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The finishing stage in swine production: influences of feed composition on carbon footprint
Authors:Edivan Cherubini  Guilherme Marcelo Zanghelini  Jorge Manuel Rodrigues Tavares  Frank Belettini  Sebastião Roberto Soares
Affiliation:1. Life Cycle Assessment Research Group (Ciclog), Post-Graduation in Environmental Engineering, Federal University of Santa Catarina, Centro Tecnológico – CTC, Campus Universitário, Mailbox 476, Florianópolis, Santa Catarina, 88040-970, Brazil
2. Post-Graduation in Environmental Engineering, Federal University of Santa Catarina, Centro Tecnológico – CTC, Campus Universitário, Mailbox 476, Florianópolis, Santa Catarina, 88040-970, Brazil
Abstract:
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