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Could energy equilibrium and greenhouse gas emissions in agroecosystems play a key role in crop replacement? A case study in orange and kiwi orchards
Authors:Mazis  Anastasios  Litskas  Vassilis D  Platis  Dimitrios P  Menexes  Georgios C  Anagnostopoulos  Christos D  Tsaboula  Aggeliki D  Mamolos  Andreas P  Kalburtji  Kiriaki L
Institution:1.School of Natural Resources, University of Nebraska-Lincoln, 244 North Hardin Hall 3310 Holdrege Street, Lincoln, NE, 68583-0982, USA
;2.School of Agriculture, Laboratory of Ecology and Environmental Protection, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece
;3.Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology, Limassol, Cyprus
;4.School of Agriculture, Laboratory of Agronomy, Aristotle University of Thessaloniki, 54124, Thessaloniki, Greece
;
Abstract:Environmental Science and Pollution Research - The development of agriculture is linked to energy resources. Consequently, energy analysis in agroecosystems could be a useful tool for monitoring...
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