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富营养化湖泊藻华腐解产生的溶解性有机质动态变化及其环境效应
引用本文:张瑾,陈明滢,郝智能,钟寰,何欢,雷沛.富营养化湖泊藻华腐解产生的溶解性有机质动态变化及其环境效应[J].环境科学,2024,45(3):1539-1552.
作者姓名:张瑾  陈明滢  郝智能  钟寰  何欢  雷沛
作者单位:南京大学环境学院污染控制与资源化研究国家重点实验室, 南京 210023;南京师范大学环境学院, 南京 210023;中国科学院生态环境研究中心环境化学与生态毒理学国家重点实验室, 北京 100085;中国科学院大学, 北京 100049;南京大学环境学院污染控制与资源化研究国家重点实验室, 南京 210023;南京师范大学环境学院, 南京 210023;中国科学院生态环境研究中心环境水质学国家重点实验室, 北京 100085
基金项目:国家自然科学基金项目(42107383);江苏省自然科学基金项目(BK20200322);环境模拟与污染控制国家重点联合实验室专项经费项目(20K02ESPCR)
摘    要:富营养化和有害藻华是湖泊面临的主要环境问题,富营养化湖泊藻华在后期会发生衰亡和腐解并产生大量藻源溶解性有机质(DOM),影响水体DOM的质量和活性,并对关键元素的生物地球化学循环产生重要调控作用.为探究不同富营养化程度湖泊水体藻华腐解过程,对藻华腐解过程中水体DOM总量、生物有效性、相对分子质量和组分的动态变化进行分析,并探讨了藻华腐解引发的环境效应.结果表明,藻华腐解显著提高DOM浓度、生物有效性和各荧光组分强度.随着腐解的进行,DOM浓度逐渐降低,而相对分子质量逐渐增大.在分子水平上,超高分辨率质谱结果显示腐解过程中不饱和烃和脂肪族化合物优先被微生物利用,并生成木质素、缩合烃和高O/C值的单宁酸等惰性分子.藻华腐解过程中细菌群落主要优势种从变形菌门(46%)逐渐变为拟杆菌门(42%).此外,藻华腐解还导致水体CO2和CH4排放显著升高1.2~5倍,且排放量可以由DOM光学指标a254预测.该结果为全面揭示藻华腐解过程中DOM特征的动态变化,以及湖泊富营养化治理和环境效应预测提供理论依据和科学支撑.

关 键 词:溶解性有机质  生物有效性  相对分子质量  藻华腐解  温室气体
收稿时间:2023/5/15 0:00:00
修稿时间:2023/6/12 0:00:00

Dynamic Changes of Dissolved Organic Matter Derived from Algal Decomposition and the Environmental Effects in Eutrophic Lakes
ZHANG Jin,CHEN Ming-ying,HAO Zhi-neng,ZHONG Huan,HE Huan,LEI Pei.Dynamic Changes of Dissolved Organic Matter Derived from Algal Decomposition and the Environmental Effects in Eutrophic Lakes[J].Chinese Journal of Environmental Science,2024,45(3):1539-1552.
Authors:ZHANG Jin  CHEN Ming-ying  HAO Zhi-neng  ZHONG Huan  HE Huan  LEI Pei
Institution:State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210023, China;School of Environment, Nanjing Normal University, Nanjing 210023, China;State Key Laboratory of Environmental Chemistry and Ecotoxicology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China;University of Chinese Academy of Sciences, Beijing 100049, China; State Key Laboratory of Pollution Control and Resource Reuse, School of the Environment, Nanjing University, Nanjing 210023, China;School of Environment, Nanjing Normal University, Nanjing 210023, China;State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China
Abstract:The global occurrences of lake eutrophication have led to algal bloom and the subsequent algal decomposition, releasing high amounts of algae-derived dissolved organic matter (DOM) into the lake water. Algae-derived DOM could regulate the quantity and composition of DOM in lake water and further impact the biogeochemical cycles of multiple elements. In this study, the dynamic changes in the quantity and quality of DOM during algal decomposition under different eutrophic scenarios (e.g., from oligotrophication to severe eutrophication) were monitored, and the corresponding environmental effects (e.g., microbial responses and greenhouse gas emissions) caused by algal decomposition were further explored. The results showed that algal decomposition significantly increased the DOM levels, bioavailability, and intensities of fluorescent components in the water. The total DOM levels gradually decreased, whereas the average molecular weight increased along the decomposition process. Furthermore, unsaturated hydrocarbon and aliphatic compounds were preferentially utilized by microorganisms during algal decomposition, and some refractory molecules (e.g., lignin, condensed hydrocarbons, and tannin with high O/C values) were synchronously generated, as evidenced by the results from ultra-high-resolution mass spectrometry. The dominant bacterial species during algal decomposition shifted from Proteobacteria (46%) to Bacteroidetes (42%). In addition, algae addition resulted in 1.2-5 times the emissions of CO2 and CH4 from water, and the emission rates could be well predicted by the optical index of a254 in water. This study provides comprehensive perspectives for understanding the environmental behaviors of aquatic DOM and further paves the ways for the mitigation of lake eutrophication.
Keywords:dissolved organic matter  bioavailability  relative molecular weight  algal decomposition  greenhouse gas
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