Distribution of seven heavy metals among hot pepper plant parts |
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Authors: | George F Antonious |
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Institution: | Division of Environmental Studies, College of Agriculture, Food Science, and Sustainable Systems, Kentucky State University, Frankfort, Kentucky, USA |
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Abstract: | The main objective of this investigation was to monitor concentrations of seven metals (Cd, Pb, Ni, Mo, Cu, Zn, and Cr) in the fruits, leaves, stem, and roots of Capsicum annuum L. (cv. Xcatic) plants grown under four soil management practices: yard waste (YW), sewage sludge (SS), chicken manure (CM), and no-much (NM) bare soil. Elemental analyses were conducted using inductively coupled plasma mass spectrometer. Pb and Cd concentrations in soil amended with YW, SS, and CM were not significantly different (P < 0.05) compared to NM soil, whereas Mo and Cu concentrations were significantly greater in YW compared to SS, CM, and NM treatments. Concentrations of Cd in the fruits of plants grown in NM soil were greater compared to the fruits of plants grown in other treatments. Total Ni concentration (sum of Ni in all plant parts) in plants grown in NM bare soil was greater than in plants grown in SS-, YW-, and CM-amended soils. Values of the bioaccumulation factor indicated that pepper fruits of plants grown in YW, SS, and CM did not show any tendency to accumulate Pb, Cr, and Ni in their edible fruits. |
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Keywords: | Bioaccumulation factor chicken manure sewage sludge soil conditioners yard waste |
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