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Effect of salinity on uptake of 14C-2,2′4,5,5′-pentachlorobiphenyl by juvenile Atlantic salmon
Authors:MThM Tulp  K Haya  WG Carson  V Zitko  O Hutzinger
Institution:3. Fisheries and Environmental Sciences, Fisheries and Oceans Canada Biological Station, St.Andrews, New Brunswick, E0G 2X0, Canada;2. Laboratory of Environmental and Toxicological Chemistry University of Amsterdam, Nieuwe Achtergracht 166 1018 WV Amsterdam, the Netherlands.
Abstract:Uptake of 14C-2,2′,4,5,5′-pentachlorobiphenyl by appropiately adapted juvenile Atlantic salmon (Salmo salar) is more efficient from fresh water than from sea water. Concentrations of 14C-2,2′,4,5,5′-pentachlorobiphenyl in the whole body as well as in a number of organs and tissues were substantially higher in salmon exposed in fresh water.
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