Effects of SO2, NO2, and O3 on population development and morphological and physiological parameters of native herb layer species in a beech forest

The native ground vegetation of a beech forest was fumigated with moderate doses of SO(2), NO(2), and O(3) in open-top chambers. The effects of fumigants on growth and above-ground development were dependent on species. The treatments caused early senescence in several of the species present. The epicuticular waxes were attacked by fumigation, which was shown by higher wettability of the leaf surfaces and by leaching of ions. Interspecific differences were observed in the responses of transpiration and photosynthesis to fumigation. Similar patterns of effects on transpiration and photosynthesis, however, were found in the same species. Carbohydrate metabolism was altered by fumigation, leading to starch accumulation in the leaves. Besides effects on higher plants, fumigations also resulted in alterations of the soil microflora. The bacteria/fungi ratio was depressed at the fumigation plots.