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The concept of circular economy strategy in food waste management for the optimization of energy production through anaerobic digestion
Authors:Loizia  Pantelitsa  Neofytou  Niki  Zorpas  Antonis A
Institution:1.Faculty of Pure and Applied Sciences, Environmental Conservation and Management, Laboratory of Chemical Engineering and Engineering Sustainability, Open University of Cyprus, P.O. Box 12794, 2252, Latsia, Nicosia, Cyprus
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Abstract:Environmental Science and Pollution Research - Food waste management (FWM) is considered to be an extremely important social issue besides an environmental one. Worldwide, it is estimated that 1.3...
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