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Seasonal variation of pharmaceutically active compounds in surface (Tagus River) and tap water (Central Spain)
Authors:Y Valcárcel  S González Alonso  J L Rodríguez-Gil  A Castaño  J C Montero  J J Criado-Alvarez  I J Mirón  M Catalá
Institution:1. Department of Preventive Medicine, Public Health, Immunology and Medical Microbiology, Faculty of Health Science, Rey Juan Carlos University, Avda. Atenas s/n. Alcorcón, 28922, Madrid, Spain
3. Centre for Toxicology, School of Environmental Sciences, University of Guelph, Bovey Building, N1G2W1, Guelph, ON, Canada
4. Environmental Toxicology Area, National Centre of Environmental Health, Carlos III Health Institute, Majadahonda, Madrid, Spain
7. Health Science Institute of Castilla–La Mancha, Talavera de la Reina, Castile–La Mancha, Spain
5. Castilla-La Mancha Health Service (SESCAM), Talavera de la Reina, Toledo, Spain
6. Public Health District of Torrijos, Castilla-La Mancha Regional Health Authority, Avda de la Estacion 102, 45500, Torrijos, Toledo, Spain
2. Department of Biology and Geology, School of Experimental Science & Technology, Rey Juan Carlos University, C/Tulipán s/n. Móstoles, 28933, Madrid, Spain
Abstract:Numerous studies have shown the presence of pharmaceutically active compounds (PhACs) in different environmental compartments, for example, in surface water or wastewater ranging from nanograms per litre to micrograms per litre. Likewise, some recent studies have pointed to seasonal variability, thus indicating that PhAcs concentrations in the aquatic environment may depend on the time of year. This work intended to find out (1) whether Tagus fluvial and drinking water were polluted with different groups of PhACs and (2) if their concentrations differed between winter and summer seasons. From the 58 substances analysed, 41 were found belonging to the main therapeutic groups. Statistical differences were seen for antibacterials, antidepressants, anxiolytics, antiepileptics, and cardiovascular drugs, with higher concentrations being detected in winter than in summer. These results might indicate that the PhACs analysed in this study undergo lower environmental degradation in winter than in summer. In order to confirm these initial results, a continuous monitoring should be performed especially on those PhACs that either because of an elevated consumption or an intrinsic chemical persistence are poorly degraded during winter months due to low temperatures and solar irradiation. It is especially important to identify which of these specific PhACs are in order to recommend their substitution by equally effective and safe substances but also environmentally friendly.
Keywords:
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