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Applications of Bacteriophage Cocktails to Reduce Salmonella Contamination in Poultry Farms
Authors:Evran  Sefika  Tayyarcan  Emine Kubra  Acar-Soykut  Esra  Boyaci  Ismail Hakki
Institution:1.Food Engineering Department, Hacettepe University, Beytepe, 06800, Ankara, Turkey
;2.Yeni?a?a Ya?ar ?elik Vocational School, Bolu Abant ?zzet Baysal University, Bolu, Turkey
;
Abstract:Food and Environmental Virology - Salmonella contamination is a critical problem in poultry farms, with serious consequences for both animals and food products. The aim of this study is to...
Keywords:
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