Adhesion of Norovirus to Surfaces: Contribution of Thermodynamic and Molecular Properties Using Virus-Like Particles |
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| Authors: | Samandoulgou Idrissa Fliss Ismaïl Jean Julie |
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| Institution: | 1.Institut sur la nutrition et les aliments fonctionnels, Département des sciences des aliments, Université Laval, Pavillon Paul-Comtois, Quebec, QC, G1V 0A6, Canada
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| Abstract: | Food and Environmental Virology - The aim of the study was to assess human norovirus and feline calicivirus (FCV) surface free energy, hydrophobicity, and ability to interact with fresh foods and... |
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