new construct can use unaltered values of the half-saturation constant for zooplankton grazing on total available food (k_s) and the minimum food concentration necessary to stimulate effective feeding (BMIN) reported in the literature. Typical values for these coefficients are 0.1–15 and 0.016–0.19, respectively.