Logistics and supply chain management of food industry during COVID-19: disruptions and a recovery plan |
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| Authors: | Barman Abhijit Das Rubi De Pijus Kanti |
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| Institution: | 1.Department of Mathematics, National Institute of Technology Silchar, Silchar, Assam, 788010, India
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| Abstract: | Environment Systems and Decisions - An ongoing worldwide pandemic, known as Covid infection 2019 (COVID-19), influences the food supply chains significantly. In the pandemic situation, the... |
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